Add soup or side salad for $3 | half size of any pasta $11. Gluten Free Pasta or low carb Zucchini noodle for $1 (All pasta is made here daily). Add-ons: meatball $2 | cremini mushroom $3 | chicken $4 | calamari $4 | pancetta $4 | shrimp $6
fettuccine | garlic herb butter | white wine | six extra jumbo white shrimp
Spaghetti | parmesan | beef, Italian sausage, and chorizo meatballs
Manila clams | black mussels | blue crab | market fish | tomato broth | baguette
garlic marinated breast | brown butter | blueberry balsamic | garlic mashed potatoes
*Anything that can be cooked under the recommended temperature by the Colorado health department. Consuming raw or undercooked meats like, poultry, shellfish, beef, pork, or eggs may increase your risk of foodborne illness. Gluten Free: Gluten Free Option (please specify to your server)
We pride ourselves on having fresh, local ingredients every day. We like to think of our food as Italian comfort food. It was the concept of true from scratch cooking. Restaurants have gone to premade heat and serve food and we at Slate felt it was time to get back to the roots of cooking.