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Stone Pizza Company
500 E Park Ave, null
Greenville, SC 29601-2244
Uber
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Stone Pizza Lunch / Dinner
Appetizers / Salads
Balsamic Roasted Brussel Sprouts
$8.00
Fresh brussel sprouts, w/ pancetta, mozzarella, mushrooms and balsamic served in sizzling skillet
Soft Italian Bread Sticks
$6.00
Wood-fired, brushed with herbed garlic olive oil and topped with parmesan. Served with marinara dipping sauce
Nonna Meatballs Speciale (Grandma's Special Meatballs)
$8.00
(4) Slow cooked in marinara topped with parmesan and parsley
Piadina
$8.00
Thin flatbread filled with pesto, shredded mozzarella, parmesan, arugula, red onion, red & yellow bell peppers and mushrooms
- Add Meats for (Each)
- $1.50
Assorted Charcuteries (Selections of Meats)
$12.00
Chefs pick, wine pairings, and suggestions for incorporating seasonal ingredients
Ali Di Pollo Al Forno (Baked Chicken Wings)
$8.00
Healthy Baked Wings with our homemade Italian marinade, parmesan and fresh basil Served with bleu cheese or ranch
Caprese Salad
$7.00
Slices of fresh mozzarella, seasoned tomatoes and fresh basil with balsamic reduction
Italian Salad
$6.00
Arugula, spinach, kalamata olives, salami, pepperoni, red onion, cherry tomato, fresh mozzarella, balsamic glaze
Watermelon Cucumber Red Onion Salad
$7.00
Watermelon, cucumber, red onion, basil, feta, olive oil, lemon juice
Caesar Salad
$6.00
Romaine, in-house creamy caesar dressing, flame roasted croutons, parmesan
- Chicken Add
- $2.00
- Shrimp Add
- $3.00
Assorted Frômages (Selection of Cheeses)
$11.00
Chefs pick, wine pairings, and suggestions for incorporating seasonal ingredients
Bruschetta
$6.00
Flame toasted bread rubbed with garlic and olive oil, served with tomatoes marinated in balsamic, olive oil, garlic, basil
Pasta, Subs & More
Pasta Asiago Di Pollo
$12.00
Penne, chicken, mushrooms, asiago cream, parsley
- Add Shrimp
- $3.00
Penne W/ Marinara
$11.00
Penne, marinara, parmesan, parsley
- Add Chicken
- $2.00
- Add Shrimp
- $3.00
Spaghetti & Meatballs
$12.00
Spaghetti, marinara, meatballs, parmesan, parsley
Meatball Sub
$8.00
Meatballs, marinara, mozzarella, parmesan, parsley, fresh-baked roll
Italian Cold Cut
$9.00
Pesto, salami, capicola, ham, pepperoni, marinara, mozzarella, onion, arugula
Cal-Stone
$15.00
Half pizza, half calzone. Cheese on both sides. Choose your toppings
Build Your Own Pasta
$10.00
Choose your pasta, choose your topping(s) from our "toppings" list
Neapolitan Wood-Fired Pizza
12". Here at Stone, we create our pizzas to AVPN (Associazione Verace Pizza Napoletana) specifications in order to give you the true Neapolitan experience. Our artisan sauce is composed of San Marzano tomatoes, imported from the Campania region of southern Italy, and a touch of Mediterranean sea salt. Combined with daily hand-crafted dough, the freshest of toppings cooked in a 900 degree wood-fired oven, our flamed-kissed pies bring Naples to you. Made to eat with a fork. Choose one of our pies or build your own. Buon Appetito!
Margherita Pizza (The Classic)
$14.00
Artisan pizza sauce from imported tomatoes, mozzarella, parmesan cheese, fresh basil, and extra virgin olive oil
Quattro Formaggi
$15.00
White pizza with fresh Gorgonzola, parmesan, asiago, mozzarella, ovolini extra virgin olive oil
Tartufo
$15.00
White pizza with truffle olive oil, garlic, mozzarella, asiago, egg, and arugula
Vedura
$15.00
White pizza and garlic, mozzarella, bell pepper, mushroom, olives, tomato, arugula, rosemary, basil, and extra virgin olive oil
Salciccia & Fungahi
$14.00
Sausage, mushroom, garlic, basil, toped with olive oil and fresh made mozzarella
Prosciutto & Arugula (Dry Cured Ham)
$15.00
Mozzarella, Parmesan, prosciutto di parma, topped with arugula
Tutta Carne
$15.00
Hand crushed artisan pizza sauce, sausage, pepperoni, pancetta, olives, mozzarella and extra virgin olive oil
Carbonara
$15.00
White pizza with garlic, pancetta, asiago, pecorino cheese, for di latte mozzarella, olive oil topped with an egg
Toppings
Toppings
$1.50
Anchovies - Artichoke Hearts - Arugula - Asiago - Banana Peppers - Basil - Bell Peppers - Brussel Sprouts - Capicola - Feta - Fresh Mozzarella - Ham - Italian Sausage - Jalapeños - Kalamata Olives - Mushrooms - Pancetta - Pesto - Pineapple - Prosciutto - Parmesan - Red Onions - Spinach - Sun-dried Tomatoes - Salami - Garlic - Gorgonzola - Pepperoni - Ricotta - Egg (Neapolitan Only) - Cherry Tomatoes
New York Style
With Southern Love. 16". Stone's Sourdough pizza crust?! Yea we went there and the starter for our dough is fed daily to bring you the best tasting crust south of the Hudson. It's New York style but this sourdough is locally bred. Decide between one of our specialty pies or choose to build your own (see previous page) starting with either our garlic herbed tomato sauce, vibrant pesto or anything but plain white extra virgin olive oil and garlic base. Blanket it with luxuriously chewy mozzarella cheese then select from our cornucopia of premium toppings to create a truly custom pie of your liking. If you build it, cheese will come
The Overbrook
$17.00
Pepperoni, Italian sausage, pancetta, mushrooms, fresh basil with mozzarella
Park Avenue Station Pizza Blanco
$16.00
Olive oil, garlic, sautéed spinach, cherry tomatoes, basil, mozzarella and ricotta cheese
Swamp Rabbit White Chicken
$17.00
Pesto base, grilled chicken, cherry tomatoes, onions, mozzarella
Fire House Hot Heat
$16.00
Italian sausage, bell peppers, banana pepper, chili de arbol sauce, mozzarella
White Horse
$17.00
Olive oil, garlic, fresh mozzarella, asiago, parmesan, shredded mozzarella
Buffalo Chicken
$17.00
Gorgonzola and mozzarella topped with grilled chicken smothered in buffalo sauce
Pork & Shrooms
$16.00
Salami, mushrooms, onions, arugula, drizzled with balsamic tomato sauce
The Mediterranean
$16.00
Pesto base, artichoke hearts, sun-dried tomatoes, olives, cherry tomatoes, onions, spinach, arugula, feta
The Aloha
$17.00
Ham, pineapple, onions, bell peppers