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Spanish Bay Inn and Golf Links
2700 17 Mile Dr
Pebble Beach, CA 93953
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Main Menu
Antipasti
Formaggi Della Sera
chefs selection of italian artisan cheeses
Affettato Misto
chefs selection of sliced italian meats & house-marinated olives
Capesante Al Tartufo
day boat scallops with cauliflower puree, black truffle sauce
Vongole E Cozze Alla Calabrese
mussels and clams steamed in a spicy shallot-saffron broth
Gamberi All' Rosmarino
butter seared white prawns, fried polenta & rosemary sauce
Fritto Misto
crispy calamari, baby artichokes & fennel with spicy tomato sauce
Salsiccia E Polenta
house-made hot italian sausage with fonduta sauce
Insalata & Zuppe
D Barbabietole
baby beets, organic mache, crispy goat cheese & fig puree
Insalata D Cesare
hearts of romaine, treviso, white anchovy filets & grana padano
Pappa Al Pomodoro
classic tuscan tomato-bread soup with basil & laudemio olive oil
Zuppa Di Stagione
chef's seasonal soup
Insalata Rucola
wild arugula, toasted walnuts, red grapes & "ricotta salata
Primi
Pappardelle Bolognese
wild boar ragu with oro antico pecorino
Rigatoni A'matriciana
house cured bacon, tomato, onion and pecorino cheese
Penne Di Mare
seafood and house made sausage, zesty tomato sauce with tuscan kale
Linguine Alle Vongole
linguine with manila clams, peppoli olive oil & fresh italian parsley
Lasagna Tradizionale
classic style stuffed with filet mignon & calabrese sausage
Ravioli Gnudi
bellwether farm ricotta dumplings, italian cherry tomato, mozzarella di buffala
Spaghetti Alla Carbonara
house cured pancetta, eggs & cracked black pepper
Risotto Del Giorno
chef's daily special risotto
Gnocchi Al Tartufo
truffle cream sauce & organic spinach
Secondi
Arrosto Di Pollo Al Mattone
organic half chicken with panzanella salad
Pesce Arrosto
roasted whole fish with lemon & herbs, carved tableside
Tonno Spezziato
pepper-coriander crusted tuna with balsamic caramel sauce
Pesce Alla Grilla
atlantic salmon twice baked potato cake & salsa verde
Pesce Al Toscano
pan roasted white fish, cannellini beans, housemade pancetta, leeks & kale
Bracciola Alla Milanese
"kurobuta" pork chop, pounded & crusted with seasoned bread crumbs
Carre' D' Agnello
grilled sonoma rack of lamb with sardinian fregola, fava beans and baby carrots
Vitello Piccata
milk fed veal scaloppini, sauteed spinach, white wine, capers and lemon juice
Osso Buco All Antinori
slow-braised veal shank with peppoli wine & gremolata
Filetto De Manzo
grilled filet mignon, sauteed wild greens & balsamic reduction
Bistecchine Biologica
naturally raised rib-eye steak, marinated tuscan style
Bistecca Alla Fiorentina
tuscan t-bone for two, carved tableside
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General Info
About Us
Italy's rich traditions, culture and cuisine join in a welcoming embrace at Pèppoli at Pebble Beach. Authentic Tuscan-style dishes are paired with the widest selection of Antinori wines outside of Tuscany. Pèppoli takes its name from one of the wine estates of Marchese Piero Antinori, who has been called “the most important winemaker in Italy.”
The menu is big and bold, ripe with traditional pastas, seafoods and meats. Begin with mouth-watering antipasti, perhaps a plate of Italian meats and olives or wedges of Artisan cheeses. The salads and soups are memorable and the main courses divine. Enjoy Spaghetti alla Carbonara, Risotto ai Porcini, Gnocchi ali Tartufo Nero, or a Tuscan T-bone for two, carved tableside.