S&S Cafeterias offers their customers their choice of meals, with a selection of more than 115 items at each location. The company focus is to provide quality food and excellent customer service in all three of its divisions which include: wholesale distribution, contract food service and cafeteria dining. CEO J. A. Smith III grew up in the food business as his father founded the company. J. A. Smith Jr, Mr. Smith's father, was a veteran of the food service business before he opened the first S&S Cafeteria in Columbus, Georgia in 1936.