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Steel Bender Brewyard
8305 2nd St NW
Albuquerque, NM 87114
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House Beers
Rotating Beers
Barrel-Aged Beers
Cider
New Mexico Wine
EAT
Our breads are made locally at Pastian's Bakery. And of course, we proudly serve Bueno red & green New Mexico Certified Chile, all grown in the Hatch River Valley
Starters
Fried Green Chile Strips
$6.50
Bueno green chile strips beer battered and served with housemade red chile ranch
Brewyard Chips
house-fried corn tortilla chips served with your choice of salsa, green chile queso, or guacamole
- Salsa $5.50
- Queso $6.50
- Guacamole $7.50
Nachos
$10.00
corn tortilla chips layered with cheddar jack, green chile queso, pinto beans, housemade red or green chile sauce, lettuce, tomato, and jalapeños served with house salsa and sour cream
- Add Chicken, Pork, House-Ground Beef, Seitan
- $6.00
- Add Ground Impossible Burger
- $7.00
Wings
Dry-rubbed, baked & fried, then tossed in your choice of sauce and served with gorgonzola or ranch dressing & seasonal crudite. Sauces: buffalo, molten, BBQ, garlic asiago
- Whole Order $18.00
- Half Order $10.00
- Extra Sauce/Dressing
- $0.75
Vegetarian Seitan Wings
Our award-winning, housemade seitan is cut into cubes, rolled in cornmeal & nutritional yeast then fried (high-protein meat alternative). Sauces: buffalo, molten, BBQ, garlic asiago
- Whole Order $12.50
- Half Order $7.50
- Extra Sauce/Dressing
- $0.75
Big Brauhaus Pretzel
$10.00
served with sides of housemade green chile queso and beer mustard for dipping
Fries
Seasoned with salt and served with your choice of housemade dipping sauce. Sauces: beer mustard, truffle ketchup, Steel Bender sauce
- $6.50
- Side of Fries $4.00
- Extra Sauce
- $0.75
Loaded Fries
$8.50
loaded with bacon, cheese, and scallions, served with sour cream
Smothered Fries
$7.50
drizzled with housemade red or green chile sauce & shredded cheese
Asiago Truffle Fries
$8.50
seasoned with truffle oil and topped with shredded asiago cheese
Buffalo Tots
$6.50
tater tots are tossed in housemade Buffalo sauce and topped with gorgonzola and green onion
Salads & Soup
salads are served with choice of housemade dressing: ranch, red chile ranch, gorgonzola, Caesar, honey balsamic, mustard vinaigrette
The Yard Bird Cobb
$12.50
sliced turkey breast, red onion, bacon, hard-boiled egg, and avocado on a bed of mixed greens, green leaf lettuce, and arugula, topped with gorgonzola crumbles, sliced tomato, and parsley served with slice of local Pastian's Bakery French bread
- Sub Grilled Chicken
- $2.00
House Garden Salad
mixed greens, green leaf lettuce, and arugula topped with red onion, sliced tomato, shredded jack, and croutons
- Full $7.50
- Half $4.00
- Add Chicken, Pork, House-Ground Beef, Seitan
- $6.00
- Ground Impossible Burger
- $7.00
Caesar Salad
romaine tossed in housemade Caesar dressing and topped with shaved parmesan and housemade croutons
- Full $8.50
- Half $4.50
- Add Chicken, Pork, House-Ground Beef, Seitan
- $6.00
- Ground Impossible Burger
- $7.00
Green Chile Stew
A meal in a bowl and a local fave! Stewed pork, potatoes & spicy green chile sprinkled with cheese & served with a warm flour tortilla
- Cup $6.50
- Bowl $9.50
- Quart (Takeout Only) $15.00
Burgers & Dogs
Burgers are ground in-house and served on a Pastian's Bakery bun with choice of fries or slaw. [Sub a garden or Caesar salad, tots, or cup of Green Chile Stew add $2; make your hand-cut fries smothered, loaded, asiago truffle add $2]
The Steel Bender
$15.00
topped with American cheese, bacon, fried egg, a fried Bueno green chile strip, and Steel Bender sauce
Byo Burger
$13.00
Start with house-ground beef patty, butter lettuce, tomato, and red onion on a Pastian's Bakery bun, then build your own. Choose two: cheddar, swiss, gorgonzola, provolone, American, chopped Bueno green chile, beer mustard, truffle ketchup, Steel Bender sauce [extra sauce $0.75]; for a $1 each add: fried Bueno green chile strip, bacon, fried egg, grilled onions, Bueno green chile queso, grilled mushrooms, [for avocado +$2]; "Make Mine New Mexican!" housemade queso, Bueno chopped green chile, and onions [+$2]; "Make It BBQ!" topped with bacojn, grilled onions, swiss, and BBQ sauce [+$2]
BYO the Impossible Burger
$14.00
All the flavor and protein of a beef burger, but made from plants for vegetarians and meat-lovers alike! Start with The Impossible Burger patty, butter lettuce, tomato, and red onion on a Pastian's Bakery bun, then build your own. Choose two: cheddar, swiss, gorgonzola, provolone, American, chopped Bueno green chile, beer mustard, truffle ketchup, Steel Bender sauce [extra sauce $0.75]; for a $1 each add: fried Bueno green chile strip, bacon, fried egg, grilled onions, Bueno green chile queso, grilled mushrooms, [for avocado +$2]; "Make Mine New Mexican!" housemade queso, Bueno chopped green chile, and onions [+$2]; "Make It BBQ!" topped with bacojn, grilled onions, swiss, and BBQ sauce [+$2]
BYO Frank Gourmet Hot Dog
$7.00
Start with a 4-oz. all-beef Frank Gourmet Hot Dog plus condiments (ketchup, mustard, onion, relish), then build your own. Choose two: cheddar, swiss, gorgonzola, provolone, American, chopped Bueno green chile, beer mustard, truffle ketchup, Steel Bender sauce [extra sauce $0.75]; for a $1 each add: fried Bueno green chile strip, bacon, fried egg, grilled onions, Bueno green chile queso, grilled mushrooms, [for avocado +$2]; "Make Mine New Mexican!" housemade queso, Bueno chopped green chile, and onions [+$2]; "Make It BBQ!" topped with bacojn, grilled onions, swiss, and BBQ sauce [+$2]
Sandwiches & More
Sandwiches are served with choice of fries or slaw. [Sub a garden or Caesar salad, tots, or cup of Green Chile Stew add $2; make your hand-cut fries smothered, loaded, asiago truffle add $2]
The Royal Mcdowell
$13.50
Boneless smoked spare ribs topped with pickles, onions, housemade BBQ sauce, and Steel Bender sauce on a Pastian's Bakery hoagie roll
Southern Fried Chicken Club
$16.00
buttermilk brined & fried chicken thigh, bacon, melted cheddar, tomato, and onion topped with shredded Caesar salad and Steel Bender sauce on a Pastian's Bakery bun
Pulled Pork Sandwich
$13.00
slow-smoked pork shoulder topped with housemade slaw on a Pastian's Bakery bun served with fries and a side of housemade BBQ sauce
Grilled Cheese Sandwich
$7.00
Hearty portion of melted cheddar cheese on thick Texas Toast. Simple & tasty, just as it should be
The Village Turkey
$13.00
smoked turkey breast, whole pickled Bueno green chile, tomato, and cheddar on Pastian's Bakery sourdough
Original Grilled Chicken Sandwich
$13.00
grilled chicken breast topped with Swiss, butter lettuce, tomato, and housemade pesto mayo served on a Pastian's Bakery bun
Vegetarian Pulled Seitan Sandwich
$12.50
our award-winning housemade seitan is sliced thin and sauteed in our housemade vegetarian BBQ sauce, topped with slaw, and served on a Pastian's Bakery bun
BYO Grilled Chicken Sandwich
$12.00
Start with a grilled chicken breast, lettuce, tomato, and red onion on a Pastian's Bakery bun, then build your own. Choose two: cheddar, swiss, gorgonzola, provolone, American, chopped Bueno green chile, beer mustard, truffle ketchup, Steel Bender sauce [extra sauce $0.75]; for a $1 each add: fried Bueno green chile strip, bacon, fried egg, grilled onions, Bueno green chile queso, grilled mushrooms, [for avocado +$2]; "Make Mine New Mexican!" housemade queso, Bueno chopped green chile, and onions [+$2]; "Make It BBQ!" topped with bacojn, grilled onions, swiss, and BBQ sauce [+$2]
Fish & Chips
$16.50
The Moby Dick of fish & chips! A side of Haddock cut in half then fried in beer batter served on top of chips with a side of slaw & green chile tartar sauce. Worth the wait!
Sweets
Blue Bullet Stout Brownie
$7.00
our housemade chocolate brownie is made using our Blue Bullet Stout and is topped with vanilla bean ice cream and a chocolate drizzle
Willie Ray's Cheesecake
$7.00
The best slice of cheesecake you'll ever taste, made right here in NM! Changes seasonally. Ask you server for details
Root Beer Float
$5.00
big scoop of vanilla bean ice cream swimming in Barq's Root Beer
Dish of Vanilla Bean Ice Cream
$3.00
served with or without Hershey's chocolate syrup
Kid's Gotta Eat
Kids meals served with choice of fries or corn tortilla chips
Grilled Cheese Quesadilla
$5.00
lots of melted cheddar jack cheese on a huge flour tortilla
Chicken Tenders
$5.00
Crispy breaded chicken tenders served with ranch dressing or BBQ sauce for dipping
Cheeseburger
$5.00
our house-ground burger, just smaller, topped with American cheese
Kid PB&J
$5.00
creamy peanut butter and mixed-fruit jam served on traditional white bread
House Beers
Skull Bucket IPA | 7% ABV | 80 IBU
A New Mexican IPA that boasts orange zest and fresh pine aromas. A pale malt base gives way to a long pine and citrus finish. Always chasing that orange-pine balance, hops may vary
- 16-oz $5.50
- 20-oz $6.50
- 6-Pk $10.00
Compa | Blue Corn Lager | 5.7% ABV | 20 IBU
Brewed in the American style, this light lager is brewed with two-row and melanoidin malts and New Mexico blue corn that was roasted and milled for us by Albuquerque's own Southwest Heritage Mill. We throw in a few Crystal hops in there as well for balance. Compa is simultaneously malty and easy drinking
- 16-oz $5.50
- 20-oz $6.50
- 6-Pk $10.00
Lloyd's 3 O'Clock | Refreshing Kölsch-Style Ale | 5% ABV | 25 IBU
A light and dry easy-drinking Kolsch-style ale brewed with German pilsner malt and German hops fermented cool resulting in a clean, refreshing brew with an herbal, lemon hop character. Temporarily out of Draught. 12-oz Cans Available
- 16-oz $5.50
- 20-oz $6.50
- 6-Pk $10.00
Mañana | A Laid-Back Hazy India Pale Ale | 6.3% ABV | 50 IBU
Styrian Wolf, Styrian Dragon, Citra, and Cashmere convey abundant hoppiness over a silky smooth malt base in our house hazy IPA. Restrained bitterness does not interfere with the juicy goodness. Brewed with two-row, dextrin and acidulated malts, rolled oats, and raw wheat, and fermented with an English yeast strain, the esters and hop aromas put on a show
- Can (12-oz) $4.50
- 16-oz $5.50
- 20-oz $6.50
- 6-Pk $10.00
Raspberry | Dynamite | 5.8% ABV | 5 IBU
Our popular house kettle sour is brewed with a wheat heavy grain bill, which we run off and kettle sour before boiling with lactose, a milk sugar. We then add a ridiculous quantity of pure raspberry puree to the fermentation and let it all bubble until the flavors develop and the yeast is finished. The result is a fantastically fruit-forward brew with a raspberry aroma, striking appearance, and a refreshingly sweet/tart finish. We have fun with this one!
- 16-oz $5.50
- 20-oz $6.50
- 6-Pk $13.00
Red Iron Red | Premium Quality Ale | 8% ABV | 60 IBU
A red American IPA with classic C hop aroma. Bready and toffee notes balance the fruity hops with a touch of roast and a medium full body. Temporarily out of Draught. 12-oz Cans Available
- Can (12-oz) $4.50
- 16-oz $5.50
- 20-oz $6.50
- 6-Pk $10.00
Sparkfitter Amber | 6.8% ABV | 30 IBU
An amber ale in the English tradition. Sparkfitter Amber balances bready malts, earthy hops, and fruity yeast to achieve a classic, pub-style bitter. This latest batch is a bit sparkier at 6.8% ABV!
- 16-oz $5.50
- 20-oz $6.50
Blue Bullet Stout | 6% ABV | 40 IBU
An American take on an Irish classic. This dry stout is full of cocoa and roast with notes of dates and dark fruit. Brewed to session strength with drinkability in spades. Served on Nitro
- 16-oz $5.50
- 20-oz $6.50
The Village Wit | 5% ABV | 15 IBU
The combination of soft wheat, spicy yeast, orange, and coriander in this twist on a classic style are tied together by the special complexity that can be achieved only with re-fermentation in the can. By adding yeast and sugar prior to packaging (can conditioning), we initiated a second fermentation that resulted in a refreshingly fine, prickly carbonation and authentic flavor. One of our brewers' faves. Available in cans only
- Can (12-oz) $4.50
- 6-Pk $10.00
Rotating Beer
A Hazy Shade of Pale | 7.1% ABV | 40 IBU
Tropical notes of mango, orange, and pineapple dominate the nose with hints of dank herb in the background. This hazy Extra Pale Ale brewed with Strata and Idaho 7 hops is dripping with all of the aromas and flavors of a hazy IPA without the burn. Brewed with Pilsner malt, unmalted wheat, and rolled oats, this light and dry sipper has got a little extra in all the ways that count.
- 16-oz $5.50
- 20-oz $6.50
Double Raspberry Dynamite | 8.1% ABV | 5 IBU
Available Thursday 7/8. Double the Raspberry! Double the Lactose! Double the DYNAMITE! We boosted up the grain bill for a bit more of a punch and followed up with more souring, more lactose to sweeten it up, vanilla bean for even more guilty pleasure, and most importantly twice the raspberry. Fruity, creamy, rich, and packs a Bada Big Boom with 8.1% ABV.
- 10-oz $6.50
- 16-oz $7.50
Paint the Town | India Brown Ale | 6.7% ABV | 70 IBU
Combining all the malty bits of a brown ale with the hoppy bits of an IPA, Paint The Town is the best of both worlds. Subtle chocolate and malty notes with a definite grapefruit presence on the nose follow through on the palate. A bit of sweetness up front is balanced by the generous hop additions of Comet, Columbus, Cascade, and Nelson. A well balanced mashup that's supremely easy going down
- 16-oz $5.50
- 20-oz $6.50
Peach Dynamite | 5.3% ABV | 50 IBU
Our summer seasonal DYNAMITE is back! Peach DYNAMITE features that favorite summer fruit on a sweet tart base. We brewed this quencher with lots of wheat and added lactose sugar to the kettle to keep it on the sweet side. During fermentation, we added as much peach puree as we could fit in the tank to bring you this peachy keen delight
- 16-oz $5.50
- 20-oz $6.50
- 6-Pk $13.00
Swing Lube XPA | 7.2% ABV | 50 IBU
This easy drinking crusher will keep your golf swing smooth and your thirst quenched on the links. Swing Lube XPA has all the great citrus and pine that you want in a big IPA without leaving you weighed down. Brewed with two-row and a touch of light crystal malt, we kept the bitterness at bay by adding all the hops late in the brew. Strong enough to keep you satisfied and light enough for hot and sunny days on the course
- 16-oz $5.50
- 20-oz $6.50
Big E IPA | 8.4% ABV | 80 IBU
Big E IPA is back and even bigger. You asked us to brew it again, so we did...but this time, this West Coast DIPA fires on all cylinders at DIPA strength with Columbus, Citra, Mosaic, and loads of Nelson Sauvin in the kettle to juice up this straightforward grain bill of two-row, Munich, and Dextrin malts. To further the madness, we hopped it up in the fermenter with more Citra and even more Nelson. And then we canned it! Boasting aromas of ripe orange peel, fresh pine cone, and white grape, the experience continues through the sip toward a crisp, bitter finish with lingering hops. Super dry and easy drinking despite the respectable potency
- 10-oz $4.50
- 16-oz $5.50
- 6-Pk $15.00
lloyd's Summer Vacation | 6% ABV | 40 IBU
A simple grist made up of Pilsner and Wheat malts lays the base for this Summer quencher. We hopped it up with Lemondrop and Citra for a lovely, grassy melon and lemon zest aroma to support the crisp and dry wheat heavy ale underneath. Fermented cool and slow
- Single 12-oz. Can $4.50
- 6-Pk $10.00
The Judy 2020 | 6.5% ABV | 5 IBU
The Judy began as a Saison brewed with rose hips, lemongrass, and lemon verbena, and was fermented with our house Belgian yeast. We then aged it for a year in a Chardonnay barrel with fresh local peaches and a mix of Brett cultures. Effervescent, spunky, and dry, with beautifully balanced peach. citrus, and Brett bursting out of the glass with the help of prickly carbonation. Also available bottle-conditioned (375mL | 750mL)
- 16-oz $7.50
- 20-oz $8.50
Good Gose! A Traditional Gose | 5.8% ABV | 5 IBU
Sometimes it's good to get back to basics, so that's just what we did! This kettle-soured Gose is flavored with salt and coriander and is the style that our DYNAMITE series is based upon. We omitted all the fruit and lactose on this batch to let the underlying qualities shine on on their own. Decidedly tart, Good Gose finishes with enough salt and coriander to be present without overwhelming
- 16-oz $5.50
- 20-oz $6.50
Barrel-Aged Beers
Steel Bender Brewyard | Amelia a Belgian-Style Quad | 11.7% ABV | 40 IBU
Adventure in a Bottle. Bottled on 2/12/21. Fruity, Rosy, Sweet. Coming in at almost 12% and drinking deceptively smooth, this Belgian-Style Quad boasts fruity yeast esters that mingle with rose-like alcohol and malt sweetness on the nose, leading to a silky mouthfeel, and a gentle warming finish. Bottle-conditioned for all of the extra flavor and mouthfeel that only bottle refermentation can provide. Also available in draught
- 375ml $5.00
- Limited and Numbered 750ml $10.00
Steel Bender Brewyard | The Judy 2020 | 6.5% ABV | 5 IBU
A Rustic Ale Aged with Peaches, Rose Hips, Lemongrass, Lemon Verbena & Brettanomyces. Anniversary Release! The Judy began as a Saison brewed with rose hips, lemongrass, and lemon verbena, and was fermented with our house Belgian yeast. We then aged it for a year in a Chardonnay barrel with fresh local peaches and a mix of Brett cultures. Effervescent, spunky, and dry, with beautifully balanced peach. citrus, and Brett bursting out of the glass with the help of prickly carbonation. Also available on tap
- 375ml $9.00
- Limited and Numbered 750ml $17.00
Steel Bender Brewyard | The Village Idiot | 7.2% ABV | 40 IBU
A Dry-Hopped Saison brewed with Local Hops & Malt. A mix of expressive yeast character and American hops combine to create a simultaneously dry and potent elixir that screams out to be enjoyed. This Idiot iteration is built on a simple grist of New Mexico grown two-row and Munich malts, unmalted wheat, and acidulated malt and is full of peppery yeast notes & citrus hop tones coming from the addition of Colorado grown Comet hops. Has been shown to alleviate cabin fever (individual results may vary). We bottle conditioned a bit for some extra complexity and a few more bubbles
- Bottle (375ml) $5.00
- Bottle (750ml) $10.00
Steel Bender Brewyard | Wild and Krieky Barrel | 7% ABV | 5 IBU
A Mixed-Culture Red Ale Aged With Local Cherries. What started as a mild-mannered Irish Red Ale, has become a wildly complex, barrel-aged beauty! This beer spent 13 months in barrels with our house bugs, 11 of those months on top of local Los Ranchos Cherries. Pours a brilliant red with a rocky, off-white head. Sour cherry greets the nose with a good amount of wild funk and oak. Beautifully balanced fruit and barrel character with a fine bead, medium carbonation and a tart finish
- Bottle (375ml) $9.00
- Bottle (750ml) $20.00
Steel Bender Brewyard | Albaricoque Viejo | 7.3% ABV | 5 IBU
A Mixed-Culture Sour Aged With Local Apricots. The base beer for this sour was one of the first to go through our brewhouse nearly three years ago. We let this one sit for over a year in a single brandy barrel with before we added seventy five pounds of whole apricots sourced from the Village of Los Ranchos. After another year and a little we bottled it up and let it condition for an additional five months. It was well worth the wait! This Old Apricot pours a light copper and has barrel character in spades. Sour and oaky notes dominate with a delightfully floral, fruit counterpoint
- Bottle (375ml) $9.00
- Bottle (750ml) $20.00
Make Mine Perfect | A Brett Double Aged on Cherries | 9.1% ABV | 10 IBU
The inspiration for this barrel aged, Brett conditioned Dubbel aged on local Los Ranchos cherries came from the classic cocktail that, when made perfect, contains equal parts sweet and dry Vermouth. Aromas of Tawny Port, almonds, bourbon, dried fruit, and funk combine with a gentle warming to provide a perfect pour
- Bottle (375ml) $9.00
- Bottle (750ml) $20.00
Steel Bender Brewyard | Saisọn Deluxe | A Dry-Họpped Brett Ale | 6.1% ABV | 30 IBU
A barrel aged, dry hopped, Brettanomyces spiked Saison is best brewed with friends. In this case, our friends from Ex Novo Brewing joined us to collaborate on this very special bottle release. We began by brewing a Saison with hard, red, Colorado wheat then fermented it with the French Saison strain. It then underwent aging in barrels with two strains of Brettanomyces before being dry hopped with Southern Passion hops. Bottled and conditioned to traditional, very high, Saison carbonation levels, this beer will be fruity and hoppy now and will develop more funky, Brett character as it ages
- Bottle (500ml) $10.00
Steel Bender Brewyard | Cinderella Story | A Dry-Hopped Brett Saison | 6.25% ABV | 30 IBU
Packed with potential. Barley and wheat malts. Azacca, El Dorado, Elle, and Meridian hops. PERSEVERANCE. And Brettanomyces. Cinderella Story is about squaring up to a challenge, keeping the prize in sight, and shrugging off the impossible. It's a testament to never giving up. Enjoy Cindy's hop character now, and then put some away to check in on the Brett evolution. Whatever you tackle, do it with gusto
- Bottle (375ml) $5.00
Steel Bender Brewyard | Ned's Sour Pail | A Sour Ale Aged with Brett 8% ABV | 5 IBU
This bracingly tart take on a Flanders Style Sour has taken some time to bring about. A year in barrels with Brettanomyces, Lactobacillus, and Pediococcus brought about plenty of pucker with a long stay in bottles resulting in a fruity, farmyard funk to balance the acidity. One complex beer that was worth the wait
- Bottle (500ml) $10.00
Kettle Run | A Solo-Hop Sour with Wakatu Hops | 6% ABV | 20 IBU
Cantina Edition aged in tequila barrels. We released this single-hop sour featuring Wakatu hops at the Violet Crown Theater in Santa Fe for the release of Solo during the summer of 2018. It was such a hit, we brewed it again and set aside some of the batch to age it in tequila barrels, canned it, and let it condition for a fine carbonation and added complexity. Brimming with tequila, grassy, and tart lime character
- Can (12-oz) $6.50
- 4-pk $15.00
Cider
Cider Expedition | A Heritage Cider 7.2% ABV
A heritage cider pressed from apples harvested in the picturesque, historic town of Abiquiú in northern New Mexico. Although freezes and weather were challenging that spring ("A las frutas se ríe Dios," the saying goes, "God laughs at fruit.") the Manzanar Los Silvestres orchard had a bountiful harvest. Twelve apple varieties (plus two more from Abiquiú neighbors) made their way into our bins for pressing: bittersharps, bittersweets, sour crab, and other tarts. Fourteen varieties total. No small feat, from growing to harvesting to pressing to fermenting...but worth every step of the journey that's captured inside every bottle. Crisp and dry with a delightfully tannic finish, and a beautiful showcase of the cider apples that went into the blend.
- 750ml $17.00
Steel Bender Ciderhouse | Los Ranchos 2019 Cider 6.4% ABV
The name says it all. Our 2019 vintage is still 100% Los Ranchos apples, pressed, fermented, and bottled right here at Steel Bender Brewyard. Rustic aromas reminiscent of the orchard from whence it came, Los Ranchos Cider is dry, and full of complex fruit flavors and finishes with a delightfully spritzy carbonation. Keep it local y'all
- 375ml $6.00
- 750ml $17.00
Impromptu! A Heritage Cider 6.4% ABV
A couple of years ago, we got a call wondering if we were interested in some stored apples for cider. Not wanting to pass up the opportunity, we pressed the apples and put the juice, and nothing but the juice directly into some recycled bourbon barrels. No yeast or any other additives helped in the long fermentation that followed in the oak. After a long rest in the barrels we bottled it up with some yeast and sugar and let it rest until the bubbles were born. We have been rewarded with a rustic and dry cider that tickles the funky bone.
- Bottle (750ml) $17.00
Steel Bender Cider | Steel Bender Ciderhouse 5% ABV
Steel Bender Cider is made with 100%, not-from-concentrate apple juice. We don't add any sulfites or sugar and let the juice and yeast shine. Intense apple flavor dominates with just a hint of strawberry and melon, compliments of the yeast! A semi-sweet finish rounds out the palette with a mild tannic dryness to leave you ready for the next
- 16oz $6.50
- 20oz $7.50
White
Gruet Chardonnay, 2018
Full bodied, dry, and complex with notes of baked apple, lemon curd, pear and a kiss of oak
- Glass $8.00
- Bottle $33.00
Milagro Dry Riesling, 2017
Medium bodied, dry, and refreshingly crisp with notes of nectarines, tart green apple, and noticeable minerality
- Glass $9.00
- Bottle $33.00
Casa Rondeña Viognier, 2018
Light, dry, and crisp with notes of orange blossoms, peach, and melon
- Glass $9.00
- Bottle $33.00
Red
Gruet Pinot Noir, 2017
Light, dry, and earthy with notes of bing cherry, cassis, and a kiss of oak
- Glass $9.00
- Bottle $33.00
Amaro Montepulciano, 2019
Medium bodied, dry, and complex with notes of tart cherries, plum, pepper and wood
- Glass $8.00
- Bottle $30.00
Milagro Corrales Red
Full bodied, dry, and well rounded blend with Merlot, Syrah, Zinfandel, and Cabernet Sauvignon with notes of black cherry, raspberry, plum, cassis, and pepper
- Glass $9.00
- Bottle $33.00
Sparkling & Sweet
Vara Brut Cava Silverhead
Medium bodied, dry, with persistent bubbles and notes of apple, nectarine, and fresh herbs
- Bottle (375ml) $13.00
Gruet Brut Rose
Full bodied, dry, with persistent bubbles and notes of strawberry, raspberry, and cherry
- Bottle (375ml) $13.00
Gruet Sauvage
Full bodied, bone dry, with persistent bubbles and notes of green apple, lemon, and brioche
- Bottle (750ml) $33.00
Amaro Amour
Light, slightly sweet, and aromatic with notes of pie cherries, prunes, and light tannins
- Glass $8.00
- Bottle $30.00
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General Info
Payment Types
All Major Cards
Cuisine
Pub
Sandwiches
Soups & Salads
BBQ
Burgers
American - Traditional
Comfort Foods
Vegetarian
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 8:00pm
Tuesday:
11:30am - 8:00pm
Wednesday:
11:30am - 8:00pm
Thursday:
11:30am - 8:00pm
Friday:
11:30am - 8:00pm
Saturday:
11:30am - 8:00pm
Sunday:
11:30am - 8:00pm