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Similan Thai Cuisine
5704 E Lake Sammamish Pkwy SE
Issaquah, WA 98029
Uber
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Lunch Menu
Dinner Menu
Special Menu
Drink Menu
Lunch Menu
Monday-Friday: 11 am - 3 pm
Lunch Combinations
All price may be subject to change or additional charge for any extra request; Choice of Meat: Chicken, Pork, Fresh Tofu, or Fried tofu - $11; Beef - $13; Prawn or Calamari - $14; Mixed Seafood or Scallop - $15
Combo #1: Red Curry* & Phad Thai (No Meat)
Combo #2: Panang Curry* & Chicken Satay
Combo #3: Cashew Nut & Phad Thai (No Meat)
Combo #4: Phad Kra Pao & Crab Puff
Combo #5: Green Curry* & Similan Fried Roll
Combo #6: Rama & Phad Thai (No Meat)
Lunch Curries
All items under Curries section served with one Jasmine or brown rice; Choice of Meat: Chicken, Pork, Fresh Tofu, or Fried tofu - $10; Beef - $12; Prawn or Calamari - $13; Mixed Seafood or Scallop - $14
Panang Curry* (Choice of Meat)
Panang Chili Curry boiled in creamy coconut milk with bell pepper and shredded Kaffir lime leave
Red Curry* (Choice of Meat)
Thai red chili curry paste boiled in coconut milk with bamboo shoot, bell pepper, and sweet basil. Served with Jasmine or brown rice
Green Curry* (Choice of Meat)
Thai green chili curry paste boiled in coconut milk with zucchini, Chinese eggplant, bell pepper, and sweet basil. Served with Jasmine or brown rice
Yellow Curry* (Choice of Meat)
Thai yellow curry paste boiled in coconut milk with potato, red onion, cherry tomato, and carrot. Topped with frizzled shallot. Served with cucumber salad on the side. Served with Jasmine or brown rice
Mussamun Curry* (Choice of Meat)
Thai Mussamun curry paste boiled in coconut milk with potato, carrot, and onion. Topped with roasted peanut. Served with Jasmine or brown rice
Lunch Fried Rices
Choice of Meat: Chicken, Pork, Fresh Tofu, or Fried tofu - $10; Beef - $12; Prawn or Calamari - $13; Mixed Seafood or Scallop - $14
Thai Fried Rice (Choice of Meat)
Wok-fried rice with egg, onion, tomato, and broccoli
Pineapple Fried Rice (Choice of Meat)
Wok-fried rice with yellow curry powder, pineapple chunk, egg, raisin, green pea, carrot, onion, and cashew nut
Chili Paste Fried Rice* (Choice of Meat)
Wok-fried rice with our sweet chili paste, egg, broccoli, onion, bell pepper, basil leave
Lunch Entrées
All items under Entrée section served with one Jasmine or brown rice; Choice of Meat: Chicken, Pork, Fresh Tofu, or Fried tofu - $10; Beef - $12; Prawn or Calamari - $13; Mixed Seafood or Scallop - $14
Cashew Nut (Choice of Meat)
Wok-fried with cashew nut, onion, bell pepper, carrot, celery, and our Thai Chili paste
Sweet & Sour (Choice of Meat)
Wok-fried choice of meat with cucumber, tomato, onion, pineapple, celery, and bell pepper in our house-made tomato base sweet & sour sauce
Rama (Choice of Meat)
Sautéed choice of meat in cooking wine served on the bed of spinach. Topped with our creamy house-made peanut sauce
Kra Tiem Prik Tai* (Choice of Meat)
Wok-fried choice of meat with fresh garlic, carrot, broccoli, and onion in black pepper sauce
Similan Mixed Vegetable (Choice of Meat)
Wok-fried choice of meat with broccoli, cabbage, carrot, green bean, mushroom, celery, zucchini, and bean sprout with oyster sauce
Phad Gra Pao* (Choice of Meat)
Wok-fried choice of meat and our Thai basil sauce with fresh chili pepper, bell pepper, mush room, garlic, onion, and Thai basil leaves
Princess Broccoli (Choice of Meat)
Wok-fried choice of meat with broccoli in our house-made broccoli oyster sauce
Lunch Noodles
Choice of Meat: Chicken, Pork, Fresh Tofu, or Fried tofu - $10; Beef - $12; Prawn or Calamari - $13; Mixed Seafood or Scallop - $14
Phad Thai
Wok-fried Phad Thai noodle in our house-made tamarind sauce with egg, small fried tofu, and green onion. Served with sliced cabbage and crusted peanut on the side
Phad See-Eew
Wok-fried wide rice noodle with egg & broccoli in sweet black soy sauce
Phad Kee Mao
Wok-fried wide rice noodle with egg, bamboo shoot, onion, broccoli, bell pepper, tomato, chili pepper, and sweet basil
Rama Noodle
Mixed leafs with cucumber, tomato, red onion, carrot, and choice of ginger sauce or peanut sauce
Gluten Free Menu
Gluten Free Menu
All items under "Entrée" and "Fried Rice" section are available for Gluten-free order. For "Curries" section, only Panang and Yellow Curry can be made for Gluten-free. For "Noodles" section, only "Phad Thai" can be made for Gluten-free
*Indicates the dish comes with minimal 1-star spicy level. Spicy is available from 1-5 stars
Appetizers
Similan Fried Rolls
$6.50
Deep-fried mixed vegetable and vermicelli noodle wrapped in rich wheat paper wrap. Served with plum sauce
Similan Fresh Rolls with Tofu
$6.50
Mixed vegetable, tofu, and vermicelli noodle in steamed rice paper wrap. Served with savory peanut sauce and sweet tamarind sauce
Similan Fresh Rolls with Prawn
$8.95
Mixed vegetable, Prawn, and vermicelli noodle in steamed rice paper wrap. Served with savory peanut sauce and sweet tamarind sauce
Chicken Satay
$9.75
Marinated chicken skewers. Served with our homemade peanut sauce and cucumber salad
Coconut Prawn
$8.95
Golden fried coconut prawns. Served with plum sauce
Fried Calamari
$9.25
Lightly breaded deep-fried calamari topped with our seasoned mayonnaise. Served with our Thai spicy sauce
Chicken Wrap
$8.25
Mixed vegetable, tofu, and vermicelli noodle in steamed rice paper wrap. Served with savory peanut sauce and sweet tamarind sauce
Crab Puff
$7.50
Golden deep-fried jumbo tortellini with stuffing of mixed imitation crab meat and cream cheese
Pot Sticker
$7.95
Japanese style Gyoza, served with our gingery soy sauce
Soups
Choice of Meat: Chicken - small $7.25 | large $10.95; Fresh or Fried tofu - small $7.25 | large $10.95; Prawn - small $8.95 | large $13.95; Mixed Seafood - small $9.95 | large $14.95; Wild Salmon - seasonal price
Tom Kah (Choice of Meat)
Creamy Thai Tom Kah soup with coconut milk, lemon grass, galanga, lime leaves, cilantro, cherry tomato, mushroom, Thai chili paste, and lime juice
Tom Yum (Choice of Meat)
Authentic Thai Tom Yum soup with lemon grass, chili paste, lime leaves, mushroom, galanga, cherry tomato, and fresh cilantro
Thai Style Seaweed Soup
Delicious Thai style seaweed soup with tofu and spinach. Topped with cilantro, fried garlic, and lightly sesame oil
Salads
Som Tum
$11.95
Thai traditional Green Papaya Salad. Papaya, carrot, tomato, green bea, lettuce, grounded peanut well mixed with our homemade Som Tum vinaigrette
Larb Gai
$10.95
Grounded chicken breast marinated with our Thai-style vinaigrette tossed with roasted rice, chili pepper, red onion, green onion, lime juice, and cilantro
Yum Nuea
$11.95
Just right grilled sliced beef tossed with roasted chili pepper, red onion, green onion, cucumber, tomato, cilantro, and our spicy lime vinaigrette
House Salad
$8.50
Mixed leafs with cucumber, tomato, red onion, carrot, and choice of ginger sauce or peanut sauce
Chef's Special
Salmon Shoo Shee*
Grilled wild salmon fillet in creamy Panang curry sauce with bell pepper and shredded Kaffir lime leaves
- Seasonal Price
Mogolian Beef
$16.95
Wok-fried marinated beef with our homemade Mogolian beef sauce. Served on crispy rice noodle
Crispy Garlic Chicken
$14.95
Golden brown crispy fried chicken, glazed with our house specialty garlic sauce and sprinkled with crispy basil leaves
General Tso Chicken
$14.95
Wok-fried golden breaded chicken with our house specialty sauce. Served on the bed of green leaf lettuce. Sprinkled with sesame seeds
Nuea Yang with Sticky Rice
$16.95
Our signature Charcoal-grilled marinated beef served with our special roasted chili lime vinaigrette and warm sticky rice on the side
Yum Pla Trout
$16.95
Golden brown deep-fried trout in authentic Nam Yum vinaigrette with green/red onion, green apple, cashew nuts, and cilantro
Crab Fried Rice
$16.95
Wok-fried rice with fresh lump Dungeness crab meat, egg, pea, carrot, and onion
Honey Cashew Prawns
$15.95
Golden brown fried prawns glazed with seasoning mayonnaise, cashew, and honey. Served with shredded iceberg lettuce
Panang Crispy Duck*
$18.95
Golden fried duck in creamy Panang curry, complemented with bell pepper, broccoli, and shredded Kaffir lime leaves
Roasted Duck Curry
$18.95
Perfectly sliced roasted duck cooked in our creamy red curry sauce with pineapple chunk, cherry tomato, bell pepper, and basil
Crispy Duck with Ginger Sauce
$18.95
Deep-fried roasted duck served on the bed of spinach leaves over hot sizzling plate. Served with our homemade ginger sauce on the side
Curries
All items under Curries section served with one Jasmine or brown rice; Choice of Meat: Chicken, Pork, Fresh Tofu, or Fried tofu - $11; Beef - $13; Prawn or Calamari - $14; Mixed Seafood or Scallop - $15; Wild Salmon - Seasonal
Panang Curry (Choice of Meat)
Panang Chili Curry boiled in creamy coconut milk with bell pepper and shredded Kaffir lime leave
Red Curry (Choice of Meat)
Thai Red Chili Curry boiled in coconut milk with bamboo shoot, bell pepper, and sweet basil leave
Green Curry (Choice of Meat)
Thai green Chili Curry boiled in coconut milk with zucchini, Chinese eggplant, bell pepper, and sweet basil leave
Yellow Curry (Choice of Meat)
Thai yellow curry paste boiled in coconut milk with potato, red onion, cherry tomato, and carrot. Topped with frizzled shallot. Served with cucumber salad on the side. Served with Jasmine or brown rice
Mussamun Curry (Choice of Meat)
Thai Mussamun curry paste boiled in coconut milk with potato, carrot, and onion. Topped with roasted peanut. Served with Jasmine or brown rice
Fried Rices
Choice of Meat: Chicken, Pork, Fresh Tofu, or Fried tofu - $11; Beef - $13; Prawn or Calamari - $14; Mixed Seafood or Scallop - $15; Wild Salmon - Seasonal
Thai Fried Rice (Choice of Meat)
Wok-fried rice with egg, onion, tomato, and broccoli
Pineapple Fried Rice (Choice of Meat)
Wok-fried rice with yellow curry powder, pineapple chunk, egg, raisin, green pea, carrot, onion, and cashew nut
Chili Paste Fried Rice (Choice of Meat)
Wok-fried rice with our sweet chili paste, egg, broccoli, onion, bell pepper, basil leave
Entrées
All items under Entrée section served with one Jasmine or brown rice; Choice of Meat: Chicken, Pork, Fresh Tofu, or Fried tofu - $11; Beef - $13; Prawn or Calamari - $14; Mixed Seafood or Scallop - $15; Wild Salmon - Seasonal
Cashew Nut (Choice of Meat)
Wok-fried with cashew nut, onion, bell pepper, carrot, celery, and our Thai Chili paste
Sweet & Sour (Choice of Meat)
Wok-fried choice of meat with cucumber, tomato, onion, pineapple, celery, and bell pepper in our house-made tomato base sweet & sour sauce
Rama (Choice of Meat)
Sautéed choice of meat in cooking wine served on the bed of spinach. Topped with our creamy house-made peanut sauce
Kra Tiem Prik Tai (Choice of Meat)
Wok-fried choice of meat with fresh garlic, carrot, broccoli, and onion in black pepper sauce
Similan Mixed Vegetable (Choice of Meat)
Wok-fried choice of meat with broccoli, cabbage, carrot, green bean, mushroom, celery, zucchini, and bean sprout with oyster sauce
Phad Gra Pao (Choice of Meat)
Wok-fried choice of meat and our Thai basil sauce with fresh chili pepper, bell pepper, mush room, garlic, onion, and Thai basil leaves
Princess Broccoli (Choice of Meat)
Wok-fried choice of meat with broccoli in our house-made broccoli oyster sauce
Eggplant (Choice of Meat)
Wok-fried choice of meat with eggplant, bell pepper, onion, and sweet basil in our Thai chili sauce
Phad Prik Khing (Choice of Meat)
Wok-fried choice of meat and our spicy homemade sauce with green bean, bell pepper, and lime leave
Noodles
Choice of Meat: Chicken, Pork, Fresh Tofu, or Fried tofu - $11; Beef - $13; Prawn or Calamari - $14; Mixed Seafood or Scallop - $15; Wild Salmon - Seasonal
Phad Thai
Wok-fried Phad Thai noodle in our house-made tamarind sauce with egg, small fried tofu, and green onion. Served with sliced cabbage and crusted peanut on the side
Phad See-Eew
Wok-fried wide rice noodle with egg & broccoli in sweet black soy sauce
Phad Kee Mao
Wok-fried wide rice noodle with egg, bamboo shoot, onion, broccoli, bell pepper, tomato, chili pepper, and sweet basil
Rad Na
Wok-fried wide rice noodle and broccoli. Topped with our house-made light gravy bean sauce
Rama Noodle
Mixed leafs with cucumber, tomato, red onion, carrot, and choice of ginger sauce or peanut sauce
Spicy Noodle*
Just right grilled sliced beef tossed with roasted chili pepper, red onion, green onion, cucumber, tomato, cilantro, and our spicy lime vinaigrette
Beef Noodle Soup
Mixed leafs with cucumber, tomato, red onion, carrot, and choice of ginger sauce or peanut sauce
Gluten Free Menu
Gluten Free Menu
All items under "Entrée" and "Fried Rice" section are available for Gluten-free order. For "Curries" section, only Panang and Yellow Curry can be made for Gluten-free. For "Noodles" section, only "Phad Thai" can be made for Gluten-free
Kid Menu
Steamed Rice with Golden Deep-Fried Pork Chop
$7.50
AKA Moo Ping. Our pork chop is marinated in Thai style. Served with Jasmine rice
Steamed Rice with Chicken Nugget
$6.95
Deep-fried chicken nugget. Served with Jasmine rice
Steamed Rice with Chicken Satay
$6.95
Our famous Chicken Satay. Served with Jasmine rice and peanut sauce on the side
Egg Fried Rice
$6.95
Wok-fried seasoning rice with egg
Dessert
Fried Ice Cream
$7.50Cream Brulee
$4.50Black Rice Pudding
$4.50Sweet Mango & Sticky Rice
Seasonal
Black Rice, Fried Banana, and Coconut Ice Cream
$8.95Ice Cream
$4.50
Mango, Coconut, or Vanilla
*Indicates the dish comes with minimal 1-star spicy level. Spicy is available from 1-5 stars
Lunch Special
Our lunch special is available on Mon-Fri between 11 am - 3 pm
Mee Kha Ti
Mee Kha Ti is one of our ancient Thai traditional dishes that is hard to find currently in Thailand. The dish is creamy, savory, turmeric-tangy and incredibly flavorful with our homemade special chicken-tofu yellow curry
Phad Khamin Curry (Choice of Meat)
Wok-fried with our new special Khamin sauce along with carrot, broccoli, zucchini and, your choice of meat
Habanero Prawn w/ Egg Fried Rice
Perfectly Grilled prawns topped with our special Habanero sauce on the bed of lettuce. Served with egg fried rice on the side. This dish is created specially for spice lovers with a little fusion of Thai and Mexican flavors
Dinner Special
Our dinner special is available any time during this season
Lemongrass Chicken Wings
Green Curry boiled with coconut milk and Avocado. This dish is one of our popular seasonal dish that people love. Highly Recommended. We serve with Roti (Fried flat bread)
Phad Cha Tilapia
Crusted Tilapia fillets stir-fried in our homemade Phad Cha sauce along with green beans and bell peppers. Served on our sizzling hot plate. Our Phad Cha sauce consists of Krachai root, which is a local Thai herb that gives many benefits for your health and wellness