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Solstice
7412 Mountain Rd
Stowe, VT 05672
Uber
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Breakfast Menu
Main Menu
Wine Menu
Wine by the Glass
Breakfast Menu
7:00 - 10:30 AM
Breads
The Nosedive
$17.00
Thick Applewood Bacon, Over Medium Egg, White American, Maple-Chipotle Aioli, Warm Mansfield Potato Bun, Home Fries
The Pinnacle
$17.00
House Maple Turkey Sausage Patty, Over Medium Egg, Cabot Cheddar, Cranberry Honey Mustard, Warm Mansfield Potato Bun, Home Fries
Ducktrap Smoked Salmon Tartine
$18.00
Mansfield Sourdough, Everything Mascarpone, Fried Capers, Crushed Avocado, Pickled Shallot, Chive, Arcadian Mixed Greens, Maple Vinaigrette
Maplebrook Ricotta Toast
$14.00
Mansfield Sourdough, Smoked Maple Blueberry Compote, Superfood Seeds, Applewood Bacon Jam, Orange Zest, Rosemary
Short Stack of Buttermilk Pancakes
$12.00
Macerated Berries, Vermont Maple Syrup
- Add Blueberries, Chocolate Chips, Banana, Granola
- $3.00
Bowls
Mountainside Granola Parfait
$12.00
Green Mountain Greek Yogurt, Fresh Berries
McElligott's Irish Steel Cut Oatmeal
$12.00
Maple Syrup, Candied Pecans, Heirloom Apples, Superfood Seeds
The Whirlaway Bowl
$18.00
Brown Rice, Avocado, Kale, Potato, Chickpea, Roasted Wild Mushrooms Poached Egg, Furikake
The Sterling Bow
$16.00
Brown Rice, Almond Milk, Toasted Hazelnuts, Dried Cranberries Cinnamon, Maple Mascarpone, Strawberry, Blueberry, Coconut
Southern General
$18.00
Crushed Breakfast Potatoes, Vermont Maple Sausage Gravy Fresh Cheddar Biscuits, Soft Scrambled Eggs
Hash
Chorizo Hash & Eggs
$18.00
Eggs Any Style, Vermont Chorizo, Caramelized Onions, Bell Peppers, Crushed Breakfast Potatoes, Cabot White Cheddar Cheese, Choice of Toast
Smoked Salmon Hash & Eggs
$18.00
Ducktrap Smoked Salmon, Onion, Dill Vinaigrette, Horseradish, Crushed Breakfast Potatoes, Poached Egg, Ikura, Choice of Toast
Eggs
Farm Fresh Eggs
$16.00
Eggs Any Style, Choice of Applewood Bacon, Maple Pork Sausage, or Chicken & Apple Sausage. Served with Crushed Breakfast Potatoes. Choice of Toast
Stowe Ham & Cheese Omelet
$16.00
Vermont Salumi Prosciutto Cotto, Vault No. 5 Cheddar, Fines Herbs, Served with Crushed Breakfast Potatoes
Side To Side
Applewood Smoked Bacon
$6.00Berkshire Pork Sausage
$6.00Chicken Apple Sausage
$6.00Crushed Breakfast Potatoes
$6.00Greek Yogurt
$6.00One Egg
$4.00Two Eggs
$6.00Seasonal Fruit
$6.00Toast
$4.00Fresh Berries
$6.00Beverages
Green Monster Smoothie
$8.00
Pineapple, Spinach, Apple, Yogurt, Superfood Seeds
Berry Blast Smoothie
$8.00
Blueberry, Strawberry, Banana, Orange, Honey
Fresh Squeezed Orange Juice
$5.00Stowe Mountain Lodge Hot Cocoa
$5.00
Whipped Cream
Assorted Juices
$4.00
Pineapple, Grapefruit, Tomato, Cranberry
Whole or Skim Milk
$5.00
Mansfield Dairy farms
VT Artisan Coffee
$4.00Espresso
$3.00Cappuccino, or Latte
$6.00Hot Tea
$4.00Main
Smoked Corn Bisque^ **
$13.00
Crispy Pork Belly | Tarragon Espuma | Preserved Corn
BBQ Gulf Shrimp^
$18.00
White Cheddar Grit Fritters | Worcestershire Butter | Charred Sourdough | Arugula
Maplebrook Burrata Salad^ **
$17.00
Heirloom Spruce Garden Tomato | Watercress Puree | Torn Crouton | Crispy Speck | Herbs
Tempura Squash Blossoms
$19.00
Blue Crab | Vermont Cheddar | Fried Lemon | Crispy Artichoke | Chorizo Aioli
Potted Duck Liver Mousse^
$14.00
Maple Verjus Gelée | Grilled Sourdough. Sommelier Recommendations: Commanderie Peyrassol, Rose, Province, France
Grilled Peach Toast^ *
$15.00
Maplebrook Ricotta | Bayley Hazen Blue | Maple Bacon Jam | Spiced Honey. Sommelier Recommendations: Thevenet "Saint Veran Vielles Vignes, " Chardonnay, Burgundy, France
Local Heirloom Tomato Pie**
$16.00
Foraged Mushroom Conserva | Vermont Cheddar | Aged Balsamic | Evoo | Flaky Crust. Sommelier Recommendations: Big Table Farm, Edelzwicker, Willamette, Oregon
Cured Faroe Island Salmon Tartare^
$18.00
Smoked Salmon | Dill | Crème Fraiche | Furikake | Horseradish | Crispy Quinoa
Pan-Seared Faroe Island Salmon^
$34.00
Fregola Sarda | Baby Carrots | Heirloom Tomato Vierge | Squid Ink Emulsion
Maplebrook Ricotta Gnudi**
$28.00
Truffle Corn Puree | English Peas | Foraged Mushrooms | Lemon | Breadcrumb
Heritage Pork Cutlet
$36.00
Peach Katsu Sauce | Charred Corn Succotash | Sunny Egg. Sommelier Recommendations: Tami "Terre Siciliane, " Frappato, Sicily, Italy
14oz Creekstone NY Strip^
$59.00
Pommes Dauphines | Oyster Mushroom | Creamed Spinach | Green Peppercorn Demi
Misty Knoll Chicken Breast^
$30.00
Roasted Garlic Panisse | Garden Pole Beans | Sweet Corn | Arugula | Pan Jus
La Belle Farms Moulard Duck Breast^
$39.00
Chinese Long Bean | Cherry Char Siu | Sesame | Szechuan Peppercorn | Confit. Sommelier Recommendations: Lapierre "Raisins Gaulois, " Gamay, Beaujolais, France
Sides
$9
Chef's Selection of Vegetables*
Parmesan Fries**
Roasted Wild Mushrooms^ *
Grilled Corn Succotash^ *
Szechuan Chinese Long Beans^ *
Fregola Sarda*
Creamed Spinach^ **
Garlicky Pole Beans^ *
Chef Inspired Tasting Menu
$55; Sommelier Recommendations: Addition of Two Course Wine Pairing - $20
Course 2
Maplebrook Burrata Salad
Heirloom Spruce Garden Tomato | Watercress Puree | Torn Crouton | Crispy Speck | Herbs
Faroe Island Salmon Tartare
Smoked Salmon | Dill | Crème Fraiche | Furikake | Horseradish | Crispy Quinoa
Course 3
VT Heritage Pork Cutlet
Peach Katsu Sauce | Charred Corn Succotash Sunny Egg
Misty Knoll Chicken Breast
Roasted Garlic Panisse | Garden Pole Beans Sweet Corn | Arugula | Pan Jus
*Can Be Prepared Vegan, **Can Be Prepared Vegetarian. ^Can Be Prepared Gluten Free
Sparkling
NV Veuve Clicquot Brut, Reims, France
$145.00NV Veuve Clicquot "Le Grande Dame", Reims, France
$330.00NV A. Margaine Demi-Sec, Champagne, France
$105.00NV Chateau de Lavernette "Granit", Beaujolais, France
$64.00NV Mionetto Prosecco, Italy
$40.00NV Domaine Chandon Brut, California
$60.00NV Domaine Chandon Brut, California 187ml
$18.00NV Mumm Cuvee, "Brut Prestige", Napa, California
$50.002003 Moët & Chandon "Cuvée Dom Perignon" Champagne, France
$380.00NV Moet & Chandon "Brut Imperial" California
$110.00NV Moet & Chandon "Brut Imperial" California 375ml
$59.002007 Schramsberg Brut Rosé, North Coast, California
$110.00NV Duval-Leroy Brut, Champagne, France
$86.002011 Tattinger, "Domaine Carneros" Brut, California
$140.00Chardonnay
2006 Francois Raveneau Chablis 1er Cru "Forets", Bourgogne Blanc, France
$295.002014 Florent Rouve Macon-Villages, Bourgogne Blanc, France
$65.002012 Domaine Eden, Santa Cruz Mountains, California
$66.002014 Dominique Lafon, Bourgogne Blanc, France
$150.002011 Chateau Montelena, Napa Valley, California
$110.002012 Cakedbread, Napa Valley, California
$98.002012 Chateau Berthelemont 1er Cru, Chassagne-Montrachet, France
$200.002014 Catena Alta, Bodega Catena Zapata, Mendoza, Argentina
$85.002011 Leewin Estates "Art Series", Margret River, Australia
$210.002013 Masone Roche Bellene, Bourgogne Blanc, France
$68.00Sauvignon Blanc
2013 Honig, Napa Valley, California
$48.002013 Lucien Crochet Sancerre, Loire Valley, France
$85.002013 Trione Vineyards, Sonoma County, California
$50.002014 Joel Gott, California
$44.002010 Cakebread, Napa Valley, California
$70.002015 Three Brooms "Estate", Marlborough, New Zealand
$46.00Riesling
2011 Chateau Montelena, Mendocino, California
$60.002011 Ravines, Finger Lakes, New York
$48.002013 Dr Loosen "Red Slate", Germany
$72.002012 St. Urbans-Hof, Mosel, Germany
$44.002009 Trisaetum "Josahn", Oregon
$80.002013 Weingut Muller-Grossmen, Austria
$68.00Pinot Grigio
2013 Josef Hofstatter, Alto Adige, Italy
$42.002007 Domaine Zind Humbrecht "Calcaire", Alsace, France
$86.002013 Santa Margherita, Alto Adige, Italy
$60.002013 Domaine Gerard Metz, Alsace, France
$75.00Interesting Whites
2008 Schloss Goblesburg Gruner Veltliner "Renner", Austria
$82.002013 Vivanco Bianco, Rioja, Spain
$50.002012 Fess Parker Viognier, Santa Barbara, California
$48.002012 Sineann Gerwurtztraminer, Celilo Vineyard, Willamette
$52.002007 Cuilleron Viognier "La Petite Cote", Condrieu, France
$135.002012 Epiphany Cellars, Grenache Blanc, Santa Barbara, California
$67.002007 Anne Amie Pinot Noir Blanc "Prisme", Willamette, Oregon
$60.002011 Chateau Magneu, Bordeaux Blanc, Graves, France
$110.002014 Martin Codax, Albarino, Rias Baixas, Spain
$44.002013 Zolo, Torrontes, Spain
$57.00Cabernet Sauvignon
2012 Truchard, Carneros, Napa Valley, California
$80.002014 Alexander Valley Vineyards, California
$55.002012 Faust, Napa Valley, California
$165.002012 Heitz Cellars, Napa Valley, California
$145.002014 Frog's Leap Rutherford, Napa Valley, California
$130.002013 J Lohr HillTop, Paso Robles, California
$85.002014 Caymus Vineyards, Napa Valley, California
$164.002014 Lewis Cellars, Napa Valley, California
$215.002013 Cakebread Cellars, Napa Valley, California
$155.002011 Merryvale "Signature", Napa Valley, California
$162.002013 Benzinger, Sonoma County, California
$75.00Bordeaux & Blends
2013 Owen Roe "Yakima Red", Yakima Valley, Washington
$94.002013 K "The Creator", Walla Walla Valley, Washington
$130.002010 Robert Sinskey, "POV", Los Carneros, California
$84.002012 Chateau Lanessan, Cru Bourgeois Superieur, Haut-Medoc, France
$85.002004 Chateau Grande Corben Manuel, St-Emilion Grand Cru., France
$95.002010 Sociando Mallet, Haut-Medoc, France
$190.002010 Chateau Moulin Duhart Rothschild, Grand Cru., Paulliac, France
$190.002010 Chateau Rauzan Segla, Margaux, France
$320.002008 Chateau St. Pierre, St-Julien, France
$200.002009 Echo de Lynch-Bages, Paulliac, France
$250.002012 Chateau Clinet, Pomerol, France
$350.002010 Chateau Prieure Lichin, Margaux, France
$320.002012 Chateau Barde Haut, St-Emilion Grand Cru., France
$265.002008 Le Dome, St-Emilion Grand Cru., France
$350.002011 Quintessa, Rutherford, Napa Valley, California
$300.002005 Chateau Ramafort, Medoc, France
$80.002009 Joseph Phelps "Insignia", Napa Valley, California
$425.002011 Chateau Fondabet, Paulliac, France
$125.002009 Chateau Gombaude Guillot, Pomerol, France
$180.002011 Opus One, Napa Valley, California
$450.00Merlot, Zinfandel & Syrah
2012 Duckhorn Paraduxx, Napa Valley, California
$120.002009 Pine Ridge Merlot, Crimson Creek, California
$88.002012 Sebrega Family Vineyards, Dry Creek Valley, California
$85.002012 Raymond "Reserve", Napa Valley, California
$70.002006 Pepper Bridge, Walla Walla, Washington
$170.002014 Seghesio Family Vineyards Zinfandel, Sonoma, California
$75.002012 Owen Roe "Chapel Block" Syrah, Yakima Valley, Washington
$120.002010 D'Arenberg "Dead Arm" Shiraz McLaren Vale, Australia
$160.002013 Edmunds St. John "Rocks & Gravel" Sonoma, California
$130.002010 Guigal Chateauneuf du Pape, Rhone, France
$124.002012 Stag's Leap Petite Syrah, Napa Valley, California
$96.002011 Ridge "Lytton Springs", Napa Valley, California
$130.002012 Ridge "Geyserville", Napa Valley, California
$84.002013 Rombauer Merlot, Carneros, California
$79.002013 Paxton "MV" Shiraz, McLaren Vale, Australia
$46.00Burgundy & Pinot Noir
2014 Owen Roe "The Kilmore", Yakima Valley, Washington
$120.002013 Niellon Chassagne-Montrachet Rouge, Bourgogne, France
$150.002014 Elouan, Pinot Noir, Oregon
$40.002012 Robert Sinsky, Los Carneros, California
$100.002013 Tollot-Beaut Bourgogne Rouge, Bourgogne, France
$105.002014 Ken Wright "Abott Claim Vineyard", Yamhill-Carlton, Oregon
$125.002014 Patz & Hall, Hyde Vineyard, Carneros, California
$105.002012 Baletto, Russian River Valley, California
$90.002012 Adelsheim "Elizabeth's Reserve", Willamette Valley, Oregon
$165.002012 Belle Glos "Dairyman", Russian River Valley, California 1.5 Liter
$210.002011 Domaine Berthelemot, Clos de Mouches, Beaune Premier Cru, France
$150.002012 Albert Bichot "Mercurey", Bourgogne, France
$90.00Malbec
2012 Tikal "Natural", Mendoza, Argentina
$60.002014 Francis Ford Copolla, Geyerserville, California
$55.002009 Catena "Alta", Mendoza, Argentina
$120.002011 Tikal "Patriota", Mendoza, Argentina
$65.002013 Luigi Bosca "DOC", Mendoza, Argentina
$75.00Spain & Italy
N/V Locations "E" Orin Swift, Spain
$60.002012 Palacios Alvaro "Les Terrasses, Priorat, Spain
$120.002010 Dinastia Vivanco Crianza, Rioja, Spain
$56.002012 Muga "Reserva" Rioja, Spain
$164.002013 Azelia Borolo, Peidmonte, Italy
$120.002011 Travaglini Gattinara Nebbiolo, Piedmont, Italy
$85.002007 Nicholas Valpolicella, Barbera d'Asti, Piemont, Italy
$59.002011 Pasquale Pelissero "Bricco San Giuliano" Barbesco, Piedmont, Italy
$105.002012 Sassicaia Bolgheri, Tenuta San Guido, Toscano, Italy
$450.002011 Marchese Antinori, Chianti Classico Riserva, Italy
$350.002012 Tignanello, Sangiovese, Toscana, Italy
$285.002010 Tommasi "Arele" Appassimeto, Veneto, Italy
$80.002010 Banfi Brunello di Montalcino, Toscana, Italy
$150.002011 Viticcio Chianti Classico, Toscana, Italy
$44.002012 Bertani Villa Arvedi Amarone della Valpolicella, Veneto, Italy
$160.002008 La Massa Giorgio Primo, Toscana, Italy
$186.00Dessert
2002 Chateau d'Yquem Sauternes 1er Cru. Superieur, France
$530.002002 Gunderloch Nackenheimer Rothenberg Riesling, Germany
$725.00NV Boyden Valley Winery "Cassis", Vermont
$60.002006 Pfeffingen Ungsteiner Scheurebe, Pfalz, Germany
$140.00NV Snow Farm Vidal Blanc "Eiswein", Vermont
$85.002007 Snow Farm Vignoles "Late Harvest", Vermont
$60.00Sparkling
Sparkling Wine | California | Chandon Brut
- 6 Oz $12.00
- Btl $52.00
Prosecco | Italy | Mionetto
- 6 Oz $11.00
- Btl $44.00
White
Sauvignon Blanc | New Zealand | Greywacke
- 6 Oz $14.00
- Btl $56.00
Pinot Grigio | Italy | Benvolio
- 6 Oz $11.00
- Btl $44.00
Riesling | Columbia Valley | Dr. Loosen "Eroica"
- 6 Oz $13.00
- Btl $52.00
Soave Classico | Italy | Pieropan
- 6 Oz $14.00
- Btl $54.00
Chardonnay | Burgundy, France | VRAC
- 6 Oz $12.00
- Btl $48.00
Chardonnay | California | Sonoma Cutrer
- 6 Oz $19.00
- Btl $76.00
Sauternes | France | Chateau Roumieu Lacoste
- 2 Oz $12.00
Red
Pinot Noir | California | Meomi
- 6 Oz $15.00
- Btl $60.00
Pinot Noir | Willamette | Stafford Hill
- 6 Oz $17.00
- Btl $68.00
Cabernet Sauvignon | California | Chateau Souverain
- 6 Oz $11.00
- Btl $44.00
Cabernet Sauvignon | California | Justin
- 6 Oz $17.00
- Btl $68.00
Bordeaux Blend | Napa Valley | The Prisoner
- 6 Oz $27.00
- Btl $108.00
Syrah | California | Owen Roe Ex Umbris
- 6 Oz $19.00
- Btl $70.00
Zinfandel | California | Beran
- 6 Oz $16.00
- Btl $48.00
Specialty Cocktails
$15
Thyme-Piece
Bourbon | Vermont Honey | Thyme Simple | Fresh Lemon
Blood Coin
Herradura Silver | Cointreau | Lemon & Lime | Blood Orange | Lime Salt
The High Roller
Rum | Orgeat | Pineapple | Lime
Fat Barr Cat
Barr Hill Old Tom Gin | Sweet Vermouth | Luxardo | Barrel-Aged Bitters
Sage Wisdom
Del Maguey "Vida" Mezcal | Cointreau Sage Simple | Grapefruit
Browse Nearby
General Info
Cuisine
American - Contemporary
Meals
Breakfast
Dinner
Hours
Monday:
7:00am - 11:00am
Tuesday:
7:00am - 11:00am
Wednesday:
7:00am - 11:00am
Thursday:
7:00am - 11:00am
Friday:
7:00am - 11:00am
5:30pm - 10:00pm
Saturday:
7:00am - 11:00am
5:30pm - 10:00pm
Sunday:
7:00am - 11:00am
About Us
Imagine a place where the food is both refined and casual; where it becomes not just a meal, but an experience. Where the ingredients come from the surrounding area, exceptionally fresh, natural, and in many cases, organic. Where each course is crafted for your benefit, and you walk away not just full, but utterly satiated. There is such a place - Solstice - the intriguing artisan-inspired signature restaurant of Stowe Mountain Lodge.