This vegan bagel is the traditional texture everyone loves. The flavorful, aged bagel dough made with wholesome sprouted wheat and rye, then topped with brown and golden flax, oats and sunflower seeds is delicious on its own. Or finish it off with your favorite spread.
Cinnamon Raisin Bagel
$2.65
Our New York-style boiled bagel gets sweet cinnamon swirled into the dough, just before heaps of raisins are mixed in, adding a little sweet to your savory breakfast.
Lunch
Tomato & Mozzarella Sandwich Lunch
$6.85
Roasted tomatoes, mozzarella, spinach and basil pesto layered on a toasted focaccia—a satisfyingly delicious delight.
Avocado Spread Lunch
$1.65
Spruce up your sandwich or Sous Vide egg bites with avocado mixed with a touch of spices and lime. This Avocado Spread is made using a high-pressure process designed to maintain freshness without the use of heat, additives or preservatives.
Snacks & Sweets
Madeleines
$2.85
Made with quality ingredients, these rich and buttery French cakes are soft and moist in the center and baked with lightly crisped edges.
Shortbread Cookies
$1.75
Our two-pack of butter shortbread cookies made with quality ingredients create a melt-in-your-mouth texture in every bite.
Yogurt & Custard
Siggi's® Yogurt Cup 0% Vanilla
$3.15
Simplicity reigns in this traditional Scandinavian recipe of pasteurized skim milk and Madagascar Bourbon Vanilla. And you'll never find artificial sweeteners, just sweet agave nectar. The result: a thick, creamy, protein-rich scoop of true vanilla yogurt.
Berry Trio Parfait
$4.95
Greet your day with powerful protein, flavorful berries and a cascade of crunch with our nonfat vanilla yogurt, sliced strawberries, whole blueberries, raspberries and crisp honey-oat granola.
Whole Bean
Choose a grind style: Cone (Semi-Fine), Espresso (Fine), Flat Bottom (Drip), French Press (Coarse)
Veranda Blend
$14.95
In Latin America, coffee farms are often run by families, with their own homes on the same land where their coffee grows. We've sipped coffee with these farmers for decades, sitting on their verandas, overlooking the lush beauty of the coffee trees rolling out in the distance. Most times it was a lightly roasted coffee like this one. It took us more than 80 tries to get it right—mellow and flavorful with a nice softness.
Pike Place® Roast
$14.95
From our first store in Seattle's Pike Place Market to our coffeehouses around the world, customers requested a freshly brewed coffee they could enjoy throughout the day. In 2008 our master blenders and roasters created this for you—a smooth, well-rounded blend of Latin American coffees with subtly rich flavors of chocolate and toasted nuts, it's served fresh every day at a Starbucks® store near you.