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Spago
176 N Canon Dr
Beverly Hills, CA 90210
Uber
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Dinner Menu
Lunch Menu
Lunch Dessert
Bar Bites Menu
Wine List
Cocktails List
Dessert
Dinner Menu
Main
Half Dozen Oysters - Beausoleil, NB & Agate Pearl, WA*
$32.00
Ginger-Red Wine Mignonette
Maine Diver Scallops*
$28.00
Finger Lime | Coconut | Jicama | Cilantro
Heirloom Radishes & Turnips
$19.00
Buttermilk | Nigella | Celery Hearts | Dill
1/2oz Kaluga Caviar*
$65.00
Sourdough English Muffins | Yolk Jam | Chives
Winter Green Salad
$18.00
Fennel Pollen | Blood Orange | Parmigiano Reggiano | Basil
Burrata
$29.00
Prosciutto di Parma | Charred Cara Cara Orange | Aged Balsamic
Japanese Shima Aji*
$28.00
Santa Barbara Uni | Bergamot | Horseradish | Coriander | Beets
Sweet Spring Pea Soup
$22.00
Maine Lobster | Heirloom Radishes | Marjoram
Hamakua Farm's Heart of Palm
$19.00
Sunflower Seeds | Watercress | Basil Pistou
Carpenter Ranch Squab
$28.00
Farro | Green Gage Plums | Celery | Hazelnuts | Watercress
Braised Oxtail Pierogi
$19.00
Farmer's Cheese | Black Pepper | Horseradish
Carnaroli Risotto
$26.00
Maine Lobster | Wild Leeks | Parsley
Handmade Agnolotti
$22.00
English Peas | Mascarpone | Marjoram
Pappardelle
$24.00
Braised Marcho Farm's Veal | Pecorino Romano
Soft Scrambled Eggs
$65.00
French Black Truffles | Toasted Milk Bread
Maine Diver Scallops*
$46.00
Saffron-Fennel Confit | Nettles | Pomelo | Sea Grass
Bincho Grilled Black Bass*
$46.00
Choy Sum | Lotus | Waterchesnuts | Hot-Sweet Garlic Sauce | Lotus Rice
Ora King Salmon*
$49.00
Sweet Pea Consomme | Pea Ragout | Marjoram | Young Garlic
Loup de Mer*
$44.00
Artichokes en Barigoule | Baby Carrots | Basil Pistou
French Dover Sole
$79.00
Roasted Cauliflower | Golden Raisins | Capers | Meuniere
Pan Roasted Half Jidori Chicken
$54.00
Goat Cheese | French Black Truffles | Natural Jus
Devils Gulch Ranch Rabbit
$40.00
Brioche Stuffing | Mole | Artichoke | Bacon
Liberty Duck Breast
$48.00
Savoy Cabbage | Black Currants | Pistachio | Spring Garlic | Natural Jus
Marcho Farm's Veal Chop*
$58.00
Torpedo Onions | Rhutabega | Grain Mustard | Swiss Chard
A-5 Japanese Wagyu New York Steak*
$165.00
Black Garlic | Yuzu | Black Radish | Chives
Snake River Farm's New York Steak
$98.00
Broccoli de Ciccio | Smoked Fingerling Potato Puree
Côte de Boeuf*
$155.00
32 oz | Pommes Aligot | Green Peppercorn Armagnac Sauce
Grilled Sonoma Lamb*
$48.00
Harissa | Lentils de Puy | Baby Carrots | Mint
Cauliflower
$14.00
Golden Raisins | Capers | Almonds
Stone Ground Polenta
$14.00
Mascarpone | Black Pepper
Brocolini
$14.00
Sundried Tomato | Chili
*Consuming Raw or Under Cooked Foods may Increase The Risk of Food Bourne Illness, Especially If You Have Certain Medical Conditions
Garden
Spaghetti Squash
Tomato | Hazelnut | Thai Basil
Belgian Endive Salad
Baby Beets | Blue Cheese | Candied Walnuts | Medjool Dates
Handmade Agnolotti Pasta
Kabocha Pumpkin | Mascarpone | Sage | Amaretti | Pine Nuts
White Truffles
Parmesan Risotto, Cheese Pizza, Agnolotti or Tagliatelle Pasta
Hearth
Crispy Sunchoke Pizza
Sweet and Sour Shallots | Goat Cheese
Prosciutto di San Daniele Pizza
Point Reyes Blue Cheese | Roasted Warren Pears | Aged Balsamic
Smoked Salmon Pizza*
Red Onion | Dill Crème Fraiche
Wild Mushroom Pizza
Spinach | Melted Leeks | Smoked Mozzarella di Bufala
Ocean
Santa Barbara Uni
Soft Scrambled Egg | Red Wine Reduction | Brioche
Squid Ink Garganelli Pasta
Calamari | Chili | Light Tomato Sauce | Basil
Charred Spanish Octopus
Patatas Bravas | Pepper Basquaise | Chorizo | Espelette Aioli | Parsley
Seafood Empanada
Octopus | Sofrito | Culantro | Spicy Mojo Aioli
Loup de Mer
Ragout of Fresh Shelling Beans | Wild Field Mushrooms | Bacon
Scottish Salmon
Maine Lobster | Cucumber | Leek Puree | Sauce Americane
Pasture
Grilled Chicken Salad
Summer Shelling Beans | Maggie's Farm Petit Greens | Honey-Sherry Vinaigrette
Sauteed Calf's Liver*
Fingerling Potato | Bacon | Onion Rings
Grilled USDA Prime Beef Burger*
Smoked Bacon | Aged White Cheddar | Onion Marmalade
Half Jidori Chicken
Goat Cheese | Wild Field Mushrooms | Yukon Gold Potato Puree
Sautéed Veal Holstein Schnitzel
Capers | Anchovies | Path Valley Farm Egg
USDA Prime Rib Eye Steak*
Baby Carrots | Bacon-Potato Terrine | Red Wine Reduction with Japanese A5 Wagyu Beef
Market Tasting
Big Eye Tuna | Miso
Confit Bacon | Egg Jam | Coffee
Black Bass | Mozzarella Whey | Morcilla Iberica
Empanada | Octopus | Sofrito
Agnolotti | Pumpkin | Sage
Rib Eye Steak | Bone Marrow
"Vacherin" | Honey-Lavender | Cassis
*Consuming Raw or Under Cooked Foods may Increase The Risk of Food Bourne Illness, Especially If You Have Certain Medical Conditions
Desserts
$16
Strawberry Mille Feuille
Harry's Berries, Vanilla Crème Legere, House Made Puff Pastry, Strawberry Sorbet
Chocolate Mousse Bombe
Dark Chocolate Mousse, Milk Chocolate Almond Crunch, Candied Kumquats, Blood Oranges
Apple Tart Tatin
Caramelized Apples, Sable Breton, Whipped Crème Fraiche, Vanilla Gelato
Chocolate Macaron Petit Gateaux
Chocolate Almond Chantilly, Raspberry Sorbet, Caramelized Almonds
Tiramisu Funnel Cake
Mascarpone Sabayon, Coffee Cremeux, Vanilla Gelato, Chocolate Rum Sauce
Fresh Baked Cookies
A Daily Inspiration of Chocolate Chunks, Shortbreads, Meringues, Bonbons
Main
Taro 'Tots' & Kaluga Caviar*
$42.00Spicy Tuna Tartare Sesame-Miso Cones*
$24.00
Shaved Bonito | Scallions | Masago
Applewood Smoked Bacon Macaron
$17.00
Egg Jam | Black Pepper | Tarragon
Maine Lobster Roll
$18.00
Pain Au Lait | Celery Hearts | Butter
Crispy Chickpea Falafel
$12.00
Red Harissa | Cucumber | Labneh
Mesquite Grilled Angus Cheeseburger*
$26.00
Aged Vermont White Cheddar | Pickles | Garlic Aioli
Pizza with House Smoked Salmon*
$28.00
Dill | Shallots | Lemon | Chives
French Black Truffle & Four Cheese Pizza
$65.00Farmstead Cheeses
$28.00
Fruit & Nut Bread | Quince Paste | Chestnut Honey
Fresh Baked Cookies & Sweets
$16.00
*Consuming raw or undercooked foods may increase risk of food borne illness, especially if you have certain medical conditions
Sparkling
Trento DOC Brut | Ferrari, Trento, ITA, NV
- $15.00
- $55.00
Brut Champagne | Boizel, Brut, Epernay NV
- $28.00
- $95.00
Brut Rosé Champagne | Noël Bazin, La Pimpante, Villers-Marmery NV
- $30.00
- $115.00
Brut Champagne | Krug, Grande Cuvée, 167 ÈME Édition, Reims NV
- $55.00
- $255.00
Vintage Brut Champagne | Dom Perignon, Hautvillers 2006
- $60.00
- $260.00
White
Sauvignon Blanc | Roger Neveu, Côte des Embouffants, Sancerre, FRA 2017
- $19.00
- $75.00
Rhône White | JL Chave, St Joseph, FRA 2017
- $22.00
- $85.00
Riesling | Trimbach, Alsace, FRA 2014 (en Magnum)
- $20.00
- $160.00
Trebbiano | Ottella, Lugana, Verona, ITA 2018
- $15.00
- $55.00
White Burgundy | Christophe et Fils, Petit Chablis, Burgundy, FRA 2017 (en Magnum)
- $22.00
- $155.00
Pinot Grigio | Villa Russiz, Friuili-Venenzia Giulia, ITA 2017
- $13.00
- $48.00
Chardonnay | Failla, Sonoma Coast, CA 2016
- $19.00
- $75.00
Chardonnay | Ponzi, Aurora, Chehalem Mountains, OR 2016
- $35.00
- $135.00
Red
Pinot Noir | Lingua Franca, Avni, Eola Amity Hills, OR 2017
- $22.00
- $85.00
Nebbiolo | Scersce, Valtellina Sureriore, Lombardia, ITA 2015
- $22.00
- $85.00
Tempranillo | Barquito, La Rioja Alta, Gran Reserva, Rioja, ESP 2011
- $25.00
- $85.00
Veneto Rosso | Allegrini, Palazzo della Torre, Verona, ITA 2015
- $15.00
- $55.00
Malbec | Château du Cedre, Cahors, FRA 2016
- $15.00
- $55.00
Châteauneuf de Pape | Bois de Boursan, Rhône Valley, FRA 2012 (en Magnum)
- $30.00
- $240.00
Cabernet Sauvignon | Turnbull, Napa Valley, CA 2016
- $23.00
- $90.00
Cabernet Sauvignon | Spring Mountain Vineyards, Napa Valley, CA 2007 (en Magnum)
- $50.00
- $395.00
Sommelier Selections
This list is our way of celebrating the diversity of the wine world. Sometimes, however, you need a great bottle without a lot of effort. To that end, we humbly present an abridged selection of some of our current and personal favorites
White
Pierre Yyes Colin-Morey, Bourgogne Blanc, Burgundy, FRA 2017
$95.00
Reductive and seductive with juicy citrus, restrained minerality
Puck & Pichler, Gruner Veltliner, Federspiel, Loibner, Wachau, AUS 2017
$70.00
A collaboration between Chef Wolgang Puck and F.X. Pichler, this bone dry and playful wine is a perfect pairing with food. Beautiful herbs and white pepper define this crisp selection from one of Austria's top estates
Armas de Guerra Blanco, Bierzo, ESP 2017
$50.00
Coming from old vines on the granite soils of Bierzo, this zesty wine shows notes of nectarine and fresh herbs. The rich texture and complexity makes it a natural pairing for fresh seafood
Domaine Comtesse de Chérisey, 1er Cru la Genelotte, Meursault, FRA 2016
$155.00
Fireworks in a bottle. This limestone monopole on the hill of Blagny in Meursault was founded by Cisterian monks in the 12th century. A tradition of excellence that shines in the 2016 vintage
Red
Involuntary Commitment, Red Blend, Columbia Valley, WA 2017
$65.00
Juicy Merlot based blend from Washington State. This wine drinks well above its station and its pedigree comes-from the winemaking team at Andrew Will on Vashon Island, WA
Vocal Vineyards, Pinot Noir, Lilo Vineyard, Santa Cruz Mountains 2014
$95.00
High toned and high elevation Pinot Noir from the mountains around Santa Cruz that drinks like ripe Chambolle Musigny. Former Sommelier of the year Ted Glennon is behind this project
Henri Prudhon & Fils, 1er Cru, Sur le Sentier du Clou, Burgundy, FRA 2015
$110.00
Character dominated by red fruits and spice with a substantial backbone. This small 1.5 hectare parcel has an average vine age of 60 years and is considered the most complex of the domaines lineup
Antinori, Pian delle Vigne, Brunello di Montalcino, ITA 2010
$195.00
The landmark Antinori estate in Tuscany has crafted an immidiately accesible bottling with aromas of dark cherry, spice and leather. A savory and powerful wine with deep richness of flavour and a round texture
Lewis Cellars, Mason's, Napa Valley, CA 2016
$130.00
A rich and powerful Cabernet from the cellars of Randy and Debbie Lewis. Ripe black currents, vanilla and slight peppery notes round out this fleshy and luscious bottling
Finca Los Guapos, Malbec, Lot 32 Vineyard, Gran Reserva, Mendoza, ARG 2012
$95.00
Inky, lush and utterly modern, this Malbec is a highpowered product from partners Chef Lee Hefter and Alex Resnik
Germany
Raumland – Traditionelle Flaschengärung Sekt, Blanc et Noir, Brut Nature, Rheinhessen NV
$150.00Italy
Bisol – Cartizze, Prosecco Superiore di Valdobbiadene, Dry, Veneto 2015
$120.00Ca' del Bosco – Vuvee Annamaria Clementi, Extra Brut, Franciacorta, Lombardy 2008
$180.00Ca' del Bosco – Vuvee Annamaria Clementi, Rose, Franciacorta, Lombardy 2008
$290.00Ferrari – Brut, Trento NV
- 3-Liter $250.00
Giulio Ferrari – Riserva del Fondatore, Metodo Classico, Brut, Trento 2001
$285.00Santa Margherita – Prosecco Superiore di Valdobbiadene, Veneto 2016
$95.00Follador – Silvano, Prosecco Superiore di Valdobbiadene, Dry, Veneto 2017
$80.00United Kingdom
Chapel Down – Three Graces, Brut, Tenterden, Kent 2011
$95.00Gusbourne – Twenty Thirteen, Brut Reserve, Kent 2013
$155.00Ridgeview – Cavendish, Brut, South Downs, Sussex 2013
$85.00United States
Schramsberg – J Schram, CA 2008
$185.00Schramsberg – Puck, Blanc de Noir, CA 2014
$115.00Soter Vineyards – Mineral Springs Ranch, Brut Rosé, Yamhill-Carlton District, OR 2013
$145.00Brut | Non-Vintage
Bérèche – Brut Réserve, Ludes
$95.00Bérèche – Reflet d'Antan, Ludes
- $250.00
- Magnum $625.00
Bérèche – Rive Gauche, Extra Brut, Marne
$190.00Billecart-Salmon – Blanc de Blancs, Grand Cru
- Magnum $550.00
Chartogne-Taillet – Brut, Sainte-Anne, Merfy
- 3-Liter $625.00
Corbon – Brut D'Autrefois, Avize
$250.00Delamotte – Le Mesnil-sur-Oger
$95.00Demière Ansiot – Grand Cru Oger
$140.00De Sousa – Cuvée des Caudalies, Blanc de Blancs, Avize
$180.00Egly Ouriet – Les Crayères, Blanc de Noirs, Grand Cru Ambonnay
$350.00Guillaume Sergent – Les Prés Dieu, Extra Brut, Vrigny
$130.00Henriot – Cuve 38, Reims
- Magnum $1,500.00
Jacques Lassaigne – Les Vignes de Montgueux, Blanc de Blancs, Montgueux
$135.00Jacques Selosse – Initial, Blanc de Blancs, Grand Cru Avize
$450.00Jean Vesselle – Oeil de Perdrix, Blanc de Noirs, Grand Cru Bouzy
$135.00Krug – Grande Cuvée, Reims
$250.00Lanson – Black Label, Brut, Reims
- Magnum $195.00
Lanson – White Label, Sec, Reims
$125.00Lallier – Grand Reserve Brut, Aÿ
$95.00Laurent Perrier – Grand Siecle, Brut, Tours-sur-Marne
$250.00Louis Roederer – Brut Premier, Reims
$95.00Miniére F&R – Brut Zero, Hermonville
$180.00Pol Roger – Épernay
$95.00Pertois Lebrun – Instant Brut, Blanc de Blancs, Grand Cru Cramant
$95.00Pierre Péters – Cuvée de Réserve, Blanc de Blancs, Grand Cru Le Mesnil-sur-Oger
$130.00Ulysse Collin – Les Maillons, Blanc de Noirs, Extra Bru, Congy
$205.00Vilmart et Cie – Grand Cellier, Premier Cru Rilly-la-Montagne
$175.00Vouette et Sorbée – Les Argiles, Extra Brut, Buxières-sur-Arce
- $250.00
- Magnum $500.00
Brut | Vintage
Boizel – Joyau de France, Épernay 2000
$340.00Charles Heidsieck – Champagne Charlie, Reims 1985
$950.00Bruno Paillard – Nec Plus Ultra, Reims 1999
$525.00Bruno Paillard – Nec Plus Ultra, Reims 2002
$650.00Clos Cazals – Blanc de Blancs, Grand Cru Le Mesnil-sur-Oger 2002
- Magnum $625.00
Clos Cazals – Blanc de Blancs, Grand Cru Le Mesnil-sur-Oger 2004
$300.00Clos Cazals – Blanc de Blancs, Grand Cru Le Mesnil-sur-Oger 2005
$275.00Delamotte – Collection, Blanc de Blancs, Grand Cru Le Mesnil-sur-Oger 1970
- Magnum $1,750.00
Delamotte – Collection, Blanc de Blancs, Grand Cru Le Mesnil-sur-Oger 1983
- Magnum $1,260.00
Deutz – Amour de Deutz, Blanc de Blancs, Grand Cru Le Mesnil-sur-Oger 2006
- Magnum $375.00
Deutz – Vinotheque, Aÿ 1990
$525.00Deutz – Vinotheque, Aÿ 1996
$475.00Dom Pérignon – Hautvillers 1961
- Magnum $9,000.00
Dom Pérignon – Hautvillers 1966
- Magnum $8,000.00
Dom Pérignon – Hautvillers 1970
$2,000.00Dom Pérignon – Hautvillers 1971
$2,100.00Dom Pérignon – Hautvillers 1973
$1,900.00Dom Pérignon – Hautvillers 1975
$2,200.00Dom Pérignon – Hautvillers 1980
$1,100.00Dom Pérignon – Hautvillers 1982
- Magnum $3,500.00
Dom Pérignon – Hautvillers 1983
$1,250.00Dom Pérignon – Hautvillers 1990
$1,350.00Dom Pérignon – Hautvillers 1995
$1,100.00Dom Pérignon – Hautvillers 1996
$1,150.00Dom Pérignon – Hautvillers 1998
$1,050.00Dom Pérignon – Hautvillers 1999
$800.00Dom Pérignon – Hautvillers 2002
$750.00Dom Pérignon – Hautvillers 2004
$445.00Dom Pérignon – Hautvillers 2006
$255.00Dom Pérignon – Hautvillers 2008
$450.00Dom Pérignon – Hautvillers 2009
$355.00Dom Pérignon – Luminous, Hautvillers 2009
$495.00Dom Pérignon – OEnothèque, Hautvillers 1975
$4,000.00Dom Pérignon – OEnothèque, Hautvillers 1993
$1,425.00Dom Pérignon – OEnothèque, Hautvillers 1996
$925.00Dom Pérignon – P2, Hautvillers 2002
$800.00Gaston Chiquet – Spécial Club, Grand Cru, Dizy 2008
$185.00Henriot – Cuvée des Enchanteleurs, Reims 1999
- Magnum $900.00
Henriot – Reims 2008
$300.00Krug – Clos du Ambonnay, Blanc de Noirs, Grand Cru 1998
$5,000.00Krug – Clos du Mesnil, Blanc de Blancs, Grand Cru 2003
$1,800.00Krug – Collection, Reims 1982
- Magnum $6,700.00
Krug – Collection, Reims 1988
$1,900.00Krug – Collection, Reims 1990
$1,800.00Krug – Collection, Reims 1996
$1,600.00Krug – Reims 1998
- Magnum $1,500.00
Krug – Reims 2000
- $695.00
- Magnum $1,550.00
Krug – Reims 2002
$725.00Krug – Reims 2003
$650.00Krug – Reims 2004
$685.00Lallier – Grand Cru Aÿ 2002
$195.00Lanson – Gold Label, Reims 1990
- Magnum $1,100.00
Lanson – Gold Label, Reims 1999
- Magnum $455.00
Lanson – Gold Label, Reims 2002
- $190.00
- Magnum $395.00
Lanson – Gold Label, Reims 2004
- Magnum $375.00
Lanson – Clos Lanson, Reims 2006
$350.00Lanson – Vintage Collection, Reims 1976
- Magnum $1,600.00
Lanson – Vintage Collection, Reims 1988
- Magnum $900.00
Lanson – Vintage Collection, Reims 1996
- Magnum $800.00
Louis Roederer – Cristal, Reims 1999
$775.00Louis Roederer – Cristal, Reims 2002
$750.00Louis Roederer – Cristal, Reims 2008
$500.00Louis Roederer – Cristal, Reims 2009
- Magnum $850.00
Louis Roederer – Reims 2009
- Magnum $390.00
Moët & Chandon – Hautvillers 1959
$1,400.00Moët & Chandon – Hautvillers 1964
$1,200.00Paul Bara – Annonciade, Blanc de Noirs, Grand Cru Bouzy 2004
$375.00Perrier Jouet – Belle Epoque, Épernay 1999
- 3-Liter $2,000.00
Pierre Péters – Les Chetillons, Blanc de Blancs, Grand Cru Le Mesnil-sur-Oger 2002
$625.00Piper Heidsieck – Reims 1985
- Magnum $1,350.00
Piper Heidsieck – Cuvée Rare, Reims 1998
- Magnum $950.00
Piper Heidsieck – Cuvée Rare, Reims 1999
$450.00Piper Heidsieck – Cuvée Rare, Reims 2002
$350.00Philipponnat – Clos des Goisses, Premier Cru Mareuil-sur-Aÿ 2005
$495.00Philipponnat – Clos des Goisses, Premier Cru Mareuil-sur-Aÿ 2006
$450.00Philipponnat – Clos des Goisses, Premier Cru Mareuil-sur-Aÿ 2009
$475.00Pol Roger – Épernay 2006
$225.00Pol Roger – Épernay 2009
$215.00Pol Roger – Blanc de Blancs, Épernay 2004
$325.00Pol Roger – Winston Churchill, Épernay 1995
$975.00Pol Roger – Winston Churchill, Épernay 1996
- Magnum $2,100.00
Pol Roger – Winston Churchill, Épernay 2000
- Magnum $1,075.00
Pol Roger – Winston Churchill, Épernay 2002
$675.00Pol Roger – Winston Churchill, Épernay 2004
$650.00Pol Roger – Winston Churchill, Épernay 2008
$625.00Pommery – Cuvée Louise, Reims 2002
$375.00Ruinart – Dom Ruinart, Blanc de Blancs, Reims 1985
- Magnum $2,700.00
Ruinart – Dom Ruinart, Blanc de Blancs, Reims 1988
- Magnum $2,500.00
Ruinart – Dom Ruinart, Blanc de Blancs, Reims 1998
- Magnum $1,150.00
Ruinart – Dom Ruinart, Blanc de Blancs, Reims 2002
$650.00Salon – Blanc de Blancs, Grand Cru Le Mesnil-sur-Oger 1983
- Magnum $11,000.00
Salon – Blanc de Blancs, Grand Cru Le Mesnil-sur-Oger 1990
- $3,900.00
- Magnum $9,350.00
Salon – Blanc de Blancs, Grand Cru Le Mesnil-sur-Oger 1996
$2,500.00Salon – Blanc de Blancs, Grand Cru Le Mesnil-sur-Oger 2002
$2,000.00Salon – Blanc de Blancs, Grand Cru Le Mesnil-Sur-Oger 2004
- $1,600.00
- Magnum $3,200.00
Salon – Blanc de Blancs, Grand Cru Le Mesnil-sur-Oger 2006
- Magnum $2,500.00
Veuve Clicquot Ponsardin – Reims 1976
$950.00Veuve Clicquot Ponsardin – Reims 1982
$750.00Veuve Clicquot Ponsardin – Reims 1991
- Magnum $1,050.00
Veuve Clicquot Ponsardin – La Grande Dame, Reims 1976
$1,600.00Veuve Clicquot Ponsardin – La Grande Dame, Reims 1985
$1,200.00Veuve Clicquot Ponsardin – La Grande Dame, Reims 1988
- Magnum $1,700.00
Veuve Clicquot Ponsardin – La Grande Dame, Reims 2008
$350.00Veuve Fourny – Grand Millésimé, Blanc de Blancs, Premier Cru Vertus 1998
$300.00Brut | Rosé
Armand de Brignac – Ace of Spades, Gold, Chigny-les-Roses NV
$850.00Deutz – Aÿ NV
$150.00Deutz – Amour de Deutz, Aÿ 2007
$495.00Dom Pérignon – Hautvillers 1975
- Magnum $5,500.00
Dom Pérignon – Hautvillers 1995
- Magnum $3,500.00
Dom Pérignon – Hautvillers 2000
- $1,500.00
- Magnum $3,000.00
Dom Pérignon – Hautvillers 2005
$595.00Gonet-Medville – Premier Cru, Extra Brut, Bisseuil NV
$95.00J. Lassalle – Premier Cru Chigny-les-Roses NV
$140.00Krug – Reims NV
$695.00Mod Sélection – Réserve Brut, Vallée de la Marne NV
$650.00Moët & Chandon – Hautvillers 2012
$195.00Philipponnat – Clos des Goisses, Premier Cru Mareuil-sur-Aÿ 2005
$1,000.00Ruinart – Reims NV
$165.00Ruinart – Reims 1986
$1,400.00Veuve Clicquot Ponsardin – Reims 1990
- Magnum $1,200.00
Veuve Clicquot Ponsardin – La Grande Dame, Reims 1990
- 3-Liter $3,000.00
Vincent Charlot – L'Écorché de la Genette, Extra Brut, Rosé de Saignée, Mardeuil 2011
$195.00Still Rosé
Bagnol – Cassis 2018
$75.00Bastide de la Ciselette – Bandol, Provence 2017
$65.00Charles Joguet – Chinon, Loire Valley 2018
$50.00Clos Beylesse– Côtes de Provence 2018
$60.00Clos Cibonne – Tibouren, Grand Cru Classé, Côtes de Provence 2017
$85.00Conterno – Nervi, Gattinara, ITA 2018
$70.00Hampton Water – Languedoc-Roussillon 2018
$55.00Heitz Cellar – Napa Valley 2018
$50.00Château la Coste – Bellugue, Coteaux d'Aix-en-Provence 2017
$55.00Domaine Ott – Château de Selle, Grand Cru Classé, Côtes de Provence 2017
- $125.00
- Magnum $250.00
Peyrassol – Les Clos, Côtes de Provence 2017
$115.00Pradeaux – Bandol, Provence 2017
- Magnum $150.00