Served with An Assortment of Fresh Breads, Crisp Vegetables, and Fruits
Wisconsin Sharp Cheddar
sharp cheddar and emmenthaler cheeses, beer, garlic and spices
Each (Serves 1-2)$18.00
Per Each Additional$6.00
Traditional Swiss Chalt
imported gruyere and emmenthaler cheeses, chablis, kirshwasser brandy, garlic and spices
Each (Serves 1-2)$18.00
Per Each Additional$6.00
Spicy Pepper Jack
creamy monterrey jack cheese, fresh peppers, beer, garlic and spices
Each (Serves 1-2)$18.00
Per Each Additional$6.00
Mediteranean
sharp cheddar, beer, tomato pesto, garlic, and sun- dried tomatoes
Each (Serves 1-2)$18.00
Per Each Additional$6.00
Italian Fontina
a rich blend of fontina d'aosta and grated romano cheeses
Each (Serves 1-2)$18.00
Per Each Additional$6.00
Salads
Gorgonzola Field Greens
$8.00
mixed field greens, juicy tomatoes, diced cucumber, california chopped walnuts and herbal croutons tossed in our house raspberry vinaigrette dressing and topped with crumpled gorgonzola cheese
The Greek
$8.00
romaine, kalamata olives, sweet red onion, diced cucumber, juicy tomato halves, crumpled feta cheese, and herbal croutons tossed in our homemade vinaigrette dressing
Classic Caesar
$8.00
crisp romaine, scraped parmesan cheese, and herbal croutons tossed in a creamy caesar dressing
Spinach & Strawberry
$8.00
baby spinach, strawberry slices, and almonds tossed in a sweet cider dressing
Entrees
(Individual Portions 14 Oz.)
served with Seasonal Vegetables and Three Cheese Ravioli
add a 10 Oz. Cold Water Lobster Tail 28.00
add a Side of Chicken, Beef, Pork, Or Seafood 9.00
delicious cuts of choice aged beef tenderloin, bacon wrapped tenderloin, herb crusted pork tenderloin, six pepper beef, and teriyaki sirloin
Spring Vegetable
$21.00
an assortment of fresh seasonal vegetables including yellow squash, zucchini, broccoli florets, cauliflower, red potatoes, sweet potatoes, mushrooms, green bell peppers, eggplant, onions, and jalapenos
Seafood Dinner
$29.00
jumbo black tiger shrimp, grotto bay sea scallops, pecan crusted mahi- mahi,
coconut shrimp, salmon, and ahi sesame tuna
Designed for Two
our Best Value. These Prix Fixe Dinners Include Three and Four-Course Dinners
Original House Special
our original four- course house special served since our inception in 1989. selections include farm raised chicken breast, choice beef tenderloin, grotto bay sea scallops, and black tiger shrimp. recommended with our traditional cooking style and served with our handmade batter
Per Person$39.00
Childrens Original House Special
reserved for our junior fondudes and junior fondettes. three- course special (a salad may be served upon request) with beef, chicken, and shrimp. reserved for children 12 and under please
Per Person$15.00
Proprietors Dinner
a four- course dinner offering from the local proprietor that changes every two weeks
Per Person$39.00
Lobster Extravaganza
a four- course dinner served with twin lobster tails and two selections from each column below
Per Person$62.00
Wine Makers Dinner
a four- course dinner served with a select glass of wine with each course. choose two selections from each column below
Per Person$67.00
Fondue Sampler
choose any three courses to be shared by two. choose two selections from each column below
Per Person$35.00
Fondue Feast
a four- course sampling of our finest fondues. choose three selections from : beef tenderloin, breast of chicken, black tiger shrimp, six pepper beef, roasted garlic chicken, sea scallops, teriyaki sirloin, jamaican jerk chicken, salmon, smoked beef sausage, teriyaki chicken , pecan crusted mahi-mahi, herb crusted pork tenderloin, swiss chicken, coconut shrimp, bacon wrapped tenderloin, honey almond chicken , ahi sesame tuna
Per Person$48.00
Cooking Styles
Traditional Canola
cooked in trans-fat free canola oil and served with our house-made sesame batter and famous stuffed mushrooms
Vegetable Bouillon
a flavorful broth blend of garlic, fresh vegetables, and spices
Mediterranean Sangria
$6.00
our delicious house blend sangria combined with fresh garlic, spices, and squeeze of orange
Fondue Grill
a healthy and lite cooking style grilled in a garlic olive oil right at your table
Chocolates
Our One-of-a-Kind Incredible Chocolate Fondues Are Flambeed Tableside and Served with Cheesecake, Angel Food Cake, Jumbo Marshmallows, Triple Chunk Brownies, Maraschino Cherries, Strawberries, Banana Chunks, Fresh Pineapple Chunks, Rice Crispy Squares, Rolled Cookies, and Cinnamon Sugar Balls
The Original Milk Chocolate Fondue
our original milk chocolate and walnuts combined with sweet cream to make the perfect milk chocolate fondue
Baileys Irish Chocolate
original milk chocolate splashed with a shot of baileys irish cream...heavenly
White Chocolate Amaretto
the finest imported white chocolate chunks combined with a splash of fine disorano amaretto
Bananas Foster Fondue
premium white chocolate together with banana liqueur, meyers dark rum, brown sugar, and a touch of cinnamon
Campfire Chocolate
rich milk chocolate, melted jumbo marshmallows, and crumbled graham crackers toasted and swirled
Reeses Peanut Butter Fondue
reeses peanut butter added to our already famous milk chocolate form our version of the reeses peanut butter cup
Kahla Heath Krunch
creamy milk chocolate swirled together with kahlua liqueur and topped off with crunchy heath bar toffee bits
Pecan Caramel Swirl
rich creamy caramel, delicious imported milk chocolate, crunchy pecans, need we say more
Rocky Road
creamy milk chocolate, rich dark chocolate, marshmallow cream, pecans, and walnuts form this old favorite
The Grand White
delicious and silky white chocolate swirled with a hint of grand marnier liqueur
Chocolate Confusion
for the chocolate lover who just cant make up their mind. premium white & milk chocolates swirled together just for you
Chocolate Bliss
rich dark chocolate...pure and simple
Chocolate Grand Marnier
original milk chocolate blended with grand marnier liqueur
Snicker Fondoodle
silky white chocolate swirled with cinnamon and brown sugar
Raspberry Cabernet
rich dark chocolate, fresh raspberry puree, a hint of cabernet...luxuriously delicious