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Stonewood Grill & Tavern - Daytona Beach
2150 Lpga Blvd
Daytona Beach, FL 32177
Uber
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Lunch Menu
Dinner Menu
Wine
Cocktails
Lunch Menu
Snacks & Sharables
Bruschetta
$10.00
Vine ripe tomatoes, basil, garlic, aged Parmesan atop griddled garlic bread, served with housemade balsamic dressing
Buffalo Shrimp*
$12.00
Lightly seasoned and fried, crumbled bleu cheese, drizzled with bleu cheese aioli and mild wing sauce
Fried Pickle Chips
$7.00
Flash-fried golden brown, dill slices, ranch for dipping
Smoked Wings
$11.30
House smoked jumbo wings, savory house rub, coleslaw, ranch dressing
Onion Rings
$7.50
Hand-breaded, thick cut, buttermilk dipped, served with peach pepper aioli & ketchup
Bleu Cheese Chips
$9.50
Fresh-cut chips, lightly baked, bleu cheese crumbles, balsamic reduction drizzle, bleu cheese aioli, rosemary & thyme
House Smoked Salmon
$12.00
Fresh Atlantic salmon topped with a chilled mustard dill glaze, toast points, chive aioli
Entrée Salads
Chopped Cobb
$9.90
Mixed greens, grape tomatoes, cucumbers, hard boiled eggs, bacon, chicken, Colby & pepper jack cheeses, house dijonnaise dressing
Superfood
$8.90
Edamame, chickpeas, baby kale, fresh corn, blueberries, grape tomatoes, pepitas, feta cheese, honey lime vinaigrette
Stonewood Salad*
$12.00
Fresh mixed greens, crispy bacon, bleu cheese crumbles, grape tomatoes, dried cranberries, red onions, blackened walnuts, croutons, bleu cheese vinaigrette
- Add Chicken
- $5.50
- Add Shrimp
- $6.00
- Add Steak
- $6.00
- Add Salmon
- $9.00
Bruschetta Chicken*
$10.50
Marinated chicken breast, field greens, housemade bruschetta, Ciliegine mozzarella balls, French green beans, balsamic vinaigrette, grilled garlic bread, shredded parmesan
Lobster Cobb Salad
$21.90
Chilled, tender North Atlantic lobster meat, fresh mixed greens, grilled corn off the cob, sliced radishes, avocado, cucumbers, grape tomatoes, crispy bacon bits & housemade vinaigrette
Soup of the Day
$4.50
Monday - New England Clam Chowder
Tuesday - New England Clam Chowder
Wednesday - Lasagna Soup
Thursday - Lasagna Soup
Friday - Spicy Maryland Crab Soup
Saturday - Spicy Maryland Crab Soup
Sunday - Heritage Onion Soup
Soup/Salad
Pick One:
Soup of the Day
Heritage Onion Soup
New England Clam Chowder
House Salad*
Caesar Salad*
Wedge Salad*
Sandwich
Pick One:
1/2 Griddled Ham & Swiss on Rye
1/2 Paris Turkey
1/2 Chicken Salad
1/2 Brisket Sandwich
1/2 Pulled Pork
Burgers & Sandwiches
Choice of One Side
Oak Grilled Cheeseburger
$11.00
1/2 pound USDA certified Angus beef®, lettuce, tomato, onion, pickle, toasted brioche bun
Bistro Burger
$11.90
1/2 pound USDA certified Angus beef®, seared ham, imported Swiss, creamy Brie, griddled sourdough
Turkey Reuben
$9.80
Thinly sliced turkey breast, imported Swiss, sauerkraut, Thousand Island dressing, griddled marbled rye
Paris Turkey
$9.80
Tender turkey breast, creamy Brie, Fuji apple slices, baby spinach, apple cider vinegar aioli, griddled sourdough
Bruschetta Chicken
$9.80
Marinated chicken breast, provolone cheese, bruschetta, field greens, balsamic reduction drizzle, toasted brioche hoagie
Pulled Pork
$9.90
House smoked, hand pulled, Boston butt, pineapple-chili glaze, Texas toast
Griddled Ham & Swiss on Rye
$9.00
Thinly sliced smokehouse pit ham, imported Swiss, house dijonnaise, griddled marbled rye
Chicken Salad
$8.80
Oven roasted chicken, Granny Smith apples, golden raisins, walnuts, fresh tarragon, crisp leaf lettuce, multi grain, oat-topped whole wheat
Fresh Catch Sandwich
$11.90
Grilled, blackened or fried, lettuce, tomato, onion, toasted brioche bun, peach pepper aioli or housemade tartar
Brisket
$9.90
Slow smoked tender brisket, onion frizettes, Memphis style BBQ drizzle, Texas toast
Prime Rib French Dip
$15.50
Thinly sliced slow-roasted prime rib, imported Swiss, toasted brioche hoagie. Side of horseradish sauce, au jus for dipping
Lobster Roll
$20.00
Chilled, tender North Atlantic lobster meat, lightly dressed and served in a split-top bun with seasoned house chips
Chef's Selections
Chicken Quesadilla
$12.00
Oak grilled chicken breast, fire roasted peppers, onions & corn, tomato salsa, Colby & pepper jack cheeses
Veggie Quesadilla
$11.00
Oak grilled eggplant, zucchini, yellow squash, fire roasted peppers, onions & corn, Colby & pepper jack cheeses
Southern Fried Shrimp Platter
$11.40
Crispy, jumbo white shrimp, housemade tartar and pineapple-chili sauce, choice of side
Fish Tacos (Griddled or Blackened)
$9.40
Two soft taco shells, tender white fish, cilantro coleslaw, black bean & corn salsa, pico de gallo, Colby & pepper jack cheeses, basil avocado aioli, choice of side
Blackened Chicken Pasta
$9.40
Bowtie pasta, fresh spinach, sun-dried tomatoes, asparagus, tossed in a rich chardonnay cream, griddled garlic bread
Omgg (Oh-My Good Golly)
$8.80
Smokehouse creamy mac & cheese with hand-pulled pork and tender brisket
Bowls
Salmon
$11.00
Ponzu, ginger-glazed salmon, lemon oil dressed 5-grain & baby Kale medley, edamame, cucumbers, radishes, grape tomatoes, scallions, crispy fried shallots, avocado crema drizzle
Poke
$10.80
Sushi grade tuna, jasmine rice, watermelon radish, cucumber, Asian slaw, edamame, carrots, cilantro, sriracha aioli
Southwest Chicken*
$9.50
Santa Fe spiced chicken breast, Poblano rice, black bean & corn salsa, pico de gallo, crispy tortilla strips, basil avocado aioli, sliced jalapeños
BBQ
$10.30
Smoked brisket, pineapple-chili glazed pulled pork, onion frizettes, loaded baked potato salad, cilantro slaw, black bean & corn salsa, BBQ Drizzle
Sides
$3.50
Loaded Baked Potato Salad*
Cilantro Cole Slaw
Black Bean & Corn Salsa
Cucumber & Tomato Salad
Sautéed Green Beans*
Onion Rings
Add $1
French Fries
Sweet Potato Fries
Add $1
*Denotes items that can be ordered as Gluten-Free. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Appetizers
Buffalo Shrimp*
$12.00
Lightly seasoned, fried, crumbled bleu cheese, bleu cheese aioli, mild buffalo sauce
Bruschetta
$10.00
Vine ripe tomatoes, basil, garlic, aged Parmesan, griddled garlic bread, balsamic dressing
Seared Ahi Tuna*
$13.00
Sushi grade ahi rolled in spices and sesame seeds, seared rare, mixed greens, wasabi, ginger, sesame ginger dressing
Bleu Cheese Chips
$9.50
Fresh-cut chips, lightly baked, bleu cheese crumbles, balsamic drizzle, bleu cheese aioli, fresh rosemary & thyme
Spinach, Crab & Brie Dip
$11.00
Creamy spinach, melted brie, tender lump crab, white cheddar and parmesan cheese crust, fresh cut chips
House Smoked Salmon
$12.00
Fresh Atlantic salmon, mustard dill glaze, toast points, chive aioli
Tavern Wings
$11.50
Hand breaded wings tossed in a mild buffalo sauce, fresh celery, carrot sticks, bleu cheese dressing
Salads
Stonewood Salad
Fresh mixed greens, bacon, bleu cheese crumbles, grape tomatoes, dried cranberries, red onion, blackened walnuts, croutons, bleu cheese vinaigrette
- $7.50
- $12.00
- Add Chicken
- $5.50
- Shrimp
- $6.00
- Steak
- $6.00
- Salmon
- $9.00
Bleu Cheese Wedge*
$7.00
Chilled iceberg, bleu cheese dressing, grape tomatoes, crispy bacon, bleu cheese crumbles
- Add Chicken
- $5.50
- Shrimp
- $6.00
- Steak
- $6.00
- Salmon
- $9.00
Asian Chicken Salad
$14.50
Oak grilled, ginger lime marinated chicken breast, crispy wontons, chilled sesame noodles, fresh mixed greens, sesame ginger dressing, asian slaw
Soups & Chowders
Heritage Onion Soup
Rich beef and onion broth, toasted croutons, melted Swiss
- $5.50
- $6.50
New England Clam Chowder
Chopped clams, diced potatoes, onions, celery, cream
- $5.50
- $6.50
Crafted Bowls
Poke
$12.00
Sushi grade rare tuna poke, jasmine rice, watermelon radish, cucumber, asian slaw, edamame, carrots, sesame seeds, fresh cilantro, sriracha aioli
Southwest Chicken*
$11.00
Santa Fe style chicken breast, poblano rice, black bean & corn salsa, pico de gallo, tortilla strips, basil avocado aioli, jalapeño
Salmon
$12.00
Ponzu ginger glazed salmon, lemon oil, jasmine rice, baby kale, edamame, cucumbers, radishes, grape tomatoes, scallions, crispy shallots, avocado crema
Hand Helds
Add a side house or Caesar salad $3
Two Hand Chicken Club*
$12.00
Oak grilled chicken breast, hardwood smoked bacon, Swiss, lettuce, tomato, onion, pickle, toasted brioche hoagie, basil avocado mayo, French fries
Oak Grilled Cheeseburger*
$11.00
1/2 pound USDA certified Angus beef®, lettuce, tomato, onion, pickle, toasted brioche bun, French fries
- Add Bacon
- $2.00
Prime Rib French Dip*
$15.50
Thinly sliced slow roasted prime rib, Swiss, horseradish sauce, rosemary au jus, toasted brioche hoagie, French fries
Chicken Quesadilla
$12.50
Oak grilled chicken breast, fire roasted peppers, onions, corn, tomato salsa, colby and pepper jack cheese
Veggie Quesadilla
$11.50
Oak grilled eggplant, zucchini, yellow squash, fire roasted peppers, onions, corn, colby & pepper jack cheese
Chef's Selections
Add a side house or Caesar salad $3
Cedar Plank Roasted Salmon*
$21.00
Apricot mustard, jalapeño glaze, sautéed green beans, poblano rice
Tuna Steak
$22.00
Oak grilled, sesame ginger marinated ahi tuna, medium rare, asian slaw, scallion and tomato topping, sriracha aioli
Tuscan Chicken
$20.00
Oak grilled marinated brick chicken, goat cheese, sun dried tomatoes, mushrooms, roasted garlic, fresh herbs, spinach, green beans, artichokes, lemon beurre blanc, potato medley
Chicken Pot Pie
$16.50
Tender white chicken, mushrooms, carrots, onions, peas, suprême sauce, baked puff pastry
Blackened Chicken Pasta
$19.00
Bowtie pasta, spinach, sun dried tomatoes, asparagus, rich chardonnay cream sauce, griddled garlic bread
Shrimp & Scallops*
$25.50
Oak grilled, herb butter, house seasoning, broccoli florets, poblano rice
Southern Fried Shrimp Platter
$17.50
Crispy jumbo white shrimp, tartar, pineapple chili sauce, french fries and choice of one side
Market Fresh Fish
Oak grilled, herb butter, house seasoning, or blackened Choice of two sides
Atlantic Salmon
$19.50Fish Catch
- MKT
Add a Crab Crusted Complement
$5.00
Tender lump crab, white cheddar and parmesan crust, lemon beurre blanc
Hand Cut Steaks
Our oak grilled steaks are aged, corn fed, Midwestern beef and seasoned with our signature blend. Choice of side | Add a side house or Caesar salad $3
Filet Mignon*
Closely trimmed, tender center cut
- 7 oz $31.00
- 9 oz $36.00
Ribeye*
Tender, well-marbled cut
- 14 oz $32.50
Sirloin*
Thick, center cut
- 8 oz $21.00
Prime Rib*
Slow-roasted, horseradish sauce, rosemary au jus. Limited availability
- 12 oz $28.00
- 16 oz $31.00
Entrée Complements
Oak Grilled Shrimp*
$6.00Mediterranean Topping
$5.00Bleu Cheese Crumbles
$2.00Sauteéd Button Mushrooms*
$5.00Sides
All sides $3.50
Baked Potato*
Roasted Garlic Whipped Potatoes*
Sautéed Green Beans*
Creamed Spinach
Potato Medley
Poblano Rice*
Marinated Grilled Asparagus*
Additional $1
French Fries
*Denotes items that can be ordered as Gluten-Free. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Sparkling
Francois Montand, France
$9.00Maschio Prosecco - Brut, Veneto, Italy
$9.50Drappier Carte d'Or - Brut NV, Champagne, France
$69.00Piper Heidsieck - Cuvee Brut, Champagne, France
$89.00Crisp Whites
Copper Ridge - White Zinfandel, California**
$6.50Candoni - Moscato, Italy
- $8.00
- $30.00
J. Lohr Bay Mist - Riesling, Monterey County, California
- $8.00
- $30.00
Torresella - Pinot Grigio, Venezia, Italy**
- $9.00
- $34.00
Santa Margherita - Pinot Grigio, Alto Adige, Italy
$45.00King Estate - Pinot Gris, Willamette Valley, Oregon**
- $12.00
- $46.00
Benziger - Rose, North Coast, California
- $8.00
- $30.00
Whitehaven - Sauvignon Blanc, Marlborough, New Zealand**
- $11.00
- $42.00
Love Block by Kim Crawford - Sauvignon Blanc, Marlborough, New Zealand
$39.00Chardonnay
Copper Ridge, California**
$6.50North by Northwest, Columbia Valley, Washington**
- $8.50
- $32.00
Raeburn, Sonoma, California**
- $11.00
- $42.00
Chalk Hill, Sonoma Coast, California**
- $12.00
- $46.00
Sonoma Cutrer, Russian River Valley, California**
- $13.00
- $50.00
Pinot Noir
Pepperwood Grove, Valle Central, Chile**
- $7.50
- $28.00
Acrobat, Oregon**
- $11.00
- $42.00
Stephen Vincent, California**
- $11.50
- $44.00
Acacia, Los Carneros, California**
$54.00Beckon, Santa Maria Valley, Bien Nacido Vineyard, California
$49.00Other Reds & Blends
Padrillos - Malbec, Uco Valley, Argentina
- $7.50
- $28.00
Piattelli Reserve - Malbec, Mendoza, Argentina**
- $11.00
- $42.00
1000 Stories Bourbon Barrel Aged Zinfandel, California**
- $11.00
- $42.00
Cashmere by Cline Cellars, California**
- $11.00
- $42.00
Seghesio Defiant Red Blend, Sonoma, California
$59.00Cabernet Sauvignon
Copper Ridge, California**
$6.50Storypoint, California
- $9.50
- $36.00
Broadside, Paso Robles, California**
- $12.50
- $48.00
Beringer Bros Bourbon Barrel-Aged, California**
- $11.50
- $42.00
"Imagery" Estate Winery by Benzinger, California**
- $11.50
- $44.00
Banshee, Paso Robles, California**
- $12.00
- $46.00
Roth, California**
$54.00St. Supéry, Napa Valley, California
$69.00Cliff Lede Vineyards, Napa Valley, Stag's Leap District
$89.00Silver Oak, Alexander Valley, California
$99.00ZD Wines, Napa Valley, California
$99.00Modern Craft
Cucumber Gimlet
$8.00
Square One Cucumber Vodka, Lime Juice, Cucumbers
Blackberry Crush
$8.00
Stoli Citros Vodka, Lemon Juice, Blackberries, Mint
Poma Orange Pick-Me-Up
$8.00
Stoli Ohranj, Pomegranate Liqueur, Fig Liqueur, Lemon Juice, Orange Bitters
Pain Killer
$9.00
Papa's Pilar Blonde Rum, Coconut Puree, Pineapple Juice, Orange Bitters
Blueberry Citrus Mule
$8.00
Stoli Blueberi Vodka, Blueberry Syrup, Lemon Juice, Gosling's Ginger Beer
Blueberry Martini
$9.00
Stoli Blueberi Vodka, Blueberries, Lemon Juice, Agave Nectar, Rosemary
Classic Craft
Copper Bottom Mojito
$8.00
Copper Bottom Rum, Lime, Mint, Simple Syrup
Stonewood Cosmo
$8.00
Stoli Citros Vodka, Cointreau, Cranberry Juice, Lime
Stonewood Classic Martini Vodka
$9.00
Stolichnaya Vodka or Broker's Dry Gin, Dry Vermouth, Bleu Cheese Stuffed Olives
Ultimate Margarita
$11.00
1800 Reposado Tequila, Courvoisier, Cointreau, Lemon, Lime, Orange, Agave Nectar
Maple Old Fashioned
$9.00
Old Forester Bourbon, Maple Syrup, Jack Rudy Bitters, Orange, Cherry
Woodford Manhattan
$11.00
Woodford Reserve, Dolin Sweet Vermouth, Jack Rudy Bitters, Filthy Cherry