pecorino - braised mushrooms - shaved black truffle
Miso Glazed Chilean Sea Bass*
sautéed bok choy - ginger - crispy shallots - thai basil
Roasted Lamb Rack*
glazed carrots - baby kale - rosemary jus
Roasted Prime Rib
confit garlic - horseradish cream - red wine jus
10 oz
14 oz
Steaks
Small*
Filet
6 oz
Spinalis
8 oz
Medium*
Filet
10 oz
Eye of Ribeye
10 oz
NY Strip
14 oz
Ribeye
15 oz
Cowgirl Bone-In Ribeye
16 oz
Dry-Aged Bone-In Strip
18 oz
Large*
Porterhouse
28 oz
Tomahawk
35 oz
Wagyu Selection*
Australian Flat Iron
8 oz
Japanese A5
Surf & Turf*
Filet 6 oz & Lobster Tail
Filet 6 oz & 4 Grilled Prawns
Toppings
Snow Crab Oscar
Lobster Tail
Shrimp
STK Zingy Rub
Peppercorn Crusted
Jalapeño Onion Jam
Signature Butters
Truffle
Lobster
Wagyu Umami
Sauces
choose 1:
STK
STK Bold
Au Poivre
Red Wine
Béarnaise
Horseradish
Chimichurri
Blue Butter
Sharing Side
Parmesan Truffle Fries
Yukon Gold Mashed Potatoes
parmesan crust
Crispy Brussels Sprouts
bacon - cider glaze
Sautéed Mixed Mushrooms
bacon - goat cheese
Loaded Xl Baked Potato
Sweet Corn Pudding
Creamed Spinach
Asparagus
Market Vegetables
Tots
Mac & Cheese
Traditional
Bacon
Lobster
Desserts
Bag O' Donuts
cinnamon sugar - dulce de leche - raspberry - chocolate
Chocolate Cake
chocolate ganache sauce
Oreo Cheesecake
chocolate crumble - chocolate sauce
Apple Crumble
vanilla gelato - honeycomb - caramel sauce
Warm Chocolate Chip Cookie
vanilla ice cream & chocolate ganache sauce
Carrot Cheese Cake
caramel sauce - carrot crumble
*These items may be served raw and/or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a food borne illness especially when you have a medical condition
Cocktails (2.5 Ounces)
Cucumber Stiletto
grey goose citron - st~germain - muddled cucumber & mint