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Smoke House Meats BBQ Catering
2521 S. Genoa St
Aurora, CO 80113
Uber
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Main Menu
All Meats and Sides Smoked with your choice of wood (see bottom of page)
The Sides
Serves 8
Smoked BBQ Baked Beans
- $22.99
- W/Ground Beef $27.99
BBQ Spaghetti
$23.99Mashed Potatoes & Gravy
$20.99Green Beans
$19.99Corn
$19.50Red Beans & Rice
$16.99Dirty Rice
$28.99
w/Ground Beef
Smoked Mac & Cheese
$25.99Potato Salad
$20.99Coleslaw
$17.99Featured Item
Spare Ribs
- (per slab) $23.99
BBQ Spaghetti
$23.99Beef Spare Ribs
- (per slab) $26.99
Baby Back Pork Ribs
- (per slab) $24.99
Whole Smoked Beef Sausage
- (per pound) $7.99
Smoked Bar S Hot Links
Spicy, Juicy, Smoked to perfection
- (per pound) $8.99
Grilled Veggie Menu
Cajun Grilled Corn on the Cob
Fresh Corn Seasonal
- (each) $1.50
Grilled Onion and Garlic Vegetable Medley Extravaganza
onions, corn, carrots, sweet red pepper, green bell pepper, baby red potatoes
- Large $45.00
- 1/2 size $25.00
Grilled Red, Yellow and Green Bell peppers
asparagus purple onions
- $25.99
- W/sliced Chicken $28.99
Fried Green Beans
- Large $23.99
Smoked Gumbo
Each Serves 8
Seafood - Shrimp & Andouille Sausage
$45.00
A fantastic mix of Shrimp and Sausage in a Savory, slightly spicy Roux w/that Smoke House Twist. Smoked on the Grill
Chicken & Andouille Sausage
$40.00
Smoked Chicken and Smoked Andouille Sausage is the star of this show. It's still a rich savory, flavorful Roux that goes well with my Cheddar Biscuits!
The Smoke House Smoked Low Country Boil
$135 for the Large; $70 for the Half
2 lb. Crab Legs
4 Lobster Tails
1 lb. Shrimp
4 Catfish Fillets or 4 Salmon
Fillets or 4 Tilapia Fillets
2 lb. Smoked Sausage
16 Mini Corn on the cob
2 lb Baby Red Potatoes
From the Sea
a Unique Choice of Smoked Sea Food. Not Only Good but Good for You!
Smoked Tilapia Fillets
- (per pound) $12.99
Mesquite Smoked Catfish Fillets
- (per pound) $14.99
Smoked Salmon Fillets
- (per pound) $15.99
Cajun Smoked Crab Legs
Taste so good, it's guaranteed you'll be licking your fingers and the shells!
- (per pound) $20.00
Applewood Smoked Lobster Tails
- (2) $26.00
Smoked Jack Daniels Shrimp
Shrimp glazed with Jack Daniels and Honey then smoked on the grill with Jack Daniels Smoking Chips
- (per pound) $8.99
Pork Shoulder
Pulled Pork
- (per pound) $11.99
Smoked Beef Brisket
Smoked 16 hours Low and Slow
- (per pound) $12.99
Smoked Honey Glazed Ham
$45.00Chicken
great anytime of the year. I've got a variety of flavors and styles to please your palate. Take a look below for your choices. Smoke House Wings Fried or Smoked, Hot or Mild Same Price!
Sky Wings
Smoked or Baked Pineapple Curry Wings
Fried Wings
Clothed (Breading). Naked (No Breading)
Blazin Smoked Wings
Sriracha
Wings SPICY Fried or Smoked
Jumbo Smoked Chicken Legs
- (per pound) $6.99
Whole Wings
6 whole wings
- (per pound) $13.00
Smoked Chicken Breasts
- (per pound) $8.99
Smoked Chicken
- Whole $25.99
Smoked Pulled Chicken
- (per pound) $7.99
Smoked Chicken Thighs
- (per pound) $8.99
Turkeys
Lean and great for you. Low in calories and fat!. Especially when Smoke House does'em for you.
Smoked Turkeys
$60.00Fried Whole Turkey
$60.00Roasted Turkey
$60.00Smoked Turkey Breast
$50.00Appetizers
Grilled Shrimp and Pineapple Kabobs
- 5 for $10.00
Smoked Bacon Wrapped Jalapeno Poppers
Onion, Garlic, Cilantro, Cheese. Wrapped in Bacon and Smoked on the Grill
- 6 for $5.00
- 5 for $10.00
- 10 for $20.00
- 20 for $30.00
Spinach and Artichoke Dip
Cheesey, savory, smokey
Carrot Sticks, Celery
Ranch or Balsamic Vinegar Dressing
- Cup $1.50
Melons and Grapes
- Cup $1.50
Choose your Smoking Wood
Hickory
Hickory has a strong, heavy, bacon flavor. Use on pork, ham, and beef.
Mesquite
Mesquite Wood is opposite Hickory. It has a light airy flavor. Ideal for smoking meats, poultry, vegetables and fish.
Apple
Apple wood is very mild, with a subtle fruity flavor, slightly sweet. Use on poultry turns skin a great dark brown. This flavor goes especially good with poultry especially chicken, game birds, fish, and pork.
Maple
Maple has a smoky, mellow and slightly sweet taste. Good with pork, poultry, cheese, and small game birds. This flavor goes great with poultry, small game, vegetables, and cheeses. Great to mix with apple or hickory wood for smoking steaks.
Jack Daniels
Where do the Jack Daniel's white oak barrels go after they age Jack Daniel's whiskey? If you're lucky, they'll go inside your grill. The secret ingredient will add a succulent whiskey taste to your barbecue.