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Southport & Irving
4002 N Southport Ave # 4004
Chicago, IL 60613
Uber
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Dinner
Brunch
Gluten Free Options
Dinner
Starters
P.E.I. Mussels
$12.00
Coconut and lemongrass broth, shallots, garlic, poblano and red bell pepper
Fried Shishito Peppers
Toasted sesame oil, mediterranean sea salt
Crab Cakes
$12.00
Roasted garlic aioli, petite salad
Empanadas
$8.00
Roasted poblano, potatoes, onion, pepperjack cheese, avocado-tomatillo salsa
Charcuterie Board
$17.00
Rotating selection of artisan cheese, cured meats and seasonal accompaniments
Wild Mushroom Bruschetta
$10.00
Burrata, olive oil, lemon zest, rosemary
Braised Baby Back Ribs
$13.00
Housemade guajillo-pineapple BBQ sauce, petite salad
Curried Butternut Squash Soup
Shaved apple, smoked cheddar, scallions, lime creme fraiche
Greens
Crispy Red Pear
$9.00
Candied almond brittle, baby spinach, sweet berry, goat cheese vinaigrette
Mains
Grilled Skirt Steak
$20.00
Crispy shallots, grilled Swiss chard, mushroom demi-glace, scallion-potato lotkes
Salmon and Grits
$20.00
Pan-roasted salmon, spiced lemon butter, kale chips, peppered grits
Pork Chop
$20.00
Pan-roasted 10-ounce chop, lemon and oregano glaze, Peruvian corn succotash, sugar snap peas, baby heirloom tomatoes, crispy potato wedges
Diver Scallops
$23.00
Risotto cake, sautéed shaved asparagus and sweet cherry tomatoes, brown butter sauce
Herbed Mustard Chicken
Parsnip puree, farro, sauteèd spinach, roasted sweet potato, preserved lemon, feta, fresh herbs
Butternut Squash Ravioli
$16.00
Brown butter, walnuts, baby spinach
The SIP Double
$12.00
Two four-ounce locally ground beef patties, Cheddar cheese, housemade green pepper jam, red onions, Kosher dill pickle, lettuce, classic mustard, onion roll, seasoned hand-cut fries
Chicken & Avocado
$11.00
Grilled chicken breast, avocado, smoked tomato jam, arugula, butter roll, seasoned hand-cut fries
Market Risotto
$22.00
Foie gras, wild mushrooms, asparagus, morel and leek cheese
Lentil Stew
$13.00
Green and yellow lentils, wild rice, roasted garlic aioli, grilled crostini
Sides
Roasted Cauliflower
$6.00
Fresno peppers, parmesan, garlic, parsley
Mini Mac n' Cheese
$3.00
Thyme, parmesan-truffle crumbs
Roasted Brussel Sprouts
$6.00
Ginger-miso vinaigrette
Sautéed Kale
$4.00
Lemon, garlic
Hand-Cut Fries
$5.00Theater Menu
$25 Three course prix-fixe menu available to our guests catching a show at any of our local theaters ($25 per person, does not include drinks, tax or gratuity. All guests at the table must participate)
First Course
select one
Wild Mushroom Bruschetta
Rosemary, burrata cheese, lemon zest, extra virgin olive oil
Pear Salad
Candied almond brittle, baby spinach, dried cranberries, goat cheese vinaigrette
Curried Butternut Squash Soup
Lime creme fraiche, shaved apple, scallion, smoked cheddar
Second Course
select one
Herbed Mustard Chicken
Parsnip puree, farro, sauteèd spinach, roasted sweet potato, lemon, feta, fresh herbs
Grilled Skirt Steak
Scallion-potato pancakes, grilled Swiss chard, mushroom demi-glace, crispy shallots
Lentil Stew
Green and yellow lentils, wild rice, grilled crostini, roasted garlic aioili
Savories
Tomato-Braised Brisket Hash
$12.00
6-hour beef brisket, breakfast potatoes, Spanish onions, peppers, 2 eggs any-style
Steak and Eggs
$18.00
Grilled Denver steak, chimichurri, breakfast potatoes, 2 eggs any-style
Green Chile Chilaquiles
$11.00
Corn tortillas, black beans, Pepper Jack cheese, tomatillo salsa, 2 eggs any-style, pico de gallo, cilantro
- Add Tomato-braised brisket
- $4.00
- Add Roasted chicken breast
- $3.00
Bagel & Lox
$11.00
Smoked Alaskan salmon, cucumber, tomatoes, red onions, capers, whipped dill cream cheese
All American
$9.00
2 eggs any-style, cherrywood-smoked bacon, sausage, breakfast potatoes, toast
Chef Yolanda's Quiche of the Day
$9.00
Seasonal side salad
Build-Your-Own Omelet
$13.00
Choose three: Cheese: Swiss, Cheddar, smoked provolone; Veggies: roasted red peppers, mushrooms, onions, tomatoes, artichoke hearts, baby spinach; Meats: cherrywood-smoked bacon, sausage, honey ham
- Each additional item
- $1.00
Frittata
$11.00
Baby spinach, artichoke hearts, goat cheese
Extras
Cherrywood-Smoked Bacon
$4.00Egg
$1.50Sausage
$3.00Fruit Plate
$4.00Breakfast Potatoes
$2.00Toast
$1.00Garden Salad
$5.00Hand-Cut Fries
$4.00Benedicts
Classic
$10.00
Oven-roasted ham, English muffin, hollandaise, poached egg, breakfast potatoes
Prosciutto and Polenta
$12.00
Griddled parsley and parmesan polenta cakes, prosciutto crudo, poached egg, breakfast potatoes
Eggs Sardou
$13.00
Artichoke bottoms, creamed spinach with parmesan, hollandaise, breakfast potatoes
Sweets
Lemon Ricotta Pancakes
$9.00
Fresh raspberries, raspberry coulis
Granola Fruit Parfait
$8.00
Milk & Honey Original Café Mix, Greek-style yogurt, fresh berries
Buttermilk Waffle
$8.00
Maple butter
Whiskey-Battered French Toast
$10.00
Texas toast, cinnamon apple compote, toasted almonds
Sandwiches
Chicken and Avocado
$11.00
Grilled chicken breast, avocado, smoked tomato jam, arugula, butter roll, hand-cut fries
Smoked Salmon BLT
$13.00
Smoked Alaskan salmon, cherrywood-smoked bacon, lettuce, tomatoes, mustard aioli, pumpernickel, breakfast potatoes
SIP Double
$12.00
2 four oz. patties, cheddar cheese, Knutson Farms green pepper jam, thinly sliced red onion, Kosher dill pickle, lettuce, classic mustard, freshly baked onion roll, seasoned hand-cut fries
Falafel Sliders
$10.00
Crispy chickpea fritters, Sriracha Greek-style yogurt, Hawaiian roll, seasonal side salad
Brunch
Tomato-Braised Brisket Hash
$12.00
6-hour beef brisket, breakfast potatoes, Spanish onions, peppers, 2 eggs any-style
Green Chile Chilaquiles
$11.00
Corn tortillas, black beans, Pepper Jack cheese, tomatillo salsa, 2 eggs any-style, pico de gallo, cilantro
- Add Tomato-braised brisket
- $2.00
- Add Roasted chicken breast
- $2.00
Steak and Eggs
$18.00
8-ounce Denver steak, chimichurri salsa, 2 eggs any-style, breakfast potatoes
All-American
$9.00
2 eggs any-style, cherry wood-smoked bacon, sausage, breakfast potatoes
Build-your-own Omelet
$13.00
Choose three: Cheese: Swiss, Cheddar, smoked provolone. Veggies: roasted red peppers, mushrooms, onions, tomatoes, artichoke hearts, baby spinach. Meats: cherry wood-smoked bacon
- Each additional item
- $1.00
Frittata
$11.00
Baby spinach, artichoke hearts, goat cheese
Prosciutto & Polenta Benedict
$11.00
Griddled parsley and parmesan polenta cakes, prosciutto crudo, poached egg, breakfast potatoes
Eggs Sardou
$13.00
Artichoke bottoms, creamed spinach with parmesan, hollandaise, breakfast potatoes
Dinner
Grilled Artichokes
$8.00
Crispy prosciutto, Parmesan, lemon aioli
Half Slab Pork Baby Back Ribs
$13.00
Signature dry rub, tomato braise, pickled onions, roasted red peppers, frisee
Southport
$9.00
Mesclun mix, shaved radishes, crispy candy-stripe beets, grape tomatoes, toasted pumpkin seeds, balsamic vinaigrette
Grilled Peach and Butter Lettuce
$9.00
Maytag blue cheese, pickled onions, candied pecans, champagne vinaigrette
Baby Arugula and Fresh Mozzarella
$9.00
Grilled asparagus, frisee, crispy prosciutto, lemon-thyme vinaigrette
Seared Diver Scallops
$23.00
Spanish chorizo risotto cake, sautéed shaved asparagus and sweet cherry tomatoes, brown butter sauce
Statler Chicken
$17.00
10-ounce airline breast, ginger and spring onion marinade, pan-roasted red cabbage, chef's mushroom medley, pea tendrils, sesame seeds
Grilled Denver Steak
$18.00
Grilled sweet Texas onions, grilled Swiss chard, mushroom demi-glace
Sesame-Crusted Ahi Tuna
$21.00
Whipped avocado crema, Asian slaw
Pan-Roasted Pork Chop
$20.00
Peruvian corn succotash, sugar snap peas, baby heirloom tomatoes, crispy potato wedges, lemon, fresh oregano