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Spoleto
84 Center Sq
E Longmeadow, MA 01028
Uber
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Dinner Menu
Appetizers
add spicy olives to your order for $2.95
Grilled Calamari
$9.95
with caper-berries, red onions, and cherry peppers tossed with cilantro-lime vinaigrette
Roasted Tomato Bruschetta
$7.95
topped with melted fresh mozzarella and balsamic reduction
Flash-fried Calamari
$9.95
tossed in a sweet and spicy glaze with marinara
Garlic Bread With Mozzarella
$6.95
tougias bakery’s batard layered with herbed garlic butter and mozzarella cheese
Angel Hair Crab Cakes
$9.95
lump crab meat with roasted red pepper & basil aioli
Gorgonzola Bread
$7.95
with garlic butter, imported gorgonzola cheese, and roasted red peppers
Carrozza
$7.95
melted fresh mozzarella between two slices of crusty bread dipped in egg batter and sautéed; served with a warm dressing of lemon juice, capers, anchovies, and tomatoes
Mixed Greens
$5.95
red cabbage, carrots, and chic peas with your choice of dressing: italian, creamy gorgonzola, creamy fresh herb, balsamic vinaigrette, (lo-cal) tomato basil vinaigrette, or lemon oil with fresh parmesan
Traditional Or Spicy Caesar Salad
$7.95
romaine lettuce tossed with croutons, creamy garlic parmesan dressing, and a touch of anchovies
Chef Ralph’s Cajun Chicken Soup
$5.95Chef Ralph’s Soup Of The Day
$5.95Beef Carpaccio
$10.95
paper thin topped with baby arugula, shaved parmesan, finished with fresh lemon juice, e.v.o.o. and cracked black pepper
Traditional Chop Chop
$9.95
romaine, salami, basil, chick peas, carrots, tomatoes, peppers, chicken, and reggiano cheese tossed in a zesty gorgonzola vinaigrette
Clams Casino
$9.95
freshly shucked clams topped with applewood smoked bacon, roasted red peppers, and garlic
Roasted Beet Salad
$8.95
with arugula, julienne red onion, carrots, and garlic tossed in our vanilla vinaigrette. finished with balsamic syrup and goat cheese
Roasted Beet Salad - Add On's
Grilled Chicken
$3.00Grilled Shrimp
$5.00Blackened Salmon
$7.00Blackened Sirloin
$9.00Entrees
Balsamic Marinated Half Chicken
$19.95
with sautéed bitter greens, shallots, pancetta & pine nuts, and a side of pappardelle pasta tossed with roasted garlic and fresh basil
Grilled Petit Rib Eye With A Shrimp Skewer
$21.95
served with mashed potatoes, grilled asparagus, and crispy onion rings; finished with a rich veal demi-glaze
Chicken And Sausage Bowtie Pasta
$17.95
with roasted red peppers, peas, and mushrooms in a fresh sage and tomato cream sauce tossed over bowtie pasta
Hand-cut Pappardelle Alla Bolognese
$15.95
tossed with ground beef, sweet italian sausage, and veal simmered in rich tomato sauce with a touch of cream
Chef Ralph’s Mixed Grill
$23.95
duck confit, grilled sweet italian sausage, red wine braised pork shank, and an herb roasted chicken thigh, with roasted red potatoes, and grilled asparagus
Chicken Or Pork Milanese
$17.95
pan seared parmesan-herb battered scaloppini, served with a salad of fresh arugula, cherry tomatoes, artichoke hearts, and parmesan cheese, finished with a drizzle of e.v.o.o. and lemon
Pecan Encrusted Salmon
$19.95
with apricot glaze, served over mashed potatoes, with seasonal vegetables, and finished with a drizzle of chipotleorange and balsamic syrup
Orecchiette Siciliano
$17.95
zonin’s sweet italian sausage, green kale, stewed tomatoes, crushed red pepper flakes, shallots, prosciutto, fennel, and parmesan cheese
Mediterranean Baked Cod
$22.95
with capers, olives, and fresh basil, served over cappelini tossed with baby arugula, olive oil, and plum tomatoes
Vegetable Lasagna
$14.95
baked with ricotta, mozzarella, eggplant, spinach, mushrooms, and caramelized onions over a bed of marinara sauce
Linguini & Meatballs
$14.95
served in our freshly made marinara sauce over linguini
Ravioli Alla Vodka
$15.95
three cheese ravioli tossed in our vodka cream sauce
Eggplant Ricotta
$15.95
egg battered slices of eggplant, layered with mozzarella and ricotta cheese, served with linguini marinara
Mafalde Pasta
$18.95
tossed with kalamata olives, sautéed garlic, oven dried tomatoes, fresh mozzarella, spinach, artichoke hearts, pesto and pine nuts
Cider Brined Bone-in Pork Chop
$18.95
served with garlic-mashed potatoes, thyme infused bitter greens, with mushroom dijon cream sauce
Spaghettini
$14.95
choice of pesto, olive oil, garlic and tomatoes, or marinara with grilled chicken
Chicken Francaise
$17.95
egg battered scaloppini, simmered in a white wine, lemon, and caper sauce. served with fettuccini tossed with spinach, tomatoes, and a touch of cream
Chicken Parmesan
$17.95
lightly breaded, topped with marinara sauce, mozzarella & parmesan cheeses, and linguini marinara
Jumbo Sea Scallops
$25.95
served over crab risotto, with asparagus, and roasted red peppers
Red Wine Braised Boneless Short Ribs
$26.95
served over mashed potatoes, with buttered kale, and fresh plum tomatoes
Veal Saltimbocca
$26.95
with fresh sage, thinly sliced tomato, prosciutto, mozzarella cheese and marsala sauce, with a side of cappelini tossed with olive oil
Frutti Di Mare
$24.95
little neck clams, shrimp, mussels, scallops and salmon tossed in a zesty tomato-fennel broth, served over fettuccini pasta
Grilled Filet Mignon
$27.95
with melted pink peppercorn butter, served with mashed potatoes, seasonal vegetables, and drizzled with rosemarycardamom demi glaze
Pasta Shells
$22.95
cajun dusted shrimp, andouille (spicy french sausage), tasso (spiced ham), spinach, jalapenos, and herbs. a spoleto favorite
Shrimp & Scallop Marchese
$23.95
with sautéed spinach, tossed in a marsala wine & tomato cream sauce, served over angel hair pasta
Blackened Beef Tips
$24.95
with wild mushrooms, roasted red peppers, and baby spinach in a rich gorgonzola cream sauce; tossed with fettuccini
Paradiso’s Specialty Stone Pies
you may order a small pie as an entrée for your three course meal with no additional charge
Margarita
plum tomatoes, fresh mozzarella, light basil and extra virgin olive oil
- $19.95
- $9.95
Wild Mushroom
sautéed crimini, portobello, & domestic mushrooms over our three cheese alfredo sauce, topped with fresh herbs
- $19.95
- $12.95
Combo Classic
pepperoni, hamburger, mushrooms, green peppers, and bermuda onions
- $19.95
- $12.95
Mediterranean
pesto, artichoke hearts, sun- dried tomatoes, kalamata olives, spinach, fresh mozzarella, and chicken
- $19.95
- $12.95
Jambalaya
spicy tomato sauce, diced chicken, cajun shrimp, andouille sausage, and mozzarella cheese
- $21.95
- $14.95
Bbq Chicken
smoked gouda and mozzarella cheeses with red onion and cilantro
- $19.95
- $12.95