Mushrooms, Goat Cheese, Almonds, Truffled Sunny Side Egg
gluten-free
Salad Add Ons
Grilled NY Strip 6oz
$19.00
gluten-free
Full Rack of Garlic Prawns
$17.00
gluten-free
Atlantic Salmon with Indian Spice
$20.00
gluten-free
Black & Blue Ahi Tuna Steak
$21.00
gluten-free
Our Steaks
Served with Your Choice of Sauce*. All Steaks & Sauces Gluten Free Unless Noted. Toppers: Roasted Bone Marrow $8, Truffle Fried Egg $4, Mushrooms & Onions $6, Blue Cheese Butter $4, Jumbo Onion Ring (not Gluten Free) $2, ½ Rack of Garlic Prawns $9. Sauces: Whole Grain Mustard Bearnaise, Green Peppercorn Sauce, Red Wine Sauce, House Steak Sauce (not Gluten Free), Salsa Verde, Truffle Aioli or Salt Sampler (additional sauces $4)
Certified Angus Beef Brand®
Bacon Wrapped +$6
New York
Choice (16oz)$54.00
Prime (16oz)$64.00
Ribeye
Choice (16oz)$49.00
Prime (16oz)$59.00
Filet Mignon
Choice (10oz)$62.00
Prime (10oz)$67.00
Bacon Wrapped
$6.00
Center Cut Top Sirloin
Prime (8oz)$38.00
Bacon Wrapped
$6.00
In House 28 Day Dry Aged Prime Certified Angus Beef®
Bone In New York
18oz$62.00
Bone In Ribeye
20oz$65.00
Longbone Ribeye
sliced to share
48oz$175.00
Niman Ranch® 100% Naturally Raised Grass Fed Beef
Bacon Wrapped +$6
Filet Mignon
10oz$64.00
Hickory Smoked Prime Rib of Beef
Hickory Smoked Prime Rib of Beef
Available Every Dinner Until it's Gone. Served with Roasted Garlic Jus & Horseradish
Queen Cut (10oz)$36.00
King Cut (20oz)$70.00
Seafood a la Plancha
Atlantic Salmon**
$34.00
Indian Spice, Cucumber Yogurt, Roasted Lemon
Caramelized Butterfish
$38.00
Royal Trumpet Mushrooms, Melted Leeks, Ginger Vinaigrette
Charred Ahi Tuna*
$36.00
Pickled Shiitake Mushrooms, Pea Shoots, Truffled Tamari Shoyu
Wild Mushrooms, Lacinato Kale, Cracked Almonds, Black Truffle Butter
Burger Bar
Served with House Pickles & Fries. You Build It Burger Toppers: Cheddar, Blue, Gruyere, Cambozola or Fontina $2, Steak Sauce or Onion Ring (not Gluten Free) $2, Truffle Aioli, Salsa Verde or Caramelized Onions $2, Bacon, Sauteed Mushrooms or Truffle Fried Egg $4
*Consuming raw or undercooked Items can increase your risk of foodborne illness. **Can be Made Gluten Free. ***Shared Fryer, not Celiac SafeCeliac Safe
Casually elegant with an upscale feel, Stark’s Steak & Seafood serves up classic fare with a modern approach. Stark’s features sustainable seafood, Certified Angus Beef® brand, Prime and Natural, in-house dry-aged beef, and American Kobe. All beef is hand selected by owner/executive chef Mark Stark and served à la carte. Guests may choose from an extensive list of local and international wines, many in half bottles. Full bar features signature and well cocktails and over sixty whiskeys.