An unaged mild cheese. Some restaurants use it in the French Canadian favorite, Poutine (French fries and curd topped with gravy). Very popular with children, Cheddar Curd is great for snacking as is. It melts well in Macaroni and Cheese or on pizza. It is delicious heated on crusty bread, or tossed with pasta and marinara sauce or diced tomatoes. Available in 8oz and 4lb containers.
8oz$6.00
4lb$44.00
French Herbed Curd
8oz$6.50
4lb$48.00
Tuscan Herbed Curd
Fresh Cheddar Curd marinated in extra virgin olive oil with dried parsley, red pepper flakes and garlic. A spicy appetizer with rustic bread, and great on pizza. This cheese won a first place ribbon at the American Cheese Society's cheese competition in 2007 and a bronze medal at the 2018 Big E. Available in 8oz and 4lb containers.
8oz$6.50
4lb$48.00
Bloomy Rind Cheese
Camembert
$8.00
Inspired by their namesake French cousins, these cheeses have a creamy, buttery interior and a bold flavor. Like traditional bloomy rind cheeses, they will continue to ripen as they age even under refrigeration, getting stronger in flavor. Splendid as a table cheese with baguette and fruit, and a great addition to any cheese plate. Camembert wheels are 7 to 9oz.
Brie
$6.00
Inspired by their namesake French cousins, these cheeses have a creamy, buttery interior and a bold flavor. Like traditional bloomy rind cheeses, they will continue to ripen as they age even under refrigeration, getting stronger in flavor. Splendid as a table cheese with baguette and fruit, and a great addition to any cheese plate. Brie wheels are approximately 2 to 2.5lb, Brie wedges are 5 to 7oz.
Black Knight
$8.50
(Summer only) Truncated pyramid shape with an unripened center (like Petit Coeur), covered in vegetable ash. Named in honor of the Knight family, owners of Smiling Hill Farm and Silvery Moon Creamery. Beautiful addition to a cheese plate, paired with fresh fruit, toasted nuts.
Aged Cheese
Provolone
$6.00
Hand sculpted and hung to age for one month. Smooth in texture, this cheese starts off sweet and finishes with a mild sharpness. Excellent slicing cheese. This cheese won a second place ribbon at the American Cheese Society's cheese competition in 2013. Available in 4 to 6oz wedges and 2.5 to 3lb balls.
Smoked Provolone
$7.00
We cold smoke our Provolone balls over local apple wood. Available in 4 to 6 oz wedges and 2.5 to 3lb balls. Limited production.
Yogurt
Probiotic Yogurt 16oz
$3.50
Our cream-on-top yogurt is thick and creamy. We use probiotic cultures to ripen our milk, creating a flavor balance between tangy and smooth. Available in 16oz and 64oz containers.
Flavored Probiotic Yogurt 16oz
$4.50
Our flavored yogurts only contain natural sweeteners, no processed white sugar, and always feature Maine ingredients. We have available Honey (harvested from local bees), Wild Blueberry, and Maple Vanilla.