Guests with allergies and intolerances should make a member of the team aware before placing an order for food or beverages. Allergen information is available on request from your server. A discretionary service charge of 13.5% will be added to your bill
Champagne & Sparkling
Non Vintage - Vintage Special Cuvée
Moet & Chandon Imperial, Brut, NV
Casa Valduga, Ponto Nero Cult Brut, NV, BZ
Jacquart Mosaique, Blanc de Blancs, '14
Laurent Perrier, La Cuvée, NV
Veuve Clicquot, Yellow Label, Brut, NV
Ruinart, R de Ruinart, Brut, NV
Ruinart, Blanc de Blancs, NV
Dom Pérignon, Brut, '14
Krug, Grand Cuvée, Brut, NV
Louis Roederer, Cristal, Brut, '15
Rosé
Moet & Chandon Imperial, Rosé, NV
Vallepicciola, Perlinetto Metado Classico Rosé, Toscana, IT
Veuve Clicquot, Rosé, NV
Laurent-Perrier, Rosé, NV
Ruinart, Rosé, NV
Dom Pérignon, Rosé, '08
USA White
Francis Coppola, Chardonnay, CA, '22
Bogle, Chenin Blanc, CA, '21
De Loach, Chardonnay, Russian River, CA, '19
Eroica, Riesling, WA, '19
Stag's Leap, Aveta, Sauvignon Blanc, CA, '19
Sanford, Chardonnay, Santa Rita Hills, CA, '19
Stag's Leap, Karia, Chardonnay, Napa, CA, '20
Orin Swift, Mannequin, Chardonnay, Napa, CA, '19
Patz & Hall, Chardonnay Dutton Ranch, Sonoma, CA, '17
Williams Selyem, Drake Estate, Chardonnay, Russian River, CA, '17
France White
Trimbach, Riesling, Alsace, '19
Chateau Favray, Pouilly Fume, '23
Domaine de Varoux, Chablis, '22
Laporte, Pouilly Fumé, '22
Anthony Girad, Les Monte Damnes, Sancerre, '21
Saumaize-Michelin, Pouilly Fuisse, '20
Louis Michel & Fils, Montmain, Chablis 1er Cru, Burgundy, '21
Domaine Yves Cuilleron, La Petite Côte, Condrieu, Rhone, '22
Guests with allergies and intolerances should make a member of the team aware before placing an order for food or beverages. Allergen information is available on request from your server. A discretionary service charge of 13.5% will be added to your bill. This menu is designed to be served within 45 minutes.
Weekday Monday - Friday 4 - 7 pm
Drinks
House Beers
£3.00
Glass House Red / White Wine
£6.00
Specialty Cocktails
£9.00
Main
Oyster on A Half Shell
£3.00
Truffle Arancini
£3.00
Lil' Brg & Fries
£6.00
Giant Wagyu Meatball
£6.00
Short Rib Quesadilla
£6.00
Steak & Fries
£9.00
Tuna Tartare Taco
£9.00
Crispy Chicken Bites
£9.00
Crispy Calamari
£9.00
Jalapeño Pickled Shrimp
£9.00
Happy Surf & Turf*
90g Filet & Jumbo Prawn
£19.00
*Consuming raw or undercooked meats, poultry, seafood or shellfish can increase your risk of foodborne illness
Two-course £28 per person | Three-course £34 per person
Guests with allergies and intolerances should make a member of the team aware before placing an order for food or beverages. Allergen information is available on request from your server. A discretionary service charge of 13.5% will be added to your bill
3-courses | £49 per Person - Upgrade to a 90-minute Bottomless Package
Passion Fruit Martini, Sun Wrays, Pink G&T or Prosecco
£42.00
priced per person
Moët & Chandon Brut Impérial NV Champagne
£85.00
priced per person
Starters
Served Family Style
Truffle Arancini
parmesan - truffle mayo
Lil' Brgs
jack's creek beef patty - special sauce - sesame seed bun
Guests with allergies and intolerances should make a member of the team aware before placing an order for food or beverages. Allergen information is available on request from your server. A discretionary service charge of 12.5% will be added to your bill.