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Sotta Terra
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1000 Streamsong Dr
Bowling Green, FL 33834
Uber
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Sotto Terra Dinner
New Years Eve
Sotto Terra Dinner
Starter
Starter
Stone Oven Pizza
Entrée
Pasta
Togliere di Salumi e Formaggi
$19.00
cured italian meats | italian cheeses | mostarda | crostini | dried fruits
Beef Consomeé
$12.00
pork, veal & beef tortellini
Caesar Salad
$12.00
romaine | anchovy | crispy parmesan | roasted garlic vinaigrette
Artisan Greens
$12.00
heirloom cherry tomatoes | caramelized walnuts | crispy goat cheese | balsamic vinaigrette
Meatball
$24.00
wagyu | pork | veal | alta cucina tomato sauce | ricotta
Crudo di Tonno*
$20.00
sushi grade tuna | dijon | honey di acacia | evoo
Semolina Gnocchi
$14.00
creamy gorgonzola | mascarpone | black truffle
Stone Oven Pizza
Starter
Stone Oven Pizza
Entrée
Pasta
Funghi Spinaci
$16.00
caramelized onion | mushrooms | spinach | gorgonzola dolce
Burrata
$16.00
arugula | fennel sausage | acetaia reale balsamico
Entrée
Starter
Stone Oven Pizza
Entrée
Pasta
Roasted Duck Breast*
$36.00
celery root puree | poached grapes | porto reduction
Braised Pork Shank
$36.00
chianti marinated | lemon risotto | tomato pan sauce
Seabass Scottato
$42.00
lemon carrot puree | anchovy-cauliflower sauce
Tagliata di Manzo*
$46.00
prime ribeye | watercress | burrata | acetaia reale balsamico
Risotto alla Veneta
$32.00
radicchio di chioggia | champagne | shrimp
Pasta
Starter
Stone Oven Pizza
Entrée
Pasta
Spaghetti Ragout
$30.00
wagyu, pork & veal ragout | evoo | reggiano
Fusilli Zucca Salsiccia
$30.00
fennel sausage | butternut squash cream | pecorino
Pappardelle al Tartufo
$32.00
cream of burrata | black truffle | reggiano
Ravioli Affumicato
$34.00
prosciutto san daniele | burrata
Linguini al Nero
$37.00
prawns | lobster | new zealand mussels
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
1st Course
1st Course
2nd Course
3rd Course
4th Course
5th Course
Involtino di Pesce e Radicchio
Blue Crab, Shrimp, Radicchio, Consommé
2nd Course
1st Course
2nd Course
3rd Course
4th Course
5th Course
Insalata di Melograno
Baby Spinach, Pomegranate, Feta, Lemon Prosecco Vinaigrette
3rd Course
1st Course
2nd Course
3rd Course
4th Course
5th Course
Linguine con Pesto di Spinaci e Capesante
Sea Scallop, Linguine, Spicy Spinach, Pesto
4th Course
1st Course
2nd Course
3rd Course
4th Course
5th Course
Ossobuco Milanese con Risotto Tartufo
Braised Veal Ossobuco, Truffle Risotto, Pan Sauce
5th Course
1st Course
2nd Course
3rd Course
4th Course
5th Course
Panna Cotta Lemoncello
Lemoncello Panna Cotta, Lemon Jelly
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General Info
1000 Streamsong Dr
Bowling Green, FL 33834
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863-354-7025
http://www.streamsongresort.com/golf-course-restaurant/sotto-terra/#menu