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Glenwood's - Owings Mills
10997 Owings Mills Blvd
Owings Mills, MD 21117
Uber
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Dinner Menu
Wine Menu
Lunch Menu
Gluten Free Menu
Dinner Menu
Appetizers
Iron Skillet Cornbread
$11.00Today's Featured Soup
$11.00House** or Caesar Salad
$13.00Chicken Meatballs
$14.00Spinach & Artichoke Dip
$17.00Fiesta Eggrolls
$17.00Calamari Fritti
$18.00Coconut Fried Shrimp
$18.00Entrée Salads
Crabcake Salad
$25.90
Seared jumbo lump crabcake with mixed greens, corn, red onion, and avocado. Tossed in champagne vinaigrette and garnished with fresh grapefruit and Campari tomatoes
Club Salad
$20.90
Crispy chicken, mixed greens, tomato, avocado, smokehouse bacon, Monterey Jack and cheddar cheese, cornbread croutons, and honey chipotle dressing
Rotisserie Chicken Salad
$20.90
Rotisserie chicken, mixed greens, black beans, tomatoes, jicama, corn, carrots, Monterey Jack, avocado, corn tortilla strips, chipotle-blue dressing, BBQ sauce, and cilantro
Marinated Filet Salad*
$23.90
Seared filet mignon over mixed greens, red onion, tomatoes, Asian pear, smoked Gouda, and cornbread croutons. Tossed in a honey sesame vinaigrette
Entrée Plates
Chicken Pot Pie
$19.90
Traditional pastry crust filled with rotisserie chicken, carrots, peas, and potatoes
Rattlesnake Pasta
$23.50
Linguini pasta with fresh rotisserie chicken, tri-bell peppers, button mushrooms, and lime juice. Tossed with a Cajun alfredo sauce and topped with smoked provolone cheese and cilantro
Chicken Milanese
$24.50
Panko and parmesan crusted chicken breast topped with lemon butter, tomatoes, and fried capers. Served with Cajun alfredo linguini and sautéed spinach
Grilled Rainbow Trout
$32.90
Hardwood grilled and topped with our house-made lemon butter. Served with mashed potatoes and sautéed spinach
Short Smoked Atlantic Salmon*
$33.90
Marinated, quickly smoked and finished on the grill, topped with a mustard sauce. Served with mashed potatoes and sautéed spinach
Eastern Shore Style Crabcakes
$43.90
Half pound of jumbo lump crab in two cakes seared to a golden brown. Served with French fries and Cole slaw
Hickory Grilled Tenderloin Filet*
$44.90
Gorgonzola bleu cheese butter, and cabernet sauce. Served with mashed potatoes and sautéed spinach
Entrée Plates - Our Specialties
Fire-Roasted Rotisserie Chicken
$24.50
Slow roasted to bring you maximum flavor. Served with mashed potatoes and green beans
Barbeque Pork Ribs
$34.90
Slow cooked and fall-off-the-bone tender, with french fries and coleslaw
Burgers & Sandwiches
"The Stanford" Cheeseburger*
$19.90
Grilled Angus beef topped with Monterey Jack and cheddar cheese, lettuce, tomato, onions, bread & butter pickles, mustard, and mayonnaise on a toasted bun. Served with French fries
Crispy Chicken Sandwich
$18.90
Lightly breaded chicken breast, topped with coleslaw, Swiss cheese, tomatoes, and mayonnaise on a brioche baguette. Served with French fries
The Impossible Burger
$20.50
Grilled plant-based patty, topped with pepper Jack cheese, mustard, mayonnaise, lettuce, tomato, onions, and bread & butter pickles on a toasted bun. Served with French fries
Sides
Coleslaw
$8.00Green Beans
$8.00Sautéed Spinach
$8.00Mashed Potatoes
$8.00French Fries
$8.00Featured Side
$8.00Sweet Potato Fries
$9.00Bacon Mac & Cheese
$11.00Cocktails
Handcrafted Martinis and Highballs
Uptown Old Fashioned
$16.00
Made the classic way with Bulleit Bourbon, Angostura Bitters, and sugar. Garnished with an orange peel and a Bordeaux cherry
Moscow Mule
$13.00
A copper mug filled with Tito's Vodka, spiced ginger beer, and fresh-squeezed lime juice
Stanford 75
$15.00
Our play on a classic 75 made with Bombay Sapphire, our house-made sour mix and finished with Prosecco
Peartini
$15.00
Grey Goose La Poire balanced with amaretto and our house-made sour mix
Fleur de Lis
$14.00
Tito's Vodka, elderflower liqueur, our house-made sour mix, and Angostura Bitters
Elite Margarita
$15.00
Milagro Silver tequila, Cointreau, Grand Marnier, and our house-made sour mix. Served with a salt rim
*Items may be cooked to order. Consuming raw or undercooked meats & seafood may increase your risk of food-borne illness. Please inform your server of any food allergies. **Contain nuts
Sparkling & Rose
Segura Viudas Brut Cava, Spain
- Glass $12.00
- Bottle $43.00
Avissi, Prosecco, Italy
- Glass $13.00
- Bottle $47.00
Domaine St. Michele Brut, Columbia Valley
- Bottle $51.00
Gosset, Champagne
- Bottle $110.00
Vueve Cliquot "Yellow Label", Champagne
- Bottle $115.00
Gloria Ferrer, Sparkling Rose, Italy
- Glass $13.00
- Bottle $47.00
Fleur de Mer, Rose, Cotes de Provence
- Glass $14.00
- Bottle $51.00
Prisoner "Unshackled", Rose, California
- Bottle $59.00
Sauvignon Blanc
Daou Discovery, Paso Robles
- Glass $12.00
- Bottle $43.00
Locations "NZ6", New Zealand
- Glass $14.00
- Bottle $51.00
Silverado, California
- Glass $16.00
- Bottle $59.00
Hall Wines, Napa Valley
- Bottle $64.00
Jayson, Pahlmeyer Vineyards, Napa Valley
- Bottle $74.00
Chardonnay
Hess Collection, Shirtail Creek, Monterey
- Glass $12.00
- Bottle $43.00
Newton Skyside, California
- Glass $14.00
- Bottle $51.00
Rustenberg, Stellenbosch
- Bottle $55.00
Frank Family Vineyards, Napa Valley
- Glass $18.00
- Bottle $67.00
Far Niente, Napa Valley
- Glass $25.00
- Bottle $95.00
Nickle and Nickle, Carneros
- Bottle $103.00
Cakebread, Napa Valley
- Bottle $106.00
Rombauer, Carneros
- Bottle $112.00
Ramey Rochioli, Russian River
- Bottle $170.00
Other Interesting Whites
Minoette, Moscato, Veneto
- Glass $12.00
- Bottle $43.00
Hogue Cellars, Riesling, Columbia Valley
- Glass $12.00
- Bottle $43.00
J & H Selbach, Reisling, Mosel
- Glass $14.00
- Bottle $51.00
Maison Les Alexandrins, Vioginer, Rhone
- Bottle $48.00
Maison Louis Jadot, Chablis, Burgundy
- Bottle $63.00
Noble Vines, Pinot Grigio, Monterey
- Glass $12.00
- Bottle $43.00
Pighin, Pinot Grigio, Italy
- Glass $14.00
- Bottle $51.00
Santa Margherita, Pinot Grigio, Italy
- Bottle $75.00
Pinot Noir
Stemmari, Italy
- Glass $12.00
- Bottle $43.00
Elouan, Oregon
- Glass $15.00
- Bottle $55.00
Acaia, Carneros
- Bottle $65.00
Belle Glos "Clark & Telephone", Santa Marie
- Bottle $96.00
Cabernet Sauvignon
Josh Cellars, California
- Glass $12.00
- Bottle $43.00
Robert Hall "Artisan Collection", Paso Robles
- Glass $13.00
- Bottle $47.00
Joel Gott "815", Napa Valley
- Glass $14.00
- Bottle $51.00
Black Stallion, Napa Valley
- Glass $18.00
- Bottle $67.00
Simi Landslide, Alexander Valley
- Bottle $73.00
Round Pond "Kith & Kin", Napa Valley
- Glass $23.00
- Bottle $87.00
Frank Family Vineyards, Napa Valley
- Bottle $100.00
Stag's Leap Artemis, Napa Valley
- Bottle $120.00
Obsidian Ridge, Red Hills
- Bottle $140.00
Silver Oak, Alexander
- Bottle $159.00
Shafer "One Point Five", Napa Valley
- Bottle $185.00
Jarvis "Lake William", Red Blend, Napa Valley
- Bottle $250.00
Merlot
Skyfall Vineyard, Washington
- Glass $12.00
- Bottle $43.00
Chateau St Michelle, Columbia Valley
- Glass $14.00
- Bottle $51.00
St. Francis Reserve, Sonoma County
- Bottle $100.00
Duckhorn, Napa Valley
- Bottle $125.00
Other Interesting Reds
Apothic, Red Blend, Modesto
- Glass $12.00
- Bottle $43.00
Decoy, Red Blend, Napa Valley
- Glass $15.00
- Bottle $55.00
Orin Swift "Abstract", Red Blend, California
- Bottle $84.00
Layer Cake, Primitivo, Puglia
- Bottle $43.00
Old Vine, Zinfandel, Lodi
- Glass $12.00
- Bottle $43.00
Federalist, Bourbon Barrel , Zinfandel, Mendocino
- Glass $15.00
- Bottle $55.00
Saldo, Zinfandel, Northern California
- Bottle $80.00
Rombauer, Zinfandel, Napa Valley
- Bottle $100.00
Orin Swift, 8 Years In the Desert, Zinfandel, California
- Bottle $116.00
Alamos, Malbec, Argentina
- Glass $12.00
- Bottle $43.00
Altos Las Hormigas, Malbec, Argentina
- Glass $14.00
- Bottle $51.00
Penfolds, Shiraz, Koonunga Hill
- Glass $13.00
- Bottle $47.00
Molly Dooker "The Boxer", Shiraz, Australia
- Bottle $75.00
Line 39, Petit Sirah, California
- Glass $13.00
- Bottle $47.00
Lohr Vineyards, Syrah, Paso Robles
- Bottle $70.00
Appetizers
Iron Skillet Cornbread
$10.00Today's Featured Soup
$10.00Chicken Meatballs
$14.00Fiesta Eggrolls
$16.00Spinach & Artichoke Dip
$16.00Calamari Fritti
$17.00Coconut Fried Shrimp
$18.00Starter Salads
House Salad**
$11.00
Mixed greens, cornbread croutons, goat cheese crumbles, carrots, spiced pecans, Adobe dressing and a Campari tomato. Served with a slice of cornbread
Caesar Salad
$11.00
Romaine hearts, cornbread croutons, grated parmesan, and housemade Caesar dressing. Served with a slice of cornbread
Burgers & Sandwiches
"The Stanford" Cheeseburger*
$18.90
Grilled Angus beef topped with Monterey Jack and cheddar cheese, lettuce, tomato, onions, bread & butter pickles, mustard, and mayonnaise on a toasted bun. Served with French fries
Kent Island Fish Sandwich
$19.90
Battered cod, thousand island slaw, dill pickles, and red onion on a brioche bun. Served with a field greens salad topped with beets, spiced pecans, goat cheese, and a Campari tomato tossed in a champagne vinaigrette
Crispy Chicken Sandwich
$18.50
Lightly breaded chicken breast, topped with coleslaw, Swiss cheese, tomatoes, and mayonnaise on a brioche baguette. Served with French fries
The Impossible Burger
$19.90
Grilled plant-based patty, topped with pepper Jack cheese, mustard, mayonnaise, lettuce, tomato, onions, and bread & butter pickles on a toasted bun. Served with French fries
Crabcake Sandwich
$23.50
Our jumbo lump crab cake is seared to golden brown on a toasted bun with Chef's dressing, lettuce, tomato, and sliced red onions. Served with French fries
Entrée Salads
Crabcake Salad
$25.90
Seared jumbo lump crabcake with mixed greens, corn, red onion, and avocado. Tossed in champagne vinaigrette and garnished with fresh grapefruit and Campari tomatoes
Club Salad
$19.90
Crispy chicken, mixed greens, tomato, avocado, smokehouse bacon, Monterey Jack and cheddar cheese, cornbread croutons, and honey chipotle dressing
Rotisserie Chicken Salad
$19.90
Rotisserie chicken, mixed greens, black beans, tomatoes, jicama, corn, carrots, Monterey Jack, avocado, corn tortilla strips, chipotle-blue dressing, BBQ sauce, and cilantro
Marinated Filet Salad*
$23.90
Seared filet mignon over mixed greens, red onion, tomatoes, Asian pear, smoked Gouda, and cornbread croutons. Tossed in a honey sesame vinaigrette
Entrée Plates
Chesapeake Wild Blue Catfish & Chips
$19.50
Old bay seasoned French fries and chef's dressing
Spaghetti and Chicken Meatballs
$19.50
House-made marinara sauce and grated Reggiano Parmigiana
Chicken Pot Pie
$18.90
Traditional pastry crust filled with rotisserie chicken, carrots, peas, and potatoes
Rattlesnake Pasta
Linguini pasta with fresh rotisserie chicken, tri-bell peppers, button mushrooms, and lime juice. Tossed with a Cajun alfredo sauce and topped with smoked provolone cheese and cilantro
- $22.50
- Small Serving $15.50
Chicken Milanese
$23.50
Panko and parmesan crusted chicken breast topped with lemon butter, tomatoes, and fried capers. Served with Cajun alfredo linguini and sautéed spinach
Short Smoked Atlantic Salmon*
$32.90
Marinated, quickly smoked and finished on the grill, topped with a mustard sauce. Served with mashed potatoes and sautéed spinach
New York Steak Frites*
$32.90
12oz Black Angus New York Strip, garlic-seasoned French fries, and a field greens salad tossed in rice wine vinaigrette
Entrée Plates - Our Specialties
Fire-Roasted Rotisserie Chicken
$23.50
Slow roasted to bring you maximum flavor. Served with mashed potatoes and green beans
Barbeque Pork Ribs
$33.90
Slow cooked and fall-off-the-bone tender, with french fries and coleslaw
Sides
Coleslaw
$7.00Green Beans
$7.00Sautéed Spinach
$7.00Mashed Potatoes
$7.00French Fries
$7.00Sweet Potato Fries
$8.00Bacon Mac & Cheese
$10.00Cocktails
Handcrafted Martinis and Highballs
Moscow Mule
$13.00
A copper mug filled with Tito's Vodka, spiced ginger beer, and fresh-squeezed lime juice
Peartini
$15.00
Grey Goose La Poire balanced with amaretto and our house-made sour mix
Elite Margarita
$14.00
Milagro Silver tequila, Cointreau, Grand Marnier, and our house-made sour mix. Served with a salt rim
*Items may be cooked to order. Consuming raw or undercooked meats & seafood may increase your risk of food-borne illness. Please inform your server of any food allergies. **Contain nuts
Starters
House Salad**
Mixed greens, goat cheese crumbles, carrots, spiced pecans, Adobe dressing and a Campari tomato
Caesar Salad
Romaine hearts and Parmigiano Reggiano cheese
Entrée Salads
Rotisserie Chicken Salad
Rotisserie chicken, mixed greens, black beans, tomatoes, jicama, corn, carrots, Monterey Jack, avocado, chipotle-bleu dressing, BBQ sauce, and cilantro
Ahi Tuna Salad*
Sesame-crusted ahi tuna, baby field greens, mango, avocado, red peppers, and red onions tossed in honey sesame vinaigrette
Marinated Filet Salad*
Seared filet mignon over mixed greens, red onion, tomatoes, Asian pear, smoked Gouda and honey-sesame vinaigrette dressing
Burgers & Sandwiches
Served on a toasted Udi's® gluten free bun with mashed potatoes
"The Stanford" Cheeseburger*
Grilled Angus beef, Monterey Jack and cheddar cheese, lettuce, tomato, onions, bread and butter pickles, mustard, and mayonnaise
The Impossible Burger
Grilled plant-based patty, topped with pepper jack cheese, mustard, mayonnaise, lettuce, tomato, onions, and bread and butter pickles
Grilled Chicken Sandwich
Seasoned chicken breast, Monterey Jack and cheddar cheese, lettuce, tomato, onions, bread and butter pickles, mustard, and mayonnaise
Entrées
Wood-Fired Rotisserie Chicken
Slow roasted to bring you maximum flavor. Served with mashed potatoes and green beans
Barbeque Pork Ribs
Slow cooked and fall-off-the-bone tender, with mashed potatoes and coleslaw
Grilled Rainbow Trout
Hardwood grilled and topped with our house made lemon butter. Served with mashed potatoes and sautéed spinach
Short Smoked Atlantic Salmon*
Marinated, quickly smoked and finished on the grill, topped with mustard sauce. Served with mashed potatoes and sautéed spinach
Prime Rib*
Slow-roasted and deeply seasoned. Accompanied by au jus and horseradish sauce. Served with green beans 10oz or 16oz
Hickory Grilled Tenderloin Filet*
Gorgonzola bleu cheese butter, and cabernet sauce. Served with mashed potatoes and sautéed spinach
*Items may be cooked to order. Consuming raw or undercooked meats & seafood may increase your risk of food-borne illness. **Contain nuts
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Traditional
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 9:00pm
Tuesday:
11:30am - 9:00pm
Wednesday:
11:30am - 9:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 11:00pm
Saturday:
11:30am - 11:00pm
Sunday:
11:00am - 9:00pm
About Us
At Stanford Kitchen, you'll find a neighborhood restaurant that offers classic American dishes, wines and cocktails from our seasoned and attentive staff. The high energy yet relaxed atmosphere is a place where one can mingle with friends and love ones, knowing you'll be welcomed to an exceptional dining experience.