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Stephanie's Italian Restaurant
283 Bloomfield Ave
Caldwell, NJ 07006
Uber
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Dinner Menu
Gli Antipasti
Antipasti Caldi
$12.95
eggplant rollatini, mozzarella in carrozza, mussels, clams oreganata & stuffed mushrooms
Antipasto Del Pastore
$11.95
fresh mozzarella, roasted peppers, tomato, prosciutto, olives, provolone & salami
Grilled Portobello, Eggplant And Zucchini, Fresh Mozzarella And Roasted Peppers
$11.95Polenta With Sauteed Broccoli Rabe, Sausage, And Hot Peppers
$11.95Mozzarella In Carrozza
$7.95Eggplant Rollatini
$8.95Stuffed Mushrooms
$8.95Homemade Mozzarella With Roasted Peppers & Tomato
$8.95Clams Oreganata
$9.95Zuppa Di Clams
$9.95Zuppa Di Mussels
$9.95Fried Calamari
$9.95
hot or sweet
Calamari Salad
$10.95Shrimp Cocktail
$10.95Chicken Soup
- Small $2.95
- Large $4.50
Soup Of The Day
- Small $2.95
- Large $4.50
Insalate
Any Salad Split Additional $1.50 Per Item.
Mesculin Salad
$6.95
baby greens tossed with carrots, red onions, tomatoes and our homemade dressing
Insalata Tre-colori
$6.95
arugala, endive and radicchio tossed with tomatoes and our homemade dressing
Caesar Salad
$6.95
romaine lettuce tossed with croutons, grated cheese and our homemade creamy caesar dressingq
Arugala And Tomato Salad
$6.95
arugala tossed with tomatoes and our homemade dressing
Tomato And Onion Salad
$8.95
tomatoes and red onions tossed with black olives and fresh mozzarella with a white balsamic vinegrette dressing
Spinach Salad Gorgonzola
$8.95
spinach tossed with tomatoes, black olives and our homemade creamy gorgonzola dressing
String Bean Salad
$8.95
string beans tossed with fresh mozzarella, tomatoes, red onions and black olives in a balsamic vinegrette dressing
Fennel Salad
$8.95
fennel tossed with fresh mozzarella, tomatoes, red onions, and black olives, in a white balsamic vinaigrette dressing
Pasta
Cheese Ravioli
$14.95
cheese filled pasta in a marinara sauce
Capellini Al Filetto Di Pomodoro
$15.95
pasta with fresh tomato, onion, and basil
Capellini Primavera
$15.95
pasta with carrots, broccoli, zucchini, and peas, with a light pink cream sauce
Rigatoni Siciliana
$15.95
pasta with eggplant, mozzarella, and tomato sauce
Rigatoni Alla Vodka
$15.95
pasta with erbs in a light pink vodka sauce
Tortellini Alla Panna
$15.95
meat filled pasta with an alfredo sauce
Lasagna
$15.95
homemade with cheese and ricotta
Penne Barese
$16.95
pasta with broccoli rabe and sausage in a garlic and oil sauce
Gnocchi Romana
$16.95
potato pasta with prosciutto, peas, and mushrooms in a light pink cream sauce
Cavatelli Sorrentino
$16.95
pasta with fresh mozzarella in a fresh tomato sauce
Lobster Ravioli Alla Vodka
$17.95
lobster filled pasta topped with a vodka sauce
Pappardelle Bolognese
$17.95
homemade flat pasta in a creamy meat sauce
Cappellini Manila
$19.95
pasta with baby clams in a garlic and white wine sauce
Fiocchi
$19.95
pasta pouches filled with pear and cheese in a white wine and shallot sauce
Cappellini Bosco E Mare
$20.95
pasta with broccoli rabe, shrimp, and sundried tomatoes in a garlic and oil sauce
Entrees
Mellanzani Parmigiana
$16.95
eggplant in red sauce with mozzarella
Mellanzani Rollatini
$16.95
sliced eggplant rolled with ham and cheese, topped with mozzarella
Grilled Vegetable Platter
$17.95
grilled zucchini, eggplant, portobello mushrooms, tomatoes, roasted peppers, and sauteed broccoli rabe
Pollo
Pollo Parmigiana
$18.95
breaded chicken with a light tomato sauce, topped with mozzarella
Pollo Milanese
$18.95
breaded chicken cutlet topped with arugula, radicchio, and diced tomato
Pollo Paillard
$18.95
grilled chicken topped with sauteed sweet peppers
Pollo Savoy
$18.95
chicken scaloppini with garlic, wine, and balsamic vinegar
Pollo Portobello
$18.95
chicken scaloppini sauteed with portobello mushrooms and sundried tomatoes in a red wine sauce
Pollo Calabrese
$18.95
chicken topped with asparagus, red peppers, and provolone cheese in a light lemon vermouth sauce
Pollo Sebastian
$18.95
chicken scaloppini sauteed with artichokes and sundried tomatoes in shallot and white wine sauce
Vitello
Vitello Piccata
$19.95
veal scaloppini with capers in a lemon, wine, and butter sauce
Vitello Tre Funghi
$19.95
veal scaloppini with three mushrooms in a light marsala cream sauce
Vitello Parmigiana
$19.95
breaded veal cutlet with a light tomato sauce topped with mozzarella
Vitello Milanese
$19.95
breaded veal cutlet topped with arugula, radicchio, and diced tomato
Vitello Saltimbocca
$20.95
veal scaloppini topped with prosciutto and cheese over a bed of spinach in a light brown sauce
Vitello And Gamberi Stephanie
$21.95
veal scaloppini and shrimp sauteed with artichokes, sundried tomatoes, and shitaki mushrooms, in a white wine sauce
Tre Famiglia Francese
$21.95
egg dipped veal, chicken, and shrimp in a lemon, wine, and butter sauce
Pork Chops Giambotta
$22.95
pork chops sauteed with peppers, onions, mushrooms, and potatoes in a light brown sauce
Petit Veal Rack
$25.95
baby veal rack in a natural sauce
Pesce
Gamberi Parmigiana
$21.95
breaded shrimp in a tomato sauce, topped with mozzarella
Gamberi Shrimp
$21.95
shrimp sauteed in a garlic, wine, butter, and lemon sauce
Flounder Francese
$21.95
egg dipped flounder in a lemon, wine, and butter sauce
Flounder Marechiaro
$21.95
flounder sauteed with mussels and clams in a light red sauce
Scallops Provenciale
$21.95
scallops sauteed with black olives, onions, capers, chopped tomatoes, and basil in a light red sauce
Tilapia Stephanie
$21.95
tilapia sauteed with artichokes, sundried tomatoes, and shitaki mushrooms in a white wine sauce
Salmon Livornese
$21.95
salmon sauteed with olives, onions, and capers in a light marinara sauce
Salmone Ai Ferri
$21.95
grilled salmon served with a lemon and wine sauce
Salmone Sebastian
$22.95
blackened salmon sauteed with garlic and white wine and served over broccoli rabe
Gamberi Francese
$22.95
egg dipped shrimp in a lemon, wine, and butter sauce and served over a bed of spinach
Scrod Sebastian
$22.95
scrod oreganata sauteed with mussels and clams in a roasted garlic scampi sauce
Zuppa Di Pesce Marechiaro
$22.95
a generous variety of clams, shrimp, mussels, calamari, scallops, and flounder, served in a light marinara sauce