Cabernet Sauvignon, Chimney Rock, Stag's Leap District 2012
Cabernet Sauvignon, La Jota, Howell Mountain 2012
Cabernet Sauvignon, Alpha Omega, Napa 2012
Cabernet Sauvignon, Caymus, Napa 2013
Cabernet Sauvignon, Shafer, "One Point Five", Napa 2012
Blend, Lyeth, Napa 2011/12
Blend, Villa Antinori, Tuscany 2012
Blend, Whitehall Lane, "Tre Leoni", Napa 2012
Blend, Luigi Bosca de Sangre, Mendoza 2009
Blend, Delectus, "Argentum", Napa Valley 2012
Blend, Paraduxx by Duckhorn "Proprietary Red", Napa Valley 2012
Blend, the Prisoner, Oakville 2014
Blend, Monteverro, Tuscany 2010
Blend, Pahlmeyer, "Proprietary Red", Napa 2012
Zinfandel, Four Vines "Truant", California 2012
Zinfandel, Napa Cellars, Napa 2013
Zinfandel, Hook & Ladder, Russian River Valley 2012
Zinfandel, Earthquake, Lodi 2012/13
Zinfandel, Saldo, California 2013
Syrah, Clay House, Paso Robles 2011/12
Syrah, Andrew Murray Vineyards, "M", Santa Ynez Valley 2013/14
Syrah, Cline Cellars, Sonoma 2012
Tempranillo, Altos Ibericos, Rioja 2011/12
Bonarda, Haarth, Mendoza 2012
Gamay, Maison J.J. Vincent, Morgon, Beaujolais Cru 2010/11
Celebrate with Champagne
Join us, December 6th for our Cocktail Class featuring: Champagne ! Shake up your own drinks and enjoy lite bites. Time: 7pm.
Happy Thanksgiving from all of us at the Stone House at Stirling Ridge! November 22nd, 12pm-5pm.
(per child under 12)$30.00
Starts at 7pm. Shake It Up! Ever wished you could make your own delicious cocktails like the ones you get at the Stone House bar? Then you won't want to miss our monthly cocktail classes. Bring a friend, a coworker, or even a date and one of our master mixologists will teach you how to mix up the drinks yourself and impress your house guests! All materials are provided, and a selection of appetizers are served for the evening. December 6th – Celebrate with Champagne.
For your listening pleasure, enjoy live music at the Stone House at Stirling Ridge: Thursdays | 7pm-10pm; Fridays & Saturdays | 7pm-10pm; Sunday Evening | 5pm-8pm. Thursday, November 15th – Julia Kirk; Friday, November 16th- Bryan & Will; Friday, November 23rd- Jamestown; Thursday, November 29th – Jeff Fernandes; Friday, November 30th – Julia Kirk duo.
Punch Bowl Brunch
Who's Ready for Punch Bowl Brunch?! $25 Per Bowl | #Sundayfunday.
Garden of Eden #3
House Infused Citrus, Vodka, Fresh Lime Juice, Thyme Syrup, SH Pomegranate, Grenadine.
Four Roses Bourbon, Fresh Lemon Juice, Mint, Gran Classico Bitter, Unsweetened Black Tea.
Hubbard Squash Bisque
creme fraiche, sage
delicata squash, persimmon, baby kale, apple cider vinegar, pepitas
Winter Gem Salad
goat cheese, pecans, champagne pear vinaigrette
Classic Shrimp Cocktail
cocktail sauce, lemon
Roasted Organic Turkey
chestnut & sausage stuffing, gravy and fixings
Dry Aged Sirloin
potato pave, sauce forestier (supp $10)
Faroe Island Salmon
romanesco, maitake, cauliflower puree, golden raisin
gulf shrimp, shaved brussels, chive butter
vanilla ice cream, hazelnut praline
cranberry reduction, chantilly cream
cherry ice cream
additional $6 each
Chestnut & Sausage Stuffing
Mac and Cheese
Brussels Sprouts and Bacon
Roasted Root Vegetables
disclaimer:pricing and availability subject to change.
Truly reminiscent of its name Stone House offers diners a unique and comfortable dining setting with an emphasis on our local, market-driven American menu. Extensive use of natural stone, massive steel chandeliers with dozens of "candles", glass wine towers and a full open kitchen.