Seared filet mignon over mixed greens, red onion, tomatoes, Asian pear, smoked Gouda, cornbread croutons and honey-sesame vinaigrette dressing
Entrée Plates - Our Specialties
Fire-Roasted Rotisserie Chicken
$24.50
Slow roasted to bring you maximum flavor. Served with mashed potatoes and green beans
Barbeque Pork Ribs
$34.90
Slow cooked and fall-off-the-bone tender, with french fries and coleslaw
Entrée Plates
Chicken Pot Pie
$19.90
Traditional pastry crust filled with rotisserie chicken, carrots, peas, and potatoes
Rattlesnake Pasta
$23.50
Linguini pasta with fresh rotisserie chicken, tri-bell peppers, button mushrooms and lime juice tossed with a cajun alfredo sauce. Topped with smoked provolone cheese and cilantro
Chicken Parmesan
$24.90
Hand breaded, pan-fried chicken breast topped with homemade marinara and mozzarella. Served with linguine pasta and sautéed spinach
Grilled Farm Raised Rainbow Trout
$32.90
Served with mashed potatoes and sautéed spinach and topped with our house made lemon butter
Short Smoked Atlantic Salmon*
$33.90
Marinated, quickly smoked and finish on the grill, topped with a mustard sauce. Served with mashed potatoes and sautéed spinach
Eastern Shore Style Crabcakes
$42.90
Half pound of jumbo lump crab in two cakes seared to a golden brown. Served with French fries and Cole slaw
Hickory Grilled Tenderloin Filet*
$43.90
Hand-cut tenderloin steak, gorgonzola bleu cheese butter and cabernet sauce. Served with mashed potatoes and sautéed spinach
Burgers & Sandwiches
"The Stanford" Cheeseburger*
$19.50
Grilled Angus beef topped with Monterey Jack and cheddar cheese, lettuce, tomato, onions, bread & butter pickles, mustard, and mayonnaise on a toasted bun. Served with French fries
Crispy Chicken Sandwich
$18.90
Lightly breaded chicken breast, topped with coleslaw, Swiss cheese, tomatoes, and mayonnaise on a brioche baguette. Served with French fries
The Impossible Burger
$20.50
Grilled plant-based patty, topped with pepper Jack cheese, mustard, mayonnaise, lettuce, tomato, onions, and bread & butter pickles on a toasted bun. Served with French fries
Sides
Cole Slaw
$8.00
Green Beans
$8.00
Leaf Spinach
$8.00
Mashed Potatoes
$8.00
French Fries
$8.00
Featured Side
$8.00
Sweet Potato Fries
$9.00
Bacon Mac & Cheese
$11.00
Desserts
Key Lime Pie**
$13.00
Bread Pudding
$14.00
Ice Cream Sundae**
$14.00
Cocktails
Handcrafted Martinis and Highballs
Uptown Old Fashioned
$14.00
Our take on a classic highball cocktail made with Bulleit Bourbon Whiskey, sugar, and Angnostura Bitters. Served on the rocks. Garnished with an orange peel and Bordeaux cherry
Moscow Mule
$13.00
A copper mug filled with gluten-free Tito's Handmade Vodka topped with a spiced ginger beer and fresh-squeezed lime
Stanford 75
$15.00
Our play on a classic 75 made with Brokers Gin, house-made sour mix and finished with Champagne, creating a refreshing and well-balanced cocktail
Peartini
$15.00
The vibrant taste of Grey Goose La Poire Vodka is deliciously balanced with subtly sweet amaretto and house-made sour mix combined to bring you crip flavors
Fleur de Lis
$15.00
A beautiful balance of gluten-free Tito's Handmade Vodka and St. Germain Elderflower Liqueur which brings out the fresh flavors of tropical fruit
Elite Margarita
$15.00
A refreshing blend of Milagro Silver Tequila, Cointreau and Grand Marnier. Made with house-made sour mix infused with agave nectar
*Items may be cooked to order. Consuming raw or undercooked meats & seafood may increase your risk of food-borne illness. Please inform your server of any food allergies. **Contain nuts
Sparkling & Rose
Segura Viudas Brut Cava, Spain
Glass$12.00
Bottle$43.00
Avissi, Prosecco, Italy
Glass$13.00
Bottle$47.00
Domaine St. Michele Brut, Columbia Valley
Bottle$51.00
Gosset, Champagne
Bottle$110.00
Vueve Cliquot "Yellow Label", Champagne
Bottle$115.00
Gloria Ferrer, Sparkling Rose, Italy
Glass$13.00
Bottle$47.00
Fleur de Mer, Rose, Cotes de Provence
Glass$14.00
Bottle$51.00
Prisoner "Unshackled", Rose, California
Bottle$59.00
Sauvignon Blanc
Daou Discovery, Paso Robles
Glass$12.00
Bottle$43.00
Locations "NZ6", New Zealand
Glass$14.00
Bottle$51.00
Silverado, California
Glass$16.00
Bottle$59.00
Hall Wines, Napa Valley
Bottle$64.00
Jayson, Pahlmeyer Vineyards, Napa Valley
Bottle$74.00
Chardonnay
Hess Collection, Shirtail Creek, Monterey
Glass$12.00
Bottle$43.00
Newton Skyside, California
Glass$14.00
Bottle$51.00
Rustenberg, Stellenbosch
Bottle$55.00
Frank Family Vineyards, Napa Valley
Glass$18.00
Bottle$67.00
Far Niente, Napa Valley
Glass$25.00
Bottle$95.00
Nickle and Nickle, Carneros
Bottle$103.00
Cakebread, Napa Valley
Bottle$106.00
Rombauer, Carneros
Bottle$112.00
Ramey Rochioli, Russian River
Bottle$170.00
Other Interesting Whites
Minoette, Moscato, Veneto
Glass$12.00
Bottle$43.00
Hogue Cellars, Riesling, Columbia Valley
Glass$12.00
Bottle$43.00
J & H Selbach, Reisling, Mosel
Glass$14.00
Bottle$51.00
Maison Les Alexandrins, Vioginer, Rhone
Bottle$48.00
Maison Louis Jadot, Chablis, Burgundy
Bottle$63.00
Noble Vines, Pinot Grigio, Monterey
Glass$12.00
Bottle$43.00
Pighin, Pinot Grigio, Italy
Glass$14.00
Bottle$51.00
Santa Margherita, Pinot Grigio, Italy
Bottle$75.00
Pinot Noir
Stemmari, Italy
Glass$12.00
Bottle$43.00
Elouan, Oregon
Glass$15.00
Bottle$55.00
Acaia, Carneros
Bottle$65.00
Belle Glos "Clark & Telephone", Santa Marie
Bottle$96.00
Cabernet Sauvignon
Josh Cellars, California
Glass$12.00
Bottle$43.00
Robert Hall "Artisan Collection", Paso Robles
Glass$13.00
Bottle$47.00
Joel Gott "815", Napa Valley
Glass$14.00
Bottle$51.00
Black Stallion, Napa Valley
Glass$18.00
Bottle$67.00
Simi Landslide, Alexander Valley
Bottle$73.00
Round Pond "Kith & Kin", Napa Valley
Glass$23.00
Bottle$87.00
Frank Family Vineyards, Napa Valley
Bottle$100.00
Stag's Leap Artemis, Napa Valley
Bottle$120.00
Obsidian Ridge, Red Hills
Bottle$140.00
Silver Oak, Alexander
Bottle$159.00
Shafer "One Point Five", Napa Valley
Bottle$185.00
Jarvis "Lake William", Red Blend, Napa Valley
Bottle$250.00
Merlot
Skyfall Vineyard, Washington
Glass$12.00
Bottle$43.00
Chateau St Michelle, Columbia Valley
Glass$14.00
Bottle$51.00
St. Francis Reserve, Sonoma County
Bottle$100.00
Duckhorn, Napa Valley
Bottle$125.00
Other Interesting Reds
Apothic, Red Blend, Modesto
Glass$12.00
Bottle$43.00
Decoy, Red Blend, Napa Valley
Glass$15.00
Bottle$55.00
Orin Swift "Abstract", Red Blend, California
Bottle$84.00
Layer Cake, Primitivo, Puglia
Bottle$43.00
Old Vine, Zinfandel, Lodi
Glass$12.00
Bottle$43.00
Federalist, Bourbon Barrel , Zinfandel, Mendocino
Glass$15.00
Bottle$55.00
Saldo, Zinfandel, Northern California
Bottle$80.00
Rombauer, Zinfandel, Napa Valley
Bottle$100.00
Orin Swift, 8 Years In the Desert, Zinfandel, California
Bottle$116.00
Alamos, Malbec, Argentina
Glass$12.00
Bottle$43.00
Altos Las Hormigas, Malbec, Argentina
Glass$14.00
Bottle$51.00
Penfolds, Shiraz, Koonunga Hill
Glass$13.00
Bottle$47.00
Molly Dooker "The Boxer", Shiraz, Australia
Bottle$75.00
Line 39, Petit Sirah, California
Glass$13.00
Bottle$47.00
Lohr Vineyards, Syrah, Paso Robles
Bottle$70.00
Appetizers
Iron Skillet Cornbread
$9.00
Today's Featured Soup
$10.00
Roasted Brussels Sprouts
$12.00
Chicken Meatballs
$14.00
Fiesta Eggrolls
$15.00
Spinach & Artichoke Dip
$16.00
Calamari Fritti
$16.00
Starter Salads
House Salad**
$11.00
Mixed greens, cornbread croutons, goat cheese crumbles, carrots, spiced pecans, Adobe dressing and a Campari tomato. Served with a slice of cornbread
Caesar Salad
$11.00
Romaine hearts, cornbread croutons, grated parmesan, and housemade Caesar dressing. Served with a slice of cornbread
Burgers & Sandwiches
"The Stanford" Cheeseburger*
$18.90
Grilled Angus beef topped with Monterey Jack and cheddar cheese, lettuce, tomato, onions, bread & butter pickles, mustard, and mayonnaise on a toasted bun. Served with French fries
Stacked Reuben Sandwich
$18.90
Thinly sliced corned beef, Bavarian sauerkraut, 1000 island dressing, and melted Swiss cheese on grilled marble rye
Crispy Chicken Sandwich
$18.50
Lightly breaded chicken breast, topped with coleslaw, Swiss cheese, tomatoes, and mayonnaise on a brioche baguette. Served with French fries
The Impossible Burger
$19.90
Grilled plant-based patty, topped with pepper Jack cheese, mustard, mayonnaise, lettuce, tomato, onions, and bread & butter pickles on a toasted bun. Served with French fries
Crab Cake Sandwich
$23.50
Our jumbo lump crab cake is seared to golden brown on a toasted bun with Chef's dressing, lettuce, tomato, and sliced red onions. Served with French fries
Entrée Salads
Harvest Garden Salad
$19.25
Mixed Greens, grilled corn, roasted beets, grapes, eggs, radishes, cashews, asparagus, croutons, Campari tomatoes and avocado tossed in our champagne vinaigrette and finished with cracked black pepper
Add Salmon
$7.00
Club Salad
$19.90
Crispy chicken, mixed greens, tomato, avocado, smokehouse bacon, Monterey Jack and cheddar cheese, cornbread croutons, and honey chipotle dressing
Seared filet mignon over mixed greens, red onion, tomatoes, Asian pear, smoked Gouda, cornbread croutons and honey-sesame vinaigrette dressing
Entrée Plates
Chesapeake Wild Blue Catfish & Chips
$19.50
Old bay seasoned French fries and chef's dressing
Spaghetti and Chicken Meatballs
$19.50
House-made marinara sauce and grated Reggiano Parmigiana
Chicken Pot Pie
$18.90
Traditional pastry crust filled with rotisserie chicken, carrots, peas, and potatoes
Rattlesnake Pasta
Linguini pasta with fresh rotisserie chicken, tri-bell peppers, button mushrooms and lime juice tossed with a cajun alfredo sauce. Topped with smoked provolone cheese and cilantro
$22.50
Small Serving$15.50
Chicken Parmesan
$23.90
Hand breaded, pan-fried chicken breast topped with homemade marinara and mozzarella. Served with linguine pasta and sautéed spinach
Short Smoked Atlantic Salmon*
$32.90
Marinated, quickly smoked and finish on the grill, topped with mustard sauce. Served with mashed potatoes and sautéed spinach
Black Angus New York Steak Frites*
$29.90
Garlic seasoned French fries and a field green salad tossed in rice wine vinaigrette
Entrée Plates - Our Specialties
Fire-Roasted Rotisserie Chicken
$23.50
Slow roasted to bring you maximum flavor. Served with mashed potatoes and green beans
Barbeque Pork Ribs
$33.90
Slow cooked and fall-off-the-bone tender, with french fries and coleslaw
Sides
Cole Slaw
$7.00
Green Beans
$7.00
Leaf Spinach
$7.00
Mashed Potatoes
$7.00
French Fries
$7.00
Sweet Potato Fries
$8.00
Bacon Mac & Cheese
$10.00
Desserts
Key Lime Pie**
$12.00
Bread Pudding
$13.00
Ice Cream Sundae**
$13.00
Cocktails
Handcrafted Martinis and Highballs
Moscow Mule
$12.00
A copper mug filled with gluten-free Tito's Handmade Vodka topped with a spiced ginger beer and fresh-squeezed lime
Peartini
$14.00
The vibrant taste of Grey Goose La Poire Vodka is deliciously balanced with subtly sweet amaretto and house-made sour mix combined to bring you crip flavors
Elite Margarita
$14.00
A refreshing blend of Milagro Silver Tequila, Cointreau and Grand Marnier. Made with house-made sour mix infused with agave nectar
*Items may be cooked to order. Consuming raw or undercooked meats & seafood may increase your risk of food-borne illness. Please inform your server of any food allergies. **Contain nuts
Starters
House Salad**
$13.00
Mixed greens, goat cheese crumbles, carrots, spiced pecans, Adobe dressing and a Campari tomato
Caesar Salad
$13.00
Romaine hearts, grated parmesan, and housemade Caesar dressing
Roasted Brussels Sprouts
$14.00
Shallots, pancetta, and lemon
Entrée Salads
Rotisserie Chicken Salad
$20.90
Rotisserie chicken, mixed greens, black beans, tomatoes, jicama, corn, carrots, Monterey Jack, avocado, chipotle-blue dressing, BBQ sauce and cilantro
Harvest Garden Salad
$19.75
Mixed Greens, grilled corn, roasted beets, grapes, eggs, radishes, cashews, asparagus, Campari tomatoes and avocado tossed in our champagne vinaigrette and finished with cracked black pepper
Add Atlantic Salmon
$7.00
Marinated Filet Salad*
$23.90
Seared filet mignon over mixed greens, red onion, tomatoes, Asian pear, smoked Gouda and honey-sesame vinaigrette dressing
Burgers & Sandwiches
Stanford Cheeseburger*
$19.50
Our Angus beef burger topped with Monterey Jack and cheddar cheese, lettuce, onions, tomatoes, bread & butter pickles, mayonnaise and mustard on a toasted UDIS gluten free bun. Served with mashed potatoes
The Impossible Burger
$20.50
Hardwood grilled, plant-based patty, topped with Pepper Jack cheese, mustard, mayonnaise, lettuce, tomato, onions, and bread & butter pickles on a toasted UDIS gluten free bun. Served with mashed potatoes
Stanford Grilled Chicken Sandwich
$18.90
Our seasoned chicken breast topped with Monterey Jack and cheddar cheese, lettuce, tomatoes, onions, bread & butter pickles, mayonnaise, and mustard on a toasted UDIS gluten free bun. Served with mashed potatoes
Entrée Plates
Fire-Roasted Rotisserie Chicken
$24.50
Slow-roasted to bring you maximum flavor. Served with mashed potatoes & green beans
Barbeque Pork Ribs
$34.90
Slow cooked and fall-off-the-bone tender pork ribs. Served with mashed potatoes and cole slaw
Short Smoked Atlantic Salmon*
$33.90
Marinated, quickly smoked and finished on the grill. Served with mashed potatoes, sautéed spinach and mustard sauce
Grilled Tenderloin Filet*
$43.90
Hand-cut tenderloin steak, gorgonzola bleu cheese butter and cabernet sauce. Served with mashed potatoes and sautéed spinach
Grilled Rainbow Trout
$32.90
Fresh Rainbow trout, hardwood grilled and topped with our house made lemon butter. Served with mashed potatoes and sautéed spinach
Dessert
Ice Cream or Sorbet
Ask your server for selections
*Items may be cooked to order. Consuming raw or undercooked meats & seafood may increase your risk of food-borne illness. **Contain nuts
At Stanford Kitchen, you'll find a neighborhood restaurant that offers classic American dishes, wines and cocktails from our seasoned and attentive staff. The high energy yet relaxed atmosphere is a place where one can mingle with friends and love ones, knowing you'll be welcomed to an exceptional dining experience.