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Sonoma Grill And Wine Bar
380 Parker Sq
Flower Mound, TX 75028
Uber
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Dinner Menu
Appetizers
Sonoma Cakes
$9.95
crab cakes with a lemon-pesto sauce
Garlic-herb Mussels
$8.95
blue mussels, steamed by the dozen served with toast points
Pacific Calamari
$9.95
spicy fried calamari with a red bell pepper aioli
California Lettuce Wraps
$9.95
marinated chicken, carrots, bean sprouts, crispy wontons, and butter lettuce bowls with 3 sweet, yet spicy dipping sauces
Stuffed Mushrooms
$9.95
deep fried button mushrooms stuffed with fresh mozzarella and vegetables with a pesto cream sauce
Seared Ahi Tuna
$9.95
sushi grade tuna with wasabi aioli and soy reduction
Beef & Roasted Garlic CanapEs
$9.95
toasted focaccia topped with sliced filet mignon,
horseradish aioli, roasted garlic cloves, and
fried shoestring potatoes
Sonoma Dip
$8.95
creamy mixture of crabmeat, spinach, artichoke
hearts, and monterey jack cheese with toast points
Sonoma Cheese Plate
$14.95
stella bleu, french brie, port salut, pecorino
romano, and chenel chevre served with seasonal nuts
and fruits
California Lettuce Wraps
$9.95
marinated chicken, carrots, bean sprouts, crispy
wontons, and butter lettuce bowls with
3 sweet, yet spicy dipping sauces
Baked Apricot Brie
$9.95
puffed pastry filled with french brie and apricot puree
topped with raspberry drizzle and peach glaze
Red Bell Pepper Hummus
$8.95
served with homemade lavosh crackers
and cucumber slices
Sonoma Avocado Egg Rolls
$9.95
fresh avocado, sun-dried tomato, onion, and
cilantro fried in crisp wontons and served
with soy-ginger sauce
Pecorino-romano Wedges
$8.95
deep fried and served with a homemade
tomato-basil dipping sauce
Soups, Salads, & Sides
Chicken Tortilla Soup
$4.95Crab & Asparagus Bisque
$4.95
topped with a roma tomato-crab relish
Soup Of The Day
$4.95
chefs inspired creation of the day
The California Wedge
$5.95
wedge of romaine topped with bacon, tomato, feta
cheese, chopped egg, bacon vinaigrette
Mixed Baby Greens Salad
$5.95
spicy candied walnuts, granny smith apples, bleu
cheese crumbles, raspberry-basil vinaigrette
Sonoma Chop Salad
$5.95
spinach, romaine, bleu cheese crumbles, roma
tomatoes, red onion, fresh balsamic dressing
Baby Spinach Salad
$6.95
sundried tomatoes, artichoke hearts, mushrooms,
pecorino-romano cheese, ancho-chile vinaigrette
Sonoma House Salad
$5.95
boston lettuce heart, bacon, egg, feta cheese,
croutons, ranch dressing
Prosciutto Caprese Salad
$6.95
roma tomato slices topped with fresh mozzarella,
basil, prosciutto, balsamic reduction
EntrEe Salads
Southwestern Cobb Salad
$10.95
grilled chicken breast, smoked bacon, tomato, egg,
bleu cheese, avocado, mixed greens, choice of dressing
Pecan Crusted Chicken Salad
$11.95
pecan crusted chicken, mushrooms, tomato, bleu
cheese, mixed baby greens, raspberry vinaigrette
Slim Asian Tuna Salad
$12.95
sesame crusted seared ahi tuna, romaine, snap peas,
carrots, bean sprouts, green onion, crispy noodles,
almonds, sesame seeds, low-cal sesame-soy dressing
Herb Crusted Salmon Salad
$11.95
herb crusted atlantic salmon, mixed vegetables,
mixed baby lettuces, and balsamic vinaigrette
Cajun Chicken Caesar Salad
$10.95
blackened chicken, parmesan cheese, homemade
croutons, romaine, garlic-caesar dressing
Ny Strip Steak Salad
$11.95
grilled ny strip, wedge of romaine, dried cranberries,
candied walnuts, crispy onion strings, bleu cheese
crumbles, ranch dressing
Fresh Seafood
Cilantro Seared Ahi Tuna
$22.95
pan seared medium rare served with wasabi aioli and soy reduction on chive-soy risotto
Fire Grilled Atlantic Salmon
$17.95
with an avocado salsa and mango relish on horseradish potatoes with sauteed broccoli
Cajun Seared Red Snapper
$19.95
blackened red snapper filet topped with a crawfish etouffee sauce and served with brown rice
Prosciutto Wrapped Sea Scallops
$19.95
pan seared jumbo sea scallops, wrapped in smoked prosciutto, topped with a red bell pepper butter sauce and served with spinach-tomato brown rice
Stuffed Flounder
$19.95
pan sauteed flounder, stuffed with fresh lobster and veggies, topped with a chipotle butter sauce and served with grilled asparagus
Crab Stuffed Chilean Sea Bass
$26.95
our signature entree! horseradish crusted then seared and served with a citrus-champagne sauce on ginger-chive risotto
Steaks & Such
Choose To Have Any Steak A La Oscar For Only 3.95
Carneros Filet Mignon
premium cut grilled and topped with caramelized onions, melted
bleu cheese, shiraz demi glace on dijon-chive mashed potatoes
- 6-oz Cut $21.95
- 10-oz Cut $26.95
Alexander Valley Ribeye
$21.95
12-ounce cut, pepper crusted then grilled, topped with fried onions, mushroom-merlot demi glace, and a side of bleu cheese mashed potatoes
Sonoma Strip
$20.95
grilled 12-ounce cut, smothered in a rich jalapeno bearnaise, served with
parmesan mashed potatoes and asparagus tempura
Herb Marinated New Zealand Lamb
$26.95
a pair of 4-ounce chops topped with a jack daniels & mushroom demi glace and served with a side of garlic mashed potatoes and sauteed green beans
Parmesan Crusted Pork
$16.95
a pair of medallions served over linguini pasta tossed with tomato,
onion, and mushroom in a basil-pesto cream sauce
Stuffed Filet Mignon
$23.95
grilled 6-ounce cut, stuffed with smoked bacon and bleu cheese crumbles, topped with a red wine reduction and served with sun-dried tomato mashed potatoes and grilled asparagus
Marinated Flat Iron Steak
$17.95
10-ounce seared cut, marinated in fresh rosemary and garlic, topped with brandy sauteed mushrooms and served with a side of buttered mashed potatoes and sauteed green beans
Chefs Creations
Sonoma Fish & Chips
$15.95
beer battered deep fried cod served with steak fries,
sweet creamed corn, and homemade tartar sauce
Double Trouble
$15.95
traditional lasagna on the bottom layers with fresh
meat, ricotta, mozzarella, parmesan cheese and a
california twist of spinach and pesto-alfredo sauce
Sonoma Shrimp Pasta
$16.95
citrus sauteed shrimp, button mushrooms, tomatoes,
and baby spinach tossed with penne in a
sun dried tomato-pesto cream sauce
Orange Crusted Tilapia
$16.95
topped with a viognier cream sauce and served
with a side of sauteed vegetables
Chicken Carbonara
$15.95
sauteed chicken breast served over linguini
pasta tossed with smoked bacon, peas, tomatoes, and
parmesan cheese in a pepper cream sauce
Sauteed Lemon Sole
$16.95
topped with a citrus-dill butter sauce and served with
a side of sun-dried tomato mashed potatoes
and sauteed vegetables
Russian River Chicken
$15.95
grilled chicken breast topped with a balsamic-caper
beurre blanc and served with homemade garlic
mashed potatoes and sauteed baby spinach
Rich & Sinful Pasta
$15.95
gouda cheese filled tri-color tortellini tossed in a
creamy four-cheese mixture of gorgonzola,
romano, mozzarella and parmesan
Sonoma Chicken
$15.95
pesto and parmesan crusted chicken served
over penne pasta with tomatoes and fresh
chives in our aurora sauce
Chicken Piccata
$15.95
sauteed chicken tossed with mushrooms,
tomato, capers, and linguini pasta in a
white wine-citrus butter sauce
Cajun Jambalaya
$15.95
a creole mixture of tomato, onion, green peppers,
chicken, shrimp, and smoked andouille sausage in a
spicy cajun sauce served over brown rice
Fresh Sides
Garlic SautEed Mushrooms
$4.95Grilled Asparagus W/bearnaise
$4.95SautEed Broccoli
$4.95SautEed Baby Spinach
$4.95Garlic & Butter Green Beans
$4.95Just Desserts
Sonoma Original Cheesecake
$6.95
rich and creamy cheesecake baked in an all-butter shortbread cookie crust
Creme Brulee
$6.95
smooth creamy vanilla custard topped with caramelized sugar and garnished with fresh cut strawberries
Triple Chocolate Truffle Cheesecake
$6.95
chocolate mousse surrounded by creamy bittersweet chocolate cheesecake and a chocolate crust
White Chocolate Raspberry Cheesecake
$6.95
white chocolate cheesecake topped with juicy red raspberries on a chocolate crust
Moscato Berry Tira Misu
$6.95
sweet red raspberries and blueberries with creamy mascarpone mousse, layered with tender genoise soaked in a moscato wine
essence
Turtle Cheesecake
$6.95
decadent caramel cheesecake oozing with chocolate, pecans and whipped chocolate mousse ganache
Apple Bavarian Tart
$6.95
caramelized michigan apple slices with a layer of bavarian custard in a fluted graham crust
Chocolate Mousse-ganache Cake
$6.95
rich chocolate mousse layered between homemade chocolate cake, drizzled with a chocolate ganache sauce and served with
vanilla
ice cream
Carrot Cake
$6.95
three layer carrot cake full of carrots, raisins, pineapple, and walnuts, with a cream cheese frosting
Browse Nearby
General Info
Hours
Monday:
8:00am - 8:00pm
Tuesday:
8:00am - 8:00pm
Wednesday:
8:00am - 8:00pm
Thursday:
8:00am - 8:00pm
Friday:
8:00am - 8:00pm
Saturday:
8:00am - 8:00pm
Sunday:
8:00am - 8:00pm
About Us
Sonoma opened in Parker Square of Flower Mound in July of 2002. Sonoma
awakened this sleepy suburb when it opened and hasn't let it rest since that
wonderful day. The restaurant is the perfect blend of casual chic, making it the perfect
spot for all. Relax in the yellow fauxed walls filled with original art works. The chef
inspired cuisine features an eclectic mix of aged beef, fresh seafood, poultry, pastas,
pizzas, lunch sandwiched and more. Finish your meal with a wine selection from
predominantly Sonoma county, but enjoy offerings from anywhere in the world.