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South Mountain Grille
1 Soaring Eagle Lodge
Snowshoe, WV 26209
Uber
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Dinner Menu
Brunch Menu
Bar Menu
Dinner Menu
Starters
Duck Wontons
$14.00
Stuffed with duck bacon, corn and cream cheese served with ginger soy dipping sauce
Flatbread
$10.00
Topped with herbed goat cheese, balsamic onion, kale, roasted tomato
Pineapple Chicken Satay
$9.00
Grilled chicken skewers, glazed with a sambal chili soy, served atop sautéed spicy bean sprouts
Far East Scallops
$17.00
Pan seared sea jumbo scallops with tabbouleh relish, drizzled with parsley oil
Escargot
$12.00
Sautéed large helix snails, wild mushroom sautéed with herb butter, prosciutto, vermouth, Romano and encased in delicate puff pastry
Chorizo Queso Dip
$8.00
Herbed cream cheese, aged cheddar, Sugar Camp Branch Farms spicy chorizo, jalapenos, red pepper, served with tortilla chips
Salads
House made dressings: bleu cheese, California French, buttermilk ranch, balsamic vinaigrette, parmesan peppercorn, strawberry white balsamic
Gorgonzola Steak Salad
$19.00
Char grilled flatiron served to temperature, fresh cut fries, romaine, gorgonzola, egg, avocado, tomato, carrot, red onion, cucumber served with your choice of house made dressings
Mountain Chopped Salad
$10.00
Chopped Iceberg lettuce with, tomato, green olive, bacon, scallion, egg, croutons, onion, gorgonzola cheese and tossed in a parmesan peppercorn dressing
House Salad
$9.00
Spring mix, tomatoes, shaved red onion, cucumber, carrot & croutons served with a side of any of our house made dressings
Entrees
Country Fried Veal
$23.00
Tender milk fed veal cutlet, garlic smashed potatoes, pepper thyme gravy, caramelized onion and chef vegetable
Summer Cut Filet Mignon
$37.00
Lightly seasoned 6oz center cut tenderloin, twice baked cheddar potato with chef's vegetables
Worcestershire Flat Tire
$33.00
Chargrilled flatiron steak drizzled with Worcestershire soy glaze, served with garlic smashed potato and chef's choice of vegetables
Rosemary Pork Ribeye
$25.00
Rosemary crusted and chargrilled Prime pork ribeye, honey apricot glaze, almond jasmine rice, chefs vegetable
High Altitude Chicken
$27.00
Ashley farms airline chicken breast, pan seared, lemon herb jus, almond jasmine rice, chef vegetable
Veggie Wok
$19.00
Asian vegetable blend, broccoli, mushroom, pepper, bamboo, bok choy, onion, carrot, bean sprout, hoisin soy glaze, jasmine rice
South Mountain Grille Burger
$15.00
8 oz fresh ground beef, choice of cheese, toasted brioche bun served with fresh cut fries and all the trimmings
Seafood Risotto
$32.00
Jumbo sea scallops, shrimp, asparagus, pearl onion, roasted red pepper, served atop creamy Romano risotto
Mountain Morel Linguine
$24.00
Sautéed morel and wild mushrooms, kale, oven roasted tomatoes, served atop linguini, dressed in a delicate white wine, olive oil, lemon butter sauce, shaved parmesan
Brunch
Biscuits & Gravy
$7.00
house-made buttermilk biscuits smothered in sausage gravy
Wheatberry French Toast
$8.00
three pieces of egg battered wheatberry toast with strawberry orange coulis reduction & fresh fruit
Veggie Omelet
$12.00
spinach, onion, peppers & mushrooms served with home fries
The Classic
$11.00
two eggs, home fries or grits, sausage links or bacon
Shrimp & Grits
$15.00
cheddar gouda grits with spicy Chorizo sausage, blackened shrimp, sautéed peppers & onions
Steak & Eggs
$17.00
premium cut beef & two eggs served with home fries or grits
Sunshine Breakfast Bowl
$12.00
home fries, scrambled egg, bacon, sausage gravy, cheddar cheese & scallions
Eggs Benedict
$13.00
toasted English muffin, topped with ham, poached eggs & fresh Hollandaise sauce, served with home fries
Breakfast Burger
$15.00
8oz sirloin burger topped with bacon, egg & cheese, served with home fries
Fried Egg B.L.T. Club
$11.00
two eggs, bacon, American cheese, lettuce, tomato & avocado on white toast served with home fries
Pineapple Feta Chicken Salad
$15.00
Chargrilled lemon pepper chicken breast, mixed greens, pineapple, feta, cucumber, carrot & onion with strawberry white balsamic vinaigrette
Stuffed Cantaloupe
$12.00
filled with house-made chicken salad, served with vine ripened tomato, cottage cheese & crostini
Ahi Tuna Tartare
$18.00
Raw ahi tuna dressed with citrus vinaigrette, served atop fresh avocado with fried tortilla chips & side of fresh fruit
Yogurt Parfait
$11.00
layers of strawberry yogurt, crunchy granola & seasonal berries
Main
South Mountain Grille Burger
$15.00
8 oz fresh ground beef, choice of cheese, served with fries and all the trimmings
Goat Cheese & Date Timbale
$11.00
garlic & herbed goat cheese spread layered with date compote served with toasted flatbread
Poutine
$8.00
Fresh cut fries topped with cheddar cheese curds and brown gravy
Deviled Clams
$9.00
Top neck clams filled with savory clam stuffing and baked with lemon butter
Black & Bleu Chicken Linguini
$18.00
Linguini pasta tossed with Romano & bleu cheese cream sauce, spinach, sundried tomato topped with blackened chicken
Scottish Eggs
$10.00
hard cooked eggs encased in sweet sausage, llightly breaded and crispy fried served with a Dijon aioli dipping sauce
Shrimp Cocktail
$16.00
Jumbo chilled shrimp with a zesty house made cocktail sauce
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Bar
Seafood
Steakhouse
Meals
Brunch
Dinner
Hours
Monday:
5:00pm - 10:00pm
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
-
About Us
The South Mountain Grille is the place for fine dining in the West Virginia Highlands. A small, independently owned eatery, the South Mountain Grille offers exciting New American Cuisine in a casual and relaxing atmosphere. The owners, Chef and staff are dedicated to providing an outstanding dining and beverage experience in the rugged environment of Snowshoe Mountain. The Grille offers something for everyone from light bites to delicious entrees.