Tomato sauce, garlic, oregano and evoo (no cheese)
Margherita
$11.00
Tomato sauce, mozzarella, basil and evoo
Diavola
$11.00
Tomato sauce, mozzarella, spicy salami, basil and evoo
Pizza Parmigiana
$11.00
Tomato sauce, mozzarella, eggplant, shaved caciotta, basil and evoo
Salsiccia e Funghi
$11.00
Tomato sauce, mozzarella, mushrooms sausage, basil and evoo
4 Formaggi
$11.00
Mozzarella, Gorgonzola, Parmesan, shaved caciotta and evoo
Salsiccia e Friarielli
$11.00
Mozzarella, sausage, broccoli rabe and evoo
Special of the Day
Crocche' di Patate
$6.00
Hand made potato croquette, filled with smoked buffalo mozzarella cheese and pecorino cheese
Antipasto Song e Napule
$30.00
Selection of olives from Castelvetrano and Gaeta, 24 months old prosciutto do Parma, bresaola from valtellina, fresh ricotta di bufala, pecorino cheese from Amatrice and papa cells (Italian pickled red and yellow bell peppers)
Antipasti - Appetizers
We Kindly Inform Our Customers that We Have "1 Hour" Policy per Table
Insalata Caprese
$14.00
Imported buffalo Mozzarella with tomatoes, fresh basil and evoo
Parmigiana di Melanzane
$14.00
Eggplant parmigiana with tomato sauce, mozzarella, basil and parmigiano
Carpaccio di Bresaola
$14.00
Carpaccio di bresaola (cured beef) whit arugula and shaved Parmigiano topped with lemon dressing
Burrata
$18.00
Imported burrata with arugula and 24 months cured Prosciutto di Parma
Polpette al Sugo
$12.00
Homemade meatballs with tomato sauce, and Parmesan
Calamari alla Griglia
$16.00
Grilled calamari with zucchini and eggplants
Insalate - Salad
We Kindly Inform Our Customers that We Have "1 Hour" Policy per Table
Kale Salad
$12.00
Baby kale, pine nuts, raisins, shaved Parmesan and lemon vinaigrette
Mediterranean Salad
$13.00
Beets, arugula, lettuce, fennel, goat cheese and balsamic vinaigrette
Insalata di Cesare
$11.00
Baby kale, crostini, Parmesan and Caesar dressing
Pomodorini Salad
$12.00
Arugula, cherry tomatoes, shaved Parnesan and balsamic vinaigrette
Insalata della Casa
$10.00
Mixed market salad and balsamic vinaigrette
Pizze Rosse
We Kindly Inform Our Customers that We Have "1 Hour" Policy per Table. Pizza Size Suggestion: The Neapolitan pizza is made in a 12" size and is meant to be personal. However we also offer a larger size of 16" good enough to feed 2 people
Marinara
Tomato sauce (san Marzano DOP eccellenze nolane), garlic, oregano and extra virgin olive oil (no cheese)
12"$10.00
16"$20.00
Margherita
Tomato sauce (san Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), basil and extra virgin olive oil
12"$15.00
16"$25.00
Napoletana
Tomato sauce (san Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), anchovies, basil, and extra virgin olive oil
12"$17.00
16"$27.00
Diavola
Tomato sauce (san Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), spicy imported salame from Napoli, basil and extra Virgin olive oil
12"$17.00
16"$27.00
Vegetariana
Tomato sauce (san Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), zucchini, eggplant, mushrooms, artichoke, basil and extra virgin olive oil
12"$17.00
16"$27.00
Pizza Parmigiana
Eggplant Parmigiana, tomato sauce (san Marzano DOP eccellenze nolane), smoked mozzarella (fiordilatte di agerola), shaved caciotta, basil and evo
12"$17.00
16"$27.00
Prosciutto e Funghi
Tomato sauce (san Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), prosciutto cotto (ham), Mushrooms, basil and extra virgin olive oil
12"$18.00
16"$28.00
Salsicce e Funghi
Tomato sauce (san Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), mushrooms, sausage, basil and extra virgin olive oil
12"$18.00
16"$28.00
Capricciosa
Tomato sauce (san Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), prosciutto cotto (ham), mushrooms, artichokes, black olives, basil and extra virgin olive oil
12"$18.00
16"$28.00
Marinara Starita
Sicilian confit grape tomatoes with alici di Cetara, tomato (san Marzano DOP eccellenze nolane), oregano siciliano organic, anchovies, garlic & pecorino romano 24 month
12"$17.00
16"$27.00
Pizze Bianche
We Kindly Inform Our Customers that We Have "1 Hour" Policy per Table. Pizza Size Suggestion: The Neapolitan pizza is made in a 12" size and is meant to be personal. However we also offer a larger size of 16" good enough to feed 2 people
Primavera
Mozzarella (fiordilatte di agerola), arugula, prosciutto di Parma, cherry tomatoes, shaved Parmigiano reggiano and extra virgin olive oil
12"$22.00
16"$32.00
Salsicce e Friarielli
Smoked imported mozzarella from Napoli, Italian sausage, broccoli rabes and extra virgin olive oil
12"$21.00
16"$32.00
4 Formaggi
Smoked imported mozzarella from Napoli, Gorgonzola, Parmigiano Reggiano, shaved caciotta and extra virgin olive oil
12"$19.00
16"$29.00
Filetto di Pomodori
Imported buffalo mozzarella, cherry tomatoes, shaved Parmigiano Reggiano, basil and extra virgin olive oil
12"$21.00
16"$31.00
Salsicce e Melanzane
Smoked imported mozzarella from Napoli, deep fried eggplants, Italian sausage, cherry tomatoes, shaved caciotta, basil and extra virgin olive oil
12"$21.00
16"$32.00
Pizze Speciali
Please Ask Your Server for The Pizza Special of the Day. Pizza Size Suggestion: The Neapolitan pizza is made in a 12" size and is meant to be personal. However we also offer a larger size of 16" good enough to feed 2 people
Calzone Classico
$19.00
Filled with mozzarella (fiordilatte di agerola), spicy salami, ricotta, tomato sauce (san Marzano DOP eccellenze nolane) and basil
Montanara
$17.00
Deep fried pizza with piennolo del Vesuvio cherry tomatoes, mozzarella (fiordilatte di agerola), Parmigiano Reggiano and basil
Song e Napule
$20.00
Deep fried calzone filled with smoked mozzarella, cicoli, ricotta, topped with piennolo del Vesuvio cherry tomatoes and basil
Tartufata
Truffle cream, mozzarella (fiordilatte di agerola), prosciutto di parma 24 months cured and truffle oil
12"$22.00
16"$32.00
Porcini
Porcini mushrooms, mozzarella (fiordilatte di agerola), shaved Parmigiano Reggiano and truffle oil
12"$22.00
16"$32.00
Burrata
Imported burrata, arugula, cherry tomatoes, shaved Parmesan, basil and extra virgin olive oil
12"$22.00
16"$32.00
Panuozzi
We Kindly Inform Our Customers that We Have "1 Hour" Policy per Table
Melanzane
$15.00
Eggplant Parmigiana, mozzarella, basil and Parmigiano reggiano
Primavera
$15.00
Mozzarella, arugula, prosciutto di Parma, cherry tomatoes, shaved Parmigiano reggiano and extra virgin olive oil
Caprese
$15.00
Tomatoes, imported buffalo mozzarella, basil, pepper, aurora sauce and extra virgin olive oil
Polpette
$15.00
Meatball, tomato sauce, mozzarella and Parmigiano reggiano
Gluten Free Pasta On Request. We Kindly Inform Our Customers that We Have "1 Hour" Policy per Table
Paccheri al Ragu Napoletano
$24.00
Slow cooked ragu of San Marzano tomatoes and beef with a spoon of ricotta cheese to complete after cooking
Gnocchi Sorrentina
$17.00
Homemade potato dumplings with tomato sauce, mozzarella, Parmigiano reggiano and basil
Scialatelli alla Scarpariello
$20.00
Homemade jumbo linguine with (piennolo del vesuvio cherry tomato) sauce, shaved Parmigiano reggiano and pepper flakes
Scialatielli alla Puttanesca
$21.00
Homemade jumbo linguine with Piennolo sweet cherry tomatoes from the Vesuvio, capers, black olives, Mediterranean tuna with shaved Parmigiano Reggiano
Fettuccine Nere con Gamberi
$21.00
Homemade black (squid ink) fettuccine with shrimps, cherry tomato sauce and pepper flakes
Spaghetti Alle Vongole
$21.00
Spaghetti & clams in a garlic sauce. The clams are with the shell, small pieces of it might be found in the plate. Please eat them carefully
Paccheri alla Genovese
$20.00
Homemade Jumbo rigatoni with slow cooked onion ragu, veal and Parmigiano reggiano
Fettuccine alla Bolognese
$20.00
Fettuccine with beef meat sauce ragu and Parmigiano reggiano
Spaghetti al Ragu con Polpette
$19.00
Spaghetti with meatballs, tomato sauce and Parmigiano reggiano
Secondi - Entrée
Polpette al Sugo
$17.00
Homemade meatballs with tomato sauce and Parmigiano reggiano
Scaloppina di Pollo
$20.00
Organic chicken breast with mushrooms in a white wine sauce
Pollo alla Milanese
$20.00
Deep fried organic chicken breast with arugula and cherry tomatoes and aurora sauce
Contorni - Sides
Broccoli Rabe
$8.00
Sautéed broccoli rabe, with a hint of garlic and crushed red pepper
Dolci - Dessert
We Kindly Inform Our Customers that We Have "1 Hour" Policy per Table
Nutella Panna Cotta
$7.00
gluten-free
Raspberry Panna Cotta
$7.00
gluten-free
Tiramisu
$9.00
Nutella Pizza
$12.00
Coccole
$15.00
Deep fried pizza dough balls with sugar topped with warm Nutella. Lactose free option with raspberry topping
Ricotta e Pera
$9.00
Baba au Rhum
$10.00
Small yeast cake saturated in rum liquor and filled with cream
Tartufo Classico
$9.00
Chocolate Truffle. Zabaione semifreddo surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder
Profiteroles
$9.00
A layer of vanilla cream topped with cream puffs covered in chocolate
Bollicine e Rosé
We Kindly Inform Our Customers that We Have "1 Hour" Policy per Table
Rose Sangiovese, Ali (Semi-Dry) Tuscany, Italy
Grape Varietals: Sangiovese. Color: The color here is a lovely light pink with much more vivid brightness than you'd expect from Sangiovese rosé. Bouquet: The aromas and flavors are lovely, too: fresh-picked strawberry, dried cranberry, fresh red cherry and the very lightest hint of pink grapefruit. Flavor: The bold flavors ride along in a wine that feels wispy, even cloudlike, in its lightness before a satisfying snap of strawberry/cranberry fruit pops out on the dry, crisp, finish
Glass$11.00
Bottle$44.00
Sparkling White, Figo (Extra Dry) Veneto, Italy
Grape Varietals: Glera. Color: This prosecco is pale yellow. Bouquet: With intense aromas of citrus fruits and mature apples. Flavor: The wine has elegant lively bubbles on the palate with a hint of apple and orange zest
Glass$10.00
Bottle$40.00
Vini Bianchi
Whites by the Glass
Pinot Grigio, Simonetti (Extra-Dry) Veneto, Italy
Grape Varietals: 100% Pinot Grigio. Color: Typical straw yellow in color with light green nuances. Bouquet: On the palate it is soft and well-balanced with nice aromatics and fruit flavors. Flavor: The finish is dry and long-lasting
Glass$10.00
Bottle$40.00
Cantine Olivella, Lacrimabianco, Campania, Italy
Grape Varietals: Caprettone, Coda di Volpe Biancha. Color: Straw yellow. Bouquet: Scents of broom and hawthorn. Flavor: Balanced sapidness and softness, full-bodied; fruity elements on the nose are amplified in the release of flavor of dried fruits
Glass$14.00
Bottle$52.00
Whites by the Bottle
Marisa Cuomo Fiorduva Costa d'Amalfi, Campania, Italy
Grape varietals: Ginestra, Ripolo, Fenile. Color: Bright yellow with golden hues. Bouquet: Apricots and broom flowers, with a hint of tropical fruit. Flavor: Smooth, dense and characterized by a considerable aromatic persistence of dried apricots, sultanas and candied fruit
Bottle$120.00
Vini Rossi
Reds by the Glass
Aglianico, La Capranera (Full Body) Campania, Italy
Grape Varietals: Aglianico. Color: This tasty red is juicy and grapey. Bouquet: With cassis and blackberry fruits, Kalamata olive notes and a rustic mineral spine. Flavor: With a plush mouthfeel and soft tannins, this is an accessible, forward style of Aglianico and a fantastic value
Glass$13.00
Bottle$52.00
Chianti, Donna Laura (Full Body) Toscana, Italy
Grape Varietals: Sangiovese. Color: Clear ruby-red color. Bouquet: With clean aromas of wild rose, black currant and sour black cherry. Flavor: Persistent flavors of red berries with soft tannins and an overall fine structure
Glass$13.00
Bottle$52.00
Sangiovese Blend, Ali Donna Laura (Medium Body) Toscana, Italy
Bouquet: This wine has aromas of juicy red berry fruit. Flavor: Medium-bodied and soft on the palate, with balanced acidity and ripe tannins
Grape Varietals: 100% Montepulciano. Color: Intense, dark ruby red. Flavor: Soft, light, and very easy drinking! This is a real crowd pleaser with dark cherry fruit and a hint of some rustic tannins. Combining impeccable quality and great value, the entry-level Montepulciano is a lush, delightful gem from the classic native variety
Glass$10.00
Bottle$40.00
Biree
Peroni, Roma, Italy
$8.00
The original Italian lager. Peroni is the number one lager brand in Italy and has been for over one and a half centuries. This premium, clear, golden-yellow lager, with 4.7 ABV, is the result of the dedication to brewing of generations of the most qualified braumeisters. Brewed using the finest spring barley malts and hops, its taste is slightly bitter. A refreshing smooth lager, Peroni is suitable for all occasions
Basei Pic8, Latisana, Italy
$10.00
Yellow pale ale. The spiced and sweet scents of orange and lemon peels make this ale fresh and very scented
Birra Moretti L'Autentica, Milano, Italy
$8.00
Birra Moretti is a quality beer made in the traditional way. It is the result of a production process that has remained almost unchanged since 1859. The best raw materials are used to make Birra Moretti, as well as a special blend of high quality hops that gives it a unique taste and fragrance, enhancing its perfectly balanced bitter taste
Menabrea Bionda, Biella, Italy
$9.00
Lager beer produced by bottom fermentation. Premium Lager. Brewed with water, malt, maize, hops. The best raw materials, a long maturation and the pure, light water from the Biella Alps have given this beer, since 1846, a full and refined taste. It is a well-balanced beer with a notable floral/fruity aroma thanks to the selected yeasts used in the brewing process
Menabrea Ambrata, Biella, Italy
$9.00
A 5.0% ABV Amber Beer, full bodied and well rounded, with a moderately bitter flavour. Amber in colour with bronze overtones, this lager is another example of the brewery's exceptional capabilities