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St. Brendans Inn
234 S Washington St
Green Bay, WI 54301
Uber
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Main Menu
Appetizers And Snacks - Bealoga
Irish Curry Fries
$4.99
a favorite at any chipper in irelandi steak fries with barry's secret recipe curry sauce.
Crispy Duck Spring Rolls
$7.95
juicy shredded duck mixed with cabbage, leeks and carrots, rolled in a crispy shell and served with soy ginger glaze.
Dublin Mussels
$8.95
fresh mussels steamed in pub cider with bacon, leeks and garlic topped with spring onions.
Hazelnut Brie
$7.95
double cream brie cheese encased in hazelnuts baked and served with apricot jam and fresh homemade scones.
Guinness Chicken
$5.95
chicken breast strips dipped in our famous guinness batter served with your choice of guinness barbeque sauce or creamy bacon herb dip.
Emerala Isle Crab Cakes
$9.95
lump crab cakes , pan fried and served with fresh greens, cucumber yogurt sauce and crispy onions.
Salads Sailead
House Salad
$3.95
baby greens with tomato cucumber, garlic herb croutons and red onions.
Steak Caesar Salad
$10.95
grilled flank steak served over crispy romaine lettuce with blue cheese caesar dressing. red onion, chopped bacon, croutons and parmesan cheese.
Oak Smoked Salmon Salad
$9.95
our house recipe smoked salmon with artichoke hearts, asparagus, red onion, hard boiled eggs and balsamic dressing.
Warm Farmhouse Salad
$8.95
this northern ireland favorties starts with crispy bacon and potatoes soft cheese with honey glaze served over fresh greens. add chicken or salmon for $2.95
Grilled Chicken Salad
$9.95
fresh greens, toasted almonds, feta cheese, cucumber, mandarin oranges tossed with raspberry vinaigrette and topped with grilled chicken.
Soup - Anraith
Irish Rootsoup
a pureed soup of sweet potatoes, carrots and leeks.
- Cup $2.50
- Bowl $4.50
Country Bacon And Potato Leek Soup
creamy potato soup with sauteed leeks and crispy bacon.
- Cup $2.50
- Bowl $4.50
Soup O'day
ask your server about today's homemade soup.
- Cup $2.50
- Bowl $4.50
Mains - Priomh Cursai
Corned Beef And Cabbage
$11.95
lean comed beef cooked in house served with cabbage, carrots and potatoes, topped with creamy horseradish sauce.
Shepherd's Pie
$11.95
roast lamb simmered with carrots, turnips and mushrooms in a hearthy broth, finished with green peas and topped with whipped potatoes and bakes.
Irish Stew
$11.95
a hearty stew with slow cooked sirloin, rutabaga, turnips, potatoes and seasonal vegetables in a perfect blend of spices. served with mashed potatoes.
Fish And Chips
$12.95
one of ireland's favorite dishes, fish cod in our own smith wick's irish ale batter, deep fried and served with steak fries, coleslaw and homemade tartar sauce.
Guinness Potroast
$11.95
tender slow cooked beef served with sauteed fresh vegetables, mashed potatoes and covered with our guinness gravy.
Braised Lamb Shank
$15.95
succulent lamb shank slow cooked with guinness and root vegetable served over mashed potatoes with guinness gravy.
Braised Short Ribs
$15.95
succulent and tender ribs cooked slowly with carrots and onions to create a wonderful heartwarming meal. paired with horseradish mashed potatoes.
Sandwiches - Ceapairi
Steak High Roller
$10.95
marinated grilled flank steak sliced and rolled up in an herb tortilla sauteed mushrooms, lettuce, tomatoes and roasted garlic mayonnaise.
The Irish Reuben
$7.95
lean corned beef, provolone cheese, cabbage slaw and 1000 island dressing on toasted rye bread.
The Wisconsin Reuben
$7.95
lean corned beef, sauerkraut, swiss cheese and 1000 island dressing on toasted rye bread.
Chicken And Peppered Bacon Sandwich
$7.95
grilled chicken breast topped with peppered bacon, bbq sauce, and provolone cheese. served on a kaiser roll with lettuce and tomato.
Turkey Club
$7.95
honey smoked turkey on whole wheat with sliced cucumber, avocado, tomatoes, lettuce and alfalfa sprouts. honey mustard on the side.
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General Info
About Us
We are Ashling on the Lough Restaurantvery pleased to announce the opening of our newest Premiere Irish restaurant called Ashling on the Lough in Kenosha, Wisconsin. We serve a complete selection of appetizers, sandwiches, traditional Irish entrées, modern Irish entrees and scrumptious desserts. Our conference room can accommodate up to forty guests for full dining service and up to sixty for a cocktail party or meeting. Now serving lunch and dinner!