A stir-fried blend of button mushrooms, bean sprouts, baby bok choy, snow peas, and tofu served with 4 pieces of romaine lettuce for wrapping and a delicious homemade peanut sauce. A fun appetizer to share!
Pot Stickerz (6 Pcs)
Pan-fried vegetable dumplings served with our house dumpling sauce. (Steamed or crispy available upon request.
Vegan Crab Rangoons*
Creamy vegan cream cheese combine with vegan "crab" wrapped up n fry to perfection! Served with our sweet n spicy sauce. Best seller!
General TSO Double Delight*
Tofu and chicken wok fried in our exhilaratingly tangy sweet and salty sauce served with steamed rice and broccoli.
Wok Fried Drunken Noodlez
Big flat rice noodles wok fried with carrots, bean sprouts, celery, onions, and broccoli. Made with a light sauce, this dish really captures the smoky flavor of the wok.
Veggie Pad Thai*
Rice noodles stir fired with bean sprouts, onions, basil and "chicken" in a Thai flavored tamirand sauce topped with salty crushed peanuts.
A Slice of Heaven! Our Homemade Cake
Chocolate, carrot, red velvet, and toasted coconut.