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Sol de Espana
838 Rockville Pike Unit C
Rockville, MD 20852
Uber
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Dinner Menu
Tapas Y Aperitivos
Gambas Al Ajillo
$8.25
shrimp in garlic sauce
Mejillones Marinersa
$8.25
fresh mussels with tomato, garlic and dry white wine
Almejas En Salsa Verde
$8.25
fresh steamed clams with garlic, onions and white wine sauce
Sardinas Fritas
$8.25
fried sardines from mediterraneo
Croquetas De Bacalao
$8.25
cod croquettes
Vieiras A La Plancha Con Emulsion De Zanahorias
$8.25
seared scallops with carrot emulsion
Solomillo De Cerdo Con Cabrales Y Papas
$8.25
pork tenderloin with cabrales cheese and potato
Chorizo Al Horno
$8.25
roasted spanish chorizo
Ensaladas
Ensalada De Tomate, Cebolla, Aguacate Y Atun
$7.25
tomato, onion, avocado and tuna salad
Ensalada Andaluza
$7.25
green salad with avocado, tomato, artichokes, hearts of palm and green olives
Ensalada De Remolacha Con Espuma De Queso De Cabra
$7.25
red beet salad with goat cheese foam
Sopas
Sopa Y Tajada De Melon Con Jamon
$6.50
melon, soup and sliced with jamon serrano-$1.00
Gazpacho
$6.50
chilled spanish tomato and vegetable soup
Sopa Fria De Guisantes Con Gambas Salteadas
$6.50
chilled green peas soup and sauteed shrimp
Paella
(each Paella Dish Serves Two People)
Paella Vegetariana
$42.50
saffron rice mixed with vegetables and mushrooms
Paella Valenciana
$42.50
saffron rice mixed with chicken, pork and seafood
Paella Marinera
$42.50
saffron rice mixed with fish and seafood
Pescado Y Mariscos
Salmon Con Vieiras Y Salsa De Langosta
$20.50
salmon with scallops and lobster sauce
Mero A La Plancha, Espinacas, Rucula Y Gambas Salteadas Con Salsa De Vino Blanco
$20.50
grouper with spinach, arugula and shrimp sauteed and white wine sauce
Rape A La Catalana
$20.50
monkfish with shrimp, mussels and clams in a lobster brandy sauce
Ventresca De Atun Con Pimientos Asados
$20.50
grilled tuna belly with roasted peppers
Lubina Al Horno Con Pure De Coliflor Y Trufa, Salsa Bilbaina
$20.50
whole european sea bass, cauliflower and truffle puree and cherry tomatoes-$3.00
Zarzuela De Mariscos
$20.50
seafood combination
Gallo Con Salsa De Vino Blanco Y Alcaparras
$20.50
flounder with a white wine and caper sauce
Besugo A La Sal
snapper baked in rock salt (serves two)
- M/p