Fresh mozzarella cheese, sliced Roma tomatoes, roasted peppers, Kalamata olives, basil and olive oil.
Calamari Fritti
$13.00
Deep fried tender calamari with arrabbiata sauce.
Salads
Italian Salad
Romaine and iceberg lettuce with marinated carrots, garbanzo beans, Roma tomatoes and mozzarella cheese in a vinaigrette dressing.
1/2 Size$10.00
Full$13.00
Chopped Salad
Finely chopped lettuce, tomatoes, olive, garbango beans and mozzarella cheese in balsamic dressing.
1/2 Size$10.00
Full$13.00
Gnocchi Bar
Gnocchi Bolognese
$20.00
Homemade meat sauce. Small dumplings made with boiled potatoes, flour and water.
Gnocchi Al Pesto
$20.00
Traditional pesto cream sauce. Small dumplings made with boiled potatoes, flour and water.
Pastas
Capellini alla Checca
$20.00
Angel hair pasta with fresh Roma tomatoes, basil, garlic and extra virgin olive oil.
Penne Arrabbiata
$20.00
Small tube pasta in a light spicy tomato sauce.
Entrees
Flat Iron Steak
$26.00
Cooked in wood burning oven with sea salt, black pepper in a cast iron skillet, sliced thinly then served. Served with pasta marinara and mixed vegetables.
Colorado Lamb Chops
$27.00
Grilled lamb chops topped with a red wine and Marsala wine sauce. Served with pasta marinara and mixed vegetables.