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Stamp Bar & Grill
773 Laurel St
San Carlos, CA 94070
Uber
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All Day Menu
Banquet Dinner Menu
All Day Menu
Appetizers
Fried Calamari
$20.00
Served with chipotle aioli
Truffle Gnocchi
$17.00
With browned butter sage sauce
Mac & Cheese
$14.00
With mozzarella, cheddar, gorgonzola cheeses, and bacon bits
BBQ Baby Back Ribs
$15.00
Braised and grilled served with chipotle fries
Salsa & Guacamole
$13.00
Salsa Roja, fresh guacamole, and Pico di Gallo with homemade corn chips
Impossible Meat Sliders
$15.00
Plant-based meat with pickle, siracha aioli, and fries
Ahi Tuna Poke
$24.00
Number #2 sushi grade, sesame oil, soy sauce, edamame, quinoa, scallions topped with pickled ginger and wonton chips
Shrimps Ceviche
$18.00
jalapeños, red onion, avocado, tomatoes, cilantro, and corn chips
Classic Nachos
$11.00
mozzarella & cheddar cheeses, pickle jalapeno, pico di Gallo, served over corn chips
- Add: Chorizo
- $4.00
- Add: Chicken
- $4.00
- Add: Steak
- $12.00
Stuffed Mini Bell Peppers & Artichoke
$16.00
Stuffed with rice dill and mint, artichoke bottom, and tzatziki sauce
Charcuterie Board (For Two)
$30.00
Prosciutto, dry salami, smoked salmon, cambozola, Manchego, and Colby jack cheeses with grilled bread
Salads
Add: Chicken $6 ~ Steak $15 ~ Prawns $14 ~ Salmon $18 ~ Impossible Meat $12
Avocado & Tomato Salad
$17.00
Vine-ripened tomatoes, avocado, basil, cucumber, red onions, kalamata olives, and extra virgin olive oil oregano lemon dressing
Stamp's Caesar Salad
$15.00
With classic caesar dressing, tortilla strips, Crispy bacon, and parmesan cheese
Mixed Green Salad
$14.00
Fire-roasted tomatoes, crumbled gorgonzola cheese, sun-dried figs, roasted pistachios, sweet white onions in strawberry balsamic vinaigrette
Sandwiches
Lunch only. Served with fries, soup, or salad
Blackened Wild Scottish Salmon
$20.00
With whole grain mustard aioli, lettuce, avocado and sliced tomatoes
Rib Eye Steak
$20.00
With tomatoes, grilled onions, fried, jalapeños and mustard aioli
Mary, Farm Chicken Parmesan
$18.00
With marinara, cheese, and chipotle aioli
Impossible Meat
$18.00
Plant-based meat with sliced tomatoes, lettuce, and guacamole spread
Entrees
Gluten-Free Penne Pasta
$23.00
With basil, fresh tomatoes, capers, arugula, kalamata olives, chili flakes, garlic, extra-virgin olive oil sauce, and touch of marinara
Fresh Egg Fettuccine
$29.00
With blackened salmon, fresh tomatoes, and spinach in a vodka cream sauce (Jessica's favorite)
Homemade Meat Canneloni
$25.00
Stuffed with pork, beef, and chicken in pink sauce in homemade fresh crepes
Seafood Linguini
$29.00
With mussels, chopped clams, fish, prawns, basil, and chili flakes, in light marinara sauce
Wild Scottish Grilled Salmon
$33.00
Grilled and served with sautéed vegetables and whole grain mustard aioli
Niman Ranch Long Bone Pork Chop
Grilled and served with vegetables, potatoes of the dayand sun-dried figs demi glaze
- 16oz $41.00
Grilled Mary's Organic Deboned Cornish Game Hen
$32.00
With vegetable and potatoes of the day
Oxtail Stew
$38.00
Our homemade stew with carrots, celery, potatoes in a rich beef broth and rice with corn kernels and green peas
French Dip
$27.00
Thinly sliced roasted prime rib of beef, au jus and creamy horseradish, and cheese
Stamp Burger
$25.00
American Wagyu beef paddy with provolone cheese, lettuce, sliced tomatoes with chipotle aioli. Sub imp. paddy
- Add: Bacon
- $2.00
- Add: Fried Egg
- $3.00
Tacos
Vegetarian Tacos
$14.00
Vegetables, sautéed jalapeños, and sliced avocado
Grilled Chicken Tacos
$16.00
Grilled chicken with onion, bell peppers, and pico di Gallo
Chef's Special Ribeye Beef Tacos
$22.00
Sautéed served with melted mozzarella cheese, guacamole, and pico di gallo on a crispy corn tortilla
Fish Tacos
$20.00
Lightly fried tilapia, over tartar sauce and cabbage mix and siracha aioli on top
Quesadillas
Vegetarian Quesadilla
$14.00
vegetables, jalapeños, mozzarella cheese fresh tomatoes and salsa
Grilled Chicken Quesadilla
$16.00
With grilled chicken and mozzarella cheese
Smoked Salmon Quesadilla
$22.00
Open-faced with capers, arugula, red onion, drizzle truffle & lemon oil, and mozzarella cheese
Filet Mignon Quesadilla
$23.00
Filet mignon sautéed with bell peppers, onion, jalapeños and gorgonzola & mozzarella cheese
Entrée
Choice of
Grilled Organic Mary's Chicken Breast
with balsamic reduction roasted potatoes and vegetable
Fresh Egg Fettuccine
With blackened salmon, fresh tomatoes, spinach in a vodka cream sauce
Gluten Free Penne Pasta
with basil, fresh tomatoes, capers, arugula, kalamata olives, chili flakes with garlic extra virgin olive oil sauce
Salsa Guacamole for Table Mix Greens Salad
Salsa Guacamole for Table Mix Greens Salad
baby mix greens, fire roasted tomatoes, gorgonzola cheese, sundried figs, roasted pistachios, sweet white onions in strawberry balsamic vinaigrette
Entree
Choice of
Niman Ranch Long Bone Pork Chop (16 Oz)
grilled and served with vegetables, potatoes and sun-dried figs demi glaze
Grilled Mary's Organic Deboned Cornish Game Hen
with vegetables and potatoes of the day
Wild Scottish Grilled Salmon
grilled, served with sautéed vegetables and whole grain mustard aioli
Stamp Burger
American Wagyu beef paddy with provolone cheese, lettuce, sliced tomatoes with chipotle aioli
Salad
Choice of
Calamari, Salsa & Guacamole for Table Caesar Salad
with classic Caesar dressing, tortilla strips, crispy bacon and parmesan
Mix Greens Salad
baby mix greens, fire roasted tomatoes, gorgonzola cheese, sundried figs, roasted pistachios, sweet white onions in strawberry balsamic vinaigrette
Entree
Choice of
Wild Scottish Grilled Salmon
grilled, served with sautéed vegetables and whole grain mustard aioli
Grilled Mary's Organic Deboned Cornish Game Hen
with vegetables and potatoes of the day
Niman Ranch Long Bone Pork Chop (16 Oz)
grilled and served with vegetables, potatoes and sun-dried figs demi glaze
Gluten-Free Penne Pasta
with basil, fresh tomatoes, capers, arugula, kalamata olives, chili flakes with garlic extra virgin olive oil sauce
Salad
Choice of
Caesar Salad
with classic Caesar dressing, tortilla strips, crispy bacon and parmesan
Avocado & Tomato Salad
vine-ripened tomatoes, avocado, basil, cucumber, red onions, kalamata olives, and extra virgin olive oil oregano lemon dressing
Entree
Choice of
Fresh Fish of the Day
with sautéed spinach and potatoes
Grilled Rib Eye Steak
with potatoes and vegetables
Oxtail Stew
our homemade stew with carrots, celery, potatoes in a rich beef broth and rice with corn kernels and green peas
Grilled Mary's Organic Deboned Cornish Game Hen
with vegetables and potatoes of the day
Homemade Meat Canneloni
Stuffed with pork, beef, and chicken in pink sauce in homemade fresh crepes