Pinot Noir | Merlot | Cabernet Sauvignon | Red Blend
Beer Flight
$9.00
Local Memphis Selections from Wiseacre, Ghost River and High Cotton
Wines | By The Glass
Prosecco
Mionetto Avantgarde, Treviso, Italy
6oz$11.00
9oz$14.00
Rosé
Studio by Miraval, Provence, France
6oz$12.00
9oz$17.00
Moscato
Mirassou, Central Valley, California
6oz$9.00
9oz$12.00
Riesling
Chateau Ste. Michelle, Columbia Valley, Washington
6oz$9.00
9oz$12.00
Pinot Grigio
Ecco Domani, Delle Venezie, Italy
6oz$9.00
9oz$12.00
Sauvignon Blanc
Giesen, Marlborough, New Zealand
6oz$11.00
9oz$15.00
Chardonnay
Mer Soleil Silver Unoaked, Monterey, California
6oz$10.00
9oz$14.00
Wente Estate Grown, Livermore Valley, California
6oz$9.00
9oz$13.00
Pinot Noir
King Estate Inscription, Willamette Valley, Oregon
6oz$12.00
9oz$18.00
Böen, Russian River Valley, California
6oz$10.00
9oz$14.00
Merlot
Decoy by Duckhorn, Sonoma, California
6oz$11.00
9oz$15.00
Cabernet Sauvignon
Sebastiani Cabernet, North Coast, California
6oz$11.00
9oz$16.00
DAOU Cabernet, Paso Robles, California
6oz$14.00
9oz$20.00
Red Blend
E. Guigal Côtes Du Rhône Rouge, Rhône, France
6oz$13.00
9oz$19.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Discover The Kitchens, featuring seven open kitchens, get the rare glimpse inside as chefs prepare fresh selections right before your eyes.
Designed to satisfy your every craving, The Kitchens offers a variety of favorites, a carving station, made-to-order pasta, oven-baked pizza, and homemade pastries.
This all-new, expansive 400-foot buffet serves over 100 delicious dishes each day from our kitchens
Ladle & Field, Mama Mia, Southern Fixin's, Butcher's Block, Fresh Catch, and Sweets & Co. Why not sample from each one?
To complete your memorable meal, enjoy a complimentary refreshing cocktail, beer, or glass of wine from The Kitchen Bar.
Menus & Pricing
Soul Food Friday | Lunch, 11am - 3:30pm
$24.99
All-you-can-eat crab legs Friday | Dinner, 4pm - 10pm
$54.99
All-you-can-eat crab legs Saturday | All day, 11am - 10pm
$54.99
Sunday Brunch | 11am - 6pm
$34.99
All-Day Breakfast
All breakfast items are served with Country Potatoes and a choice of Home Place Pasture Breakfast Sausage, Chicken Sausage, or Pecanwood Bacon
Quick Breakfast*
$9.50
(2) Eggs Any Style, Country Potatoes, (2) Biscuits or Toast, Choice of Meat
Farmhouse Breakfast*
$11.50
(2) Eggs Any Style, Country Potatoes, Biscuits and Gravy, Choice of Meat, (2) Buttermilk Pancakes