Delight in the savory tastes of Argentina in Santa Clarita at South Point Argentine Grill. From the house specialty “Argentina Mixa,"
a carnivore’s cavalcade of skirt steak, short ribs, half-chicken on the bone, chorizo Argentino, morcilla (black sausage), sweet breads, french fries, and grilled zucchini, to the luscious lighter fare (pasta, salads, fish, chicken, and more) and decadent desserts, South Point’s extensive menu pleases every palate.
South Point Argentine Grill also has a full bar, stocked with hard-to-find wines, imported beers, and specialty cocktails, including a killer sangria. And for late night dining, South Point is the place to be in the SCV. We serve our menu until 10 p.m. on weekdays, 11 p.m. and later on weekends.