Thinly sliced potatoes deep fried and served with our special Dip
BBQ Fries
$4.99
Thick cut steak fries covered in our BBQ Beans and cheddar cheese
Sliced Portobello Mushrooms
$8.99
Thick cut Portobello mushrooms, breaded, deep fried and served with our Special Dip
BBQ Nachos
$8.99
Our BBQ Chip with cheese and your choice of beef brisket, ham, turkey, pulled pork, or sausage
Deviled Eggs
$4.99
Six halves prepared in the traditional manner and sprinkled with smokin' Guns Sweet Heat Rub
Smoked Wings
$7.99
Generous serving of wings seasoned with smokin' Guns Hot Rub. BBQ sauce served on the side
Fried Pickles
$4.99
Crispy pickles that have been breaded and deep fried. Served with Ranch on the side
Appetizer Platter
$8.99
A sampling of our appetizers. Ask your server which options we are featuring today
Sandwiches
choose white bread, wheat bread, or a bun. Select from beef brisket, ham, turkey, pulled pork, or sausage
Large Sandwich Plate
$11.95
with 2 side dishes
Large Sandwich
$7.75
Regular Sandwich Plate
$8.95
with 2 side dishes
Regular Sandwich
$5.50
Specials
Includes 1 side dish, and a soft drink. For the sandwich, select from beef brisket, ham, turkey, pulled pork, or sausage
Large Sandwich
$9.95
Regular Sandwich
$7.50
3 Spare Ribs
$9.95
Platters
Big Gun Combo Platter
$24.95
4 baby back ribs and your choice of three other meats (beef brisket, ham, turkey, pulled pork, or sausage). Also includes three side dishes, bread, and pickles. Enough for two!
Combo Platter
$16.95
3 baby back ribs and your choice of two other meats (beef brisket, ham, turkey, pulled pork, or sausage). Bread, pickles, and two side dishes round out this generous dinner
Family Platter For 4
$39.99
Two meat choices (beef brisket, ham, turkey, pulled pork, or sausage) and three side dishes served family-style. Also includes bread or buns and pickles
Family Platter For 6
$59.99
Two meat choices (beef brisket, ham, turkey, pulled pork, or sausage) and three side dishes served family-style. Also includes bread or buns and pickles
Family Platter For 8
$79.99
Three meat choices (beef brisket, ham, turkey, pulled pork, or sausage) and three side dishes served family- style. Also includes bread or buns and pickles
Plates
Each plate comes with your choice of two side dishes, a dinner roll, and a pickle
Baby Back Ribs Plate
Whole Slab$25.95
Half Slab$15.45
Spare Ribs Plate
Whole Slab$26.95
Half Slab$15.95
Ribs & Chicken Plate
$13.95
Three spare ribs and a quarter chicken. Your choice of white (breast and wing) or dark meat (leg and thigh)
Half Chicken Plate
$10.95
The half chicken is a leg, thigh, breast, and a wing
Quarter Chicken Plate
$8.95
Your choice of white (breast and wing) or dark meat (leg and thigh)
Triple D Plate
$18.95
Eat what Guy Fieri ate: burnt ends, brisket, and turkey (no substitutions). Enough for two!
Burnt Ends Plate
$12.95
Beef brisket burnt ends seasoned with Smokin' Guns BBQ rub and smoked for about 15 hours. They are moist on the inside and crunchy on the outside
Smoked Meat Plates
Select from beef brisket, ham, turkey, pulled pork, or sausage
3 Meat Plate$14.95
2 Meat Plate$11.95
1 Meat Plate$8.95
Other BBQ Specialties
Smoked Meat Salad
$8.95
Smoked meat of your choice (beef brisket, ham, turkey, pulled pork, or sausage) covering a bed of fresh lettuce greens with tomatoes, red onion, croutons, and cheese
Double the Amount of Meat For
$3.25
Smoked Fish Plates
Comes with your choice of two side dishes, a dinner roll, and a pickle
Salmon$10.95
Catfish$9.95
Side Dishes
$2.50
BBQ Beans
Corn
Green Beans
Potato Casserole
Sweet & Sour Cole Slaw
Sweet Potato Fries
Mac & Cheese Bites
Steak Fries
Potato Salad
Onion Rings
Broccoli Casserole
Side Salad
Ranch, Italian, French, Bleu Cheese
Just for Kids
Available for children 10 years and younger. Each Kid's Meal includes 1 side dish (choose Fries, Green Beans, Corn or Mac & Cheese Bites), a drink and a cookie. Meat choices are ham, turkey, pulled pork, or sausage
Phil and Linda Hopkins have been competing in world-class barbecue contests as Smokin’ Guns BBQ since 1997. They have competed in nearly 200 contests across 12 states. As members of the Kansas City Barbeque Society (KCBS) they are also certified barbecue judges.
In 1999, Smokin’ Guns took the Grand Champion title at the Jack Daniel’s World Championship Invitational Barbecue contest. Competing against 41 other championship teams, they took 1st in brisket, 2nd in pork, and 5th in ribs. Linda also earned 4th place in the dessert category.