chicken spiedies, char-broiled in our tangy wing sauce & topped with lettuce, tomato & bleu cheese dressing. hot! hot! hot!
Endwell Style Spiedie
chicken or pork spiedies, smothered with mushroom & melted cheese
Caesar Chicken Spiedie
we drag our would famous chicken spiedies "through the garden" & top them with lettuce, tomatoes, onions, sprinkle on some "lite" caesar dressing & wrap it all up in a handmade pita. julius would approve!
we take our char-broiled chicken spiedies and smother them with tangy provolone cheese, roasted peppers and onions and serve them in a seasoned grilled pita "bravissimo"
Chicken or Pork Spiedies, Rib Eye Steak Sandwich, Toppings Bar, Tossed Salad. Choice of 2: Potato Salad, Baked Beans, Cole Slaw, Macaroni Salad, Seasoned Fried Potato Wedges
Buffalo spiedies add(per person)$0.50
Meal 3: Back Yard Bbq
BBQ Baby Back Ribs. Choice of: Chicken or Pork Spiedies or Rib Eye Steak Sandwich, Tossed Salad Choice of 2: Potato Salad, Baked Beans, Cole Slaw, Macaroni Salad, Seasoned Fried Potato Wedges
A La Carte
All A la Carte Items Feed 20-25 People. Our popular toppings bar Is also available with your meal selection. It includes: roasted peppers, melted cheddar cheese, sauteed mushrooms and onions for an additional $1.50 per person. Or Mediterranean Bar - includes: Titzaki, feta, red onions, tomatoes, hot chipotle sauce, and bruschetta
Spiedies-Chicken or Pork
Baby Back BBQ Ribs
Sausage & Peppers
Meatballs in Sauce
Red Potato Salad w/ Egg
Seasoned Fried Potato Wedges
Breaded Fried Chicken Wings
Spiedie Rolls (dozen)
Seasoned Grilled Pita (dozen)
Half-Moon Cookie Tray
Spie Die Meat
Raw. We recommend 1/2 lb per person
We recommend 1/3 - 1/4 lb per person
disclaimer:pricing and availability subject to change.
The Spiedie & Rib Pit has been in existence since 1993. Owned and operated by John Schofield & Susie Lupo Schofield, the Spiedie & Rib Pit has worked its way up the Southern Tier "Spiedie Ladder" and claimed top spot averaging 2500 lbs of cooked and raw spiedie meat a week!