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Sorabol In Great Mall
608 Great Mall Dr
Milpitas, CA 95035
Uber
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Main Menu
Noodles & Soups
all noodles and soups are served in a hot broth topped with fresh bean sprouts, broccoli, mushrooms, carrots, cabbage, and green onions. stir fried noodles are not served with soup
Chicken Noodle
Beef Noodle
Bbq Pork Noodle
Seafood Combo Noodle
Fish Ball Noodle
Veggie Noodle
Spicy Noodle
Stir Fried Noodle (shrimp Or Chicken)
Miso Bean Paste Noodle
with tofu
Korean Ramen Noodle
Wonton Soup
Spicy Beef Soup (yuck Ge Jang)
glass noodles, green onions, egg, beef brisket and bean sprouts served with steam rice
Miso Bean Paste Soup
Plate/bowl Entree
all entrees are served on a plate or bowl with steamed white or brown rice, chap chae (korean style glass noodle) and vegetable sides
Bbq Chicken (dak Gui)
freshly grilled boneless chicken our house specialty
Bbq Beef (bul Gogi)
freshly prepared tender rib-eye steak
Bbq Short Rib (kal-bi)
thinly sliced l.a. style short ribs
Spicy Bbq Chicken
the spicy version of our house special
Spicy Pork (dwegi Gui)
thinly sliced pork smothered in our award winning spicy chili pepper paste
Stir Fried Tofu (dubu Bokum)
tofu stir fried with vegetables
Lemon Chicken
fried chicken tossed in our sweet and sour lemon sauce
Spicy Stir Fried Calamari
friday's only
Grilled Salmon Bowl
Grilled Eel Bowl
Stir Fried Shrimp
shrimp stir fried with vegetables
Vegetable Curry Rice Bowl
with chicken
Vegetable Rice Bowl (bi Bim Bob)
served with variety of freshly prepared garden vegetables
Hamburger Steak
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General Info
About Us
Sorabol's first grand opening in 1979 marked a historical event in the San Francisco Bay Area. Sorabol was the first restaurant to introduce authentic Korean cuisine in Northern California. The restaurant was named after the capital of the Shilla Dynasty (B.C. 57 - A.D. 935). The modern-day city, because of its rich collection of ancient history and arts in Korea, is known as the "museum without walls".