Roasted Garlic Balsamic Vinaigrette and Ranch Dressing available upon request
House Salad
$8.00
Sonny's Classic Caesar
$8.00
Caprese
$9.00
Iceberg Wedge
$8.00
with Bleu Cheese Dressing & Bacon
Choice Steaks - Cuts
We recommend our steaks prepared: Rare (cold red center), Medium Rare (warm red center), Medium (hot pink center)
Filet
6 oz$40.00
10 oz$47.00
12 oz$50.00
Ribeye
$49.00
Bone-in Cowboy Ribeye
$53.00
New York Strip
$50.00
Porterhouse
$60.00
For Two$96.00
Choice Steaks - Finishes
Bordelaise, Béarnaise or Blackened
$4.00
Oscar
$12.00
Choice Steaks - Options
Four Scallops
$15.00
Three Shrimp
$12.00
Lobster Tail
$40.00
Entrees & Seafood
Entrees
Entree with (*) not served Chef's Vegetable & Starch
Beef Tips Au Poivre*
$40.00
Four Peppercorn Blend, Brandy Cream Sautéed Tomatoes tossed in Pasta
Double Bone Cold Smoked Pork Chop
$45.00
with a Peppercorn and Fresh Herb Pan Sauce
Lamb Chops
$45.00
with Caramelized Onions, Warm Goat Cheese, and Honey Balsamic Glaze
Herb Roasted Chicken and Spinach Bacon Risotto
$35.00
with Apple Bourbon Demi Glace over Jalapeno Cornbread
Seafood
Seared Chilean Sea Bass
$45.00
with house Beurre Blanc
Fish of the Day
Market
Shrimp Florentine Risotto
$45.00
with Tomato White Wine Butter Sauce
Alaskan King Crab Legs and Claws
One Pound$50.00
Two Pound$90.00
14oz Lobster Tail
$50.00
Sides
Blaine's Asparagus
$8.00
Sautéed Asparagus
$7.00
Creamed or Sautéed Spinach
$7.00
Sonny's Sautéed Mushrooms
$7.00
Signature Green Beans
$7.00
Garlic Herb Mashed Potatoes
$7.00
Steak Fries
$7.00
Tobacco Onions
$7.00
Loaded Baked Potato
$7.00
Long Grain Wild Rice Blend with Walnuts
$7.00
Potatoes Au Gratin
$7.00
Desserts
Bread Pudding
$8.00
with Whiskey Sauce
Dark Chocolate Creme Brule
$8.00
Classic New York Style Cheesecake
$8.00
Chocolate Pecan Pie
$8.00
Vanilla Ice Cream
$4.00
Sorbet of the Day
$5.00
Coffee
European House Blend
$4.00
Metropolitan Decaffeinated House Blend
$4.00
Tailored for your Business
We can help design a special event for your business or group, including creating a special menu to include your favorite options. And we have three private dining rooms that will accommodate up to 50 people. If you have A/V requirements for a meeting, Sonny's offers the latest in easy-to-use equipment. All you need is your personal PC -- and there's no charge for either the room or use of our equipment. Our complete menu and wine list offer so many delicious choices that it may be hard to decide what to include. Just feast your eyes on all we have to offer:
Appetizers
French Onion Soup Au Gratin
Turtle Soup
Chilled or Fried Shrimp Cocktail-Remoulade
Fried Calamari
with House Remoulade
Wild Game Sausage and Cheese Plate
Jumbo Lump Crabcakes
with Nantua Sauce
Spinach, Crab, & Artichoke Dip
Seared Beef Tenderloin Medallions
with Heritage Spring Mix, Onion Rings, & Sherry Butter
Served with the Chef's choice of vegetable and garlic herb mashed potatoes, au gratin potatoes, loaded baked potato, or wild rice with walnuts. Choice of:
6 oz. Filet
Chicken Piccatta
King Salmon
with a Lemon Dill Beurre Blance
Vegetarian Pasta
Third Course
Dark Chocolate Crème Brulee
Bread Pudding
with Whiskey Sauce
Course Menu #2
First Course
Choice of:
French Onion Soup Au Gratin
Sonny's Classic Caesar Salad
Tomato and Buffalo Mozzarella
with Sweet Basil Vinaigrette
Second Course
Served with the Chef's choice of vegetable and garlic herb mashed potatoes, au gratin potatoes, loaded baked potato, or wild rice with walnuts. Choice of:
10 oz Filet
18 oz Ribeye
Chicken Piccatta
King Salmon
with a Lemon Dill Beurre Blance
Vegetarian Pasta
Third Course
Choice of:
Bread Pudding
with Whiskey Sauce
Peanut Butter Cheesecake
with Chocolate Ganache
Course Menu #3
First Course
Choice of:
French Onion Soup Au Gratin
Crab Cakes
with Nantua Sauce
Fried Calamari
with House Remoulade
Second Course
Choice of:
Sonny's Classic Caesar Salad
Tomato and Buffalo Mozzarella
with Sweet Basil Vinaigrette
Third Course
Served with the Chef's choice of vegetable and garlic herb mashed potatoes, au gratin potatoes, loaded baked potato, or wild rice with walnuts. Choice of:
10 oz Filet
18 oz Ribeye
Pan Roasted Smoked Pork Chop
with Peppercorn and Fresh Herb Pan Sauce
King Salmon
with a Lemon Dill Beurre Blance
Vegetarian Pasta
Fourth Course
Choice of:
Bread Pudding
with Whiskey Sauce
Peanut Butter Cheesecake
with Chocolate Ganache
Appetizers
French Onion Soup au Gratin
$8.00
Turtle Soup
$9.50
Spinach, Crab and Artichoke Dip
$19.95
Chilled or Fried Shrimp Cocktail-Remoulade
$18.25
Wild Game Sausage and Cheese Plate
$18.25
Jumbo Lump Crab Cakes
$15.50
with Nantua Sauce
Fried Calamari
$14.25
with House Remoulade
Seared Beef Tenderloin Medallions
$19.95
with Heritage Spring Mix, Onion Rings and Sherry Butter
Salads
Ranch Dressing available upon request
House Salad
$7.25
with Roasted Garlic and Balsamic Vinaigrette
Sonny's Classic Caesar
$7.50
Tomato and Buffalo Mozzarella
$8.25
with a Sweet Basil Vinaigrette
W.T.'s Iceberg Wedge
$9.95
with Bleu Cheese Dressing and Bacon
Jubilee Salad
$14.95
with Jumbo Lump Crab, Shrimp, Tomatoes, Onions, Eggs and Creole Vinaigrette
Sides
Blaine's Asparagus
$7.75
Sautéed or Steamed Asparagus
$6.75
Creamed Spinach
$6.75
Sautéed Spinach
$6.75
Steamed Broccoli
$6.50
Sautéed Mushrooms
$6.00
Sautéed Green Beans
$5.50
with Red Bell Peppers and Bacon
Garlic Herb Mashed Potatoes
$5.50
Loaded Baked Potato
$6.75
Potatoes Au Gratin
$5.50
Wild Rice
$5.50
with Walnuts
Steak Fries
$5.00
Onion Rings
$5.00
Steaks
Served with the Chef's choice of vegetable and your choice of sides: Garlic Herb Mashed Potatoes, Loaded Baked Potato, Potatoes Au Gratin or Wild Rice with Walnuts. All steaks served Sonny Style. Bordelaise, Béarnaise or Blackened add $3.75, Oscar add $10.95. Add Three Scallops $10.50, Add Three Shrimp $10.50, Add Lobster Tail $21.95
Filet
6 oz$38.95
10 oz$45.95
12 oz$48.95
Ribeye
$48.95
Bone-in Cowboy Ribeye
$51.95
New York Strip
$48.95
Porterhouse
$54.95
Entrees
Beef Tips and Shrimp
$34.95
with Honey Soy Glaze
Pan Roasted Double Bone Smoked Pork Chop
$36.95
with Peppercorn and Fresh Herb Pan Sauce
Grilled Balsamic Glazed Lamb Chops
$38.25
with Caramelized Onions, Warm Goat Cheese, and Sweet Balsamic Glaze
Chicken Piccatta
$28.95
Alaskan King Crab Legs and Claws
1 1/2 Pounds$58.95
Sonny's Seafood Platter
$52.95
1/2 lb Crab Legs, 3 Grilled or Fried Shrimp, 1 Crab Cake, and 3 Grilled Scallops
Creole Seafood Risotto
$42.95
with Shrimp, Scallops and Jumbo Lump Crab
Lobster and Shrimp Pasta
$44.95
with a Brandy Cajun Cream Sauce
King Salmon
$32.95
with a Lemon Dill Beurre Blanc
Coriander and Pepper Encrusted Ahi Tuna Steak
$32.95
with Sesame Soy Sauce
Desserts
Bread Pudding
$7.50
with Whiskey Sauce
Chocolate Brulee
$7.75
Peanut Butter Cheesecake
$7.50
with Chocolate Ganache
Chocolate Orange Cake
$7.50
Strawberry Ice Cream
$3.50
Vanilla Ice Cream
$3.50
Coffee
European House Blend
$2.00
Metropolitan Decaffeinated House Blend
$2.00
Champagne & Sparkling Wines
Prima Perla, Prosecco, Italy
$7.50
$4.50
Segura Viudas, Cava Rosé Brut Spain 187ml
$8.00
Gloria Ferrer Royal Cuvee Brut, Sonoma
$9.00
$55.00
Roederer Estate Brut, Anderson Valley
$9.00
$55.00
Moet Chandon, Imperial Brut, France
$115.00
Veuve Clicquot Brut, France
$130.00
Dom Perignon Brut, France '06
$320.00
WHITE WINES
White Zinfandel, Beringer, CA
$7.50
$28.00
Rosé, Walter Hansel, Russian River Valley, CA '15
$10.00
$38.00
Chardonnay, Hess Select, Monterey County '14
$7.50
$28.00
Chardonnay, Mer Soleil Reserve, Rutherford, CA '14
$9.00
$34.00
Chardonnay, Sonoma-Cutrer, Russian River Ranches '14
$11.50
$44.00
Chardonnay, Jordan, Sonoma County '14
$65.00
Chardonnay, Kistler Vine Hill Vineyard, Russian River, CA '13
$140.00
Pinot Blanc, Hugel, Alsace, France '14
$8.00
$30.00
Pinot Grigio, Parducci, Mendocino County '15
$7.50
$28.00
Pinot Grigio, Ca' Montini-Calmasino, Italy '15
$9.50
$36.00
Sauvignon Blanc, Villa Maria, Marlborough New Zealand '16
$7.50
$28.00
Sauvignon Blanc, Chateau de Sancerre, France '14
$12.00
$46.00
Riesling, St. Urbans-Hof, Mosel Valley, Germany '15
$8.50
$32.00
Riesling, Montinore Estate, Wilamette Valley '14
$8.50
$32.00
Moscato d' Asti, Tintero, Italy '15
$8.00
$30.00
New World Red Wines
Pinot Noir, Leese-Fitch, Napa Valley '14
$7.50
$28.00
Pinot Noir, Meiomi, California '15
$9.00
$34.00
Pinot Noir, Anne & Amie, Willamette Valley '15
$11.00
$42.00
Pinot Noir, Duckhorn Migration, Anderson Valley '14
$74.00
Pinot Noir, Belle Glos, "Dairyman",Russian River Valley '14
$80.00
Pinot Noir, Merry Edwards, Russian River Valley '13
$84.00
Pinot Noir, Kistler, Russian River Valley '13
$110.00
Merlot, Grayson Cellars, CA '15
$7.50
$28.00
Merlot, Sebastiani, Sonoma Valley '14
$9.00
$34.00
Merlot, Ferrari-Carano, Sonoma County '13
$11.00
$44.00
Merlot, Keenan, Napa Valley '13
$50.00
Merlot, Silverado, Napa Valley '12
$60.00
Merlot, Duckhorn, Napa Valley '13
$65.00
Cabernet, Grayson Cellars, CA '15
$7.50
$28.00
Cabernet, Alexander Valley Vineyards, Alexander Valley '14
$10.00
$38.00
Cabernet, Smith & Hook, Central Coast, CA '15
$9.00
$34.00
Cabernet, Resolute, Napa Valley '14
$11.00
$42.00
Cabernet, Bell, Napa Valley '14
$15.00
$58.00
Cabernet, B.R. Cohn, Sonoma Valley '14
$60.00
Cabernet, Reynolds Family Winery, Napa Valley '14
$75.00
Cabernet, Frank Family Vineyards, Napa Valley '13
$80.00
Cabernet, Regusci, Napa Valley, '13
$80.00
Cabernet, Spann Cross Creek Vineyard, Sonoma County '11
$95.00
Cabernet, Canard Vineyard, Napa Valley '12
$110.00
Cabernet, Jordan, Alexander Valley '12
$115.00
Cabernet, Round Pond Estate, Rutherford, Napa Valley '13
$110.00
Cabernet, Stag's Leap Wine Cellars "Artemis", Napa Valley '14
$115.00
Cabernet, Cornerstone, Napa Valley '10
$120.00
Cabernet, Grgich Hills , Napa Valley '13
$120.00
Cabernet, Don Melchor, Chile '10
$200.00
Cabernet, Caymus, Napa Valley '14 1 liter
$145.00
Cabernet, Silver Oak, Alexander Valley '12
$150.00
Cabernet, Bell Clone 6, Napa Valley '12
$220.00
Cabernet, Darioush, Napa Valley '13
$210.00
Cabernet, Silver Oak, Napa Valley '11
$200.00
Cabernet, Revana Family Vineyard, Napa Valley '10
$250.00
Cabernet, Piper, Napa Valley "13
$250.00
Cabernet, Palmaz Vineyards, Napa Valley, CA '13
$300.00
Cabernet, Fairchild, "Sigaro", Napa Valley '08
$350.00
Red Blend, Ferrari– Carano "Siena", Sonoma CA '14
$8.50
$32.00
Red Blend, Force of Nature, Paso Robles '14
$9.00
$34.00
Red Blend, Michael David Petite Petit, California '14
$10.00
$35.00
Red Blend, Alpha Omega II, Napa Valley, '13
$16.00
$62.00
Red Blend, Reynolds Family Winery "Persistence", Napa Valley '12
$85.00
Red Blend, Hess Collection 19 Block Cuvée, Napa Valley '13
$70.00
Red Blend, Ferrari– Carano "Tresor", Sonoma, CA '12
$75.00
Red Blend, Blackbird "Arise" Napa Valley '12
$90.00
Red Blend, Paraduxx, Napa Valley '13
$95.00
Red Blend, Kapcsandy Winery "Endre" Napa Valley '10
$165.00
Red Blend, Gê Emiliana Organic Vineyards, Chile '11
$175.00
Proprietary Red Blend, Alpha Omega, "ERA" , Napa Valley '12
$350.00
Proprietary Red Blend, Opus One, Napa Valley, CA '13
$400.00
Malbec, Domaine Bousquet, Mendoza Argentina '15
$7.50
$28.00
Malbec, Bodega Norton Reserva, Mendoza, Argentina '14
$9.00
$34.00
Malbec, Swinto, Argentina '12
$55.00
Malbec, Dona Paula, Mendoza, Argentina '11
$75.00
Malbec, Trivento"Eolo" Mendoza, Argentina '12
$160.00
Shiraz, Barossa Valley Estate, Australia '13
$7.50
$28.00
Zinfandel, Cline, Sonoma County '14
$8.50
$34.00
Zinfandel, Seghesio, Sonoma '14
$13.00
$50.00
Zinfandel, Frank Family Vineyards, Napa Valley '13
Clos De L'Oratoire, Chateauneuf-du-Pape, France '13
$92.00
Castello Banfi " Cum Laude", Toscana Italy '11
$85.00
Chateau Mongravery, Margaux, France '13
$85.00
Chateau Fonbadet, Pauillac, France '12
$95.00
Santi, Amarone dellaValpolicella, Italy '11
$90.00
Half Bottles
White
Pinot Grigio, Santa Margherita, Italy '14
$34.00
Chardonnay, Clos Du Val, Napa Valley '11
$30.00
Late Harvest Wine, Dolce, Napa Valley '08
$145.00
Trimbach Gewurtztraminer, Alsace, France '10
$30.00
Red
Proprietary Red Wine, Arise, Blackbird Vineyards, Napa Valley '13
$52.00
Cabernet, Frog's Leap, Rutherford Napa Valley '13
$48.00
Pinot Noir, Goldeneye, Anderson Valley '13
$60.00
Premier Napa Valley Wines
The story of Premier Napa Valley wines is as unique as the wines themselves. Each year the Napa Valley Vintners hosts an invitation-only wine futures auction called Premiere Napa Valley. Each wine must be one of a kind and crafted in small amounts-which allows the vintner the opportunity to break with tradition, to bend the usual rules and come up with something truly remarkable and personal. No where else can you obtain these rare wines. Listed below are the wines successfully won by Sonny Williams' Steak Room.
Volker Eisele Family Estate Red Table Wine, Napa Valley '07 120
$120.00
Bravante Vineyards Red Table Wine, Howell Mountain, Napa Valley '06
Sonny Williams' Steak Room Steaks are what Sonny Williams' Steak Room is all about. Our restaurant in Little Rock serves only the finest steaks cut from Aged Angus Beef, fresh Seafood, and Game, complimented by a Wine Spectator award winning wine list. Our renowned Chef, Clay Sipes, creates new restaurant menu seasonally.
People drinking wine and enjoying the atmosphere at Sonny Williams' Steak Room Located in hip downtown Little Rock's River Market District, we have a grand piano bar that features some of Little Rock's finest players and a patio with great views of the area. Explore an array of galleries, night clubs, museums, and plenty of shopping. With so much to do, your experience won't stop at Sonny Williams' Steak Room. Complimentary valet parking service is available.