Name: Stewart's at Brookleigh
Address: 1235 Great Northern Hwy, Upper Swan, AU-WA, 6069
Telephone: 089-296-6966

Entrées

Cream of Chicken and Vegetable Soup with Baguette

Grilled Zucchini, Caspsicum and Eggplant with Morrocan Spices and Hommus

Bruschetta "Pugliese" (Ciabatta Bread), Garlic, Roasted Roma Tomatoes, Basil, Parmesan Shave

Three Cheese Arancini with Pecorino and Tomato Sauce

WA Fish Wings - Red Snapper and Sweet Lip

Mains

Chicken Breast with Honey Glazed Carrots, Spring Greens, Creamy Garlic Sauce

Gnocchi with Goats Cheese (Gidgiganup), Local Fig and Roasted Pine Nuts in Cream Sauce

Pork Belly with Mango Chutney and Potato and Summer Vegetables

Black Angus Beef Fillet (250 Gm) with Potato and Summer Greens

$15 Extra

Duck Leg Confit with Roasted Potato and Seasonal Vegetables

Market Fish - Always Fresh and WA Local

Sides

$10 extra

Duck Fat and Garlic Rosemary Roasted Potatoes

Assorted Tomato and Basil Salad

Leaf Salad and Shallot Salad with Tomato and Pecorino

Crusty Baguette, Salted Butter (2pcs)

$4pp

Stewart's at Brookleigh

3 Course Menu

Entrées

Cream of Chicken and Vegetable Soup with Baguette

Grilled Zucchini, Caspsicum and Eggplant with Morrocan Spices and Hommus

Bruschetta "Pugliese" (Ciabatta Bread), Garlic, Roasted Roma Tomatoes, Basil, Parmesan Shave

Three Cheese Arancini with Pecorino and Tomato Sauce

WA Fish Wings - Red Snapper and Sweet Lip

Mains

Chicken Breast with Honey Glazed Carrots, Spring Greens, Creamy Garlic Sauce

Gnocchi with Goats Cheese (Gidgiganup), Local Fig and Roasted Pine Nuts in Cream Sauce

Pork Belly with Mango Chutney and Potato and Summer Vegetables

Black Angus Beef Fillet (250 Gm) with Potato and Summer Greens

Duck Leg Confit with Roasted Potato and Seasonal Vegetables

Market Fish - Always Fresh and WA Local

Sides

Duck Fat and Garlic Rosemary Roasted Potatoes

Assorted Tomato and Basil Salad

Leaf Salad and Shallot Salad with Tomato and Pecorino

Crusty Baguette, Salted Butter (2pcs)

Desserts

Sticky Date Pudding with Vanilla Bean Ice Cream and Warm Caramel Sauce

Apple and Rhubarb Crumble with Vanilla Bean Ice Cream

Our Home Made Ice Creams with Fruit

Vanilla Bean Creme Brulee

Cheese Board with Our Quince Paste and Baguette Toasts

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