What's wrong with this menu?
Silverspoon Catering and Events Gourmet Togo Cafe
4343 Dunwoody Park
Dunwoody, GA 30338
Uber
MORE PHOTOS
Catering Menu
Hand Pass Hors D'oeuvres
A champagne toast for each guest.Complimentary Cake Cutting with Package. The Choice of either a served meal including three entrees or a full buffet. choices are
Stuffed Mushrooms
Herb cheese, sausage or crabmeat (choose one)
Parmesan Artichoke Hearts
Assorted Petite Quiche
Spanakopita
Scallops Wrapped in Bacon
Chicken Sate
Cajun Turkey Pinwheels
Cocktail Franks in Puff Pastry
Pesto Focaccia
Mini Chicken Cordon Bleu
Asparagus and Asiago Puffs
Suggested Served Meals
All entrees served with your choice of: tossed salad with tomatoes, cucumbers and black olives tossed with a balsamic vinaigrette or caesar salad with seasoned croutons, warm rolls and butter and a coffee station
Gnocchi
$34.95
with homemade marinara sauce served with bruschetta garlic Toast
Tortellini Nathaniel
$38.95
Tortellini pasta tossed with fresh steamed vegetables in a sun dried tomato basil cream sauce
Chicken (French)
$39.95
classic chicken French with artichokes and lemon sherry sauce
Chicken Abruzzi
$39.95
basil seared chicken breast with a roasted plum tomato garlic sauce
Vegetarian Wellington
$39.95
grilled marinated Tofu with a vegetable and mushroom duxelle, fresh vegetables, mushrooms and gorgonzola cheese wrapped and baked in puff pastry and served atop roasted red pepper sauce
Shrimp Alexander
$45.95
four jumbo shrimp stuffed with Feta cheese and wrapped in bacon on a bed of creamy spinach couscous
Norwegian Salmon
$45.95
served in a lemon dill caper sauce
Filet Mignon 8 Oz. Beef Tenderloin
$49.95
served with Béarnaise Sauce
Grilled New York Strip Steak 12 Oz. New York Strip Steak
$45.95Slow Roasted Prime Rib Au Jus 14 Oz. Cut
$46.95Slow Roasted Prime Rib Au Jus 10 Oz. Cut
$42.95Miso Rubbed Chilean Sea Bass
with vegetable dumplings Grilled Mahi Mahi with a pineapple salsa
- Market Price
Suggested Dinner Buffets
All Buffets are served with your choice of - A salad of greens, tomatoes, cucumbers, and black olives tossed in balsamic vinaigrette or a Caesar salad, with seasoned croutons. All buffets include served warm rolls and butter and a coffee station
A Classic Wedding Buffet
$49.95
Sliced Fresh Fruit Display, Chefs Specialty Salad, Pasta Marinara. Choice of: Chicken French with Artichokes or; Chicken Marsala And Carved Roast Top Sirloin of Beef with au jus or; Roast Pork Loin, Choice of Potatoes and Seasonal vegetables
A Hearty Classic Wedding Buffet
$55.95
Sliced Fresh Fruit Display, Chef's Specialty Salad, Tortellini. Choice of: Chicken Tuscany; Chicken Abruzzi; Chicken (French) or; Chicken Florentine with Carved Roast Prime Rib of Beef, au jus, Salmon with Lemon Caper Sauce. Choice of Potatoes or Wild Rice Pilaf Fresh Seasonal Vegetables
Cocktail Hors D'oeuvres or Station Style Reception
Cocktail Hors D'oeuvres Package $46.95 (40 person minimum)
Display of Imported and Domestic Cheeses
With fresh fruit garnish and crackers
Fresh Crudités (Vegetables) Display and Dips'
Warm Artichoke and Spinach Dip
with Baguette Rounds
Passed Scallops Wrapped in Bacon
Sausage Filled Mushroom Caps
Mini Chicken Cordon Bleu
Spanakopita
A Carving Station
Including: roast top sirloin of beef, roast turkey breast
A Pasta Station
You may add a tossed garden salad with assorted dressings for an additional $2 per person. The above is suggested for a two-hour reception
Tortellini, Penne & Bowtie Pastas
with Asiago cream sauce, Tuscan marinara, and basil pesto sauces Italian bread sticks
Dinner Party Stations Package
$49.95 (50 person minimum) Your station party will include everything in the Hors D'oeuvres package above plus the following
Mixed Greens with Toppings & Dressings
Broccoli And Cheddar Salad
Tomato And Mozzarella Salad
Bruschetta Display With Baguettes
A Lavish Sweets Display Of Bite Size Treats And Our Elaborate Coffee Station
with chocolate shavings, cinnamon sticks and whipped cream
Other Items
Additional hors d'oeuvres purchased per 100 pieces
Brie and Raspberry En Croute
$150.00Warm Artichoke and Cheddar Dip
$150.00Mediterranean Artichoke Tart
$175.00Smoked Salmon Pinwheels
$175.00Clams Casino
$200.00Miniature Chicken Wellington
$250.00Beef & Duxelle En Croute
$250.00Marinated Baby Lamb Chop
$250.00Shrimp Wrapped in Bacon
$250.00Peppered Ahi Tuna in Phyllo Cups
$250.00Iced Gulf Shrimp with Spicy Cocktail Sauce
$250.00Entrée or Buffet
You may add the following to any entrée or buffet (prices shown are per person)
Bite Size Sweets Display
$9.95Coffee Station
$2.95Sweets and Coffee Station
$10.95Punches, Wine or Champagne (Per Punch Bowl)
$100.00Fruit Punch
$50.00Ice Tea
$40.00Lemonade
$50.00Char-Grilled Vegetable Presentation
$200.00
Including marinated & grilled vegetables served chilled with toasted baguettes, panzanella salad & finished with basil oil & fresh cracked pepper
Antipasto Presentation
$300.00
Including marinated artichokes, sliced pepperoni, genoa salami, roasted red peppers, Soppressata ham, calamata olives & buffalo mozzarella. Presented with crusty italian bread & flavored olive oil
Browse Nearby
General Info
Cuisine
Southern
Hours
Monday:
11:00am - 7:00pm
Tuesday:
-
Wednesday:
-
Thursday:
-
Friday:
11:00am - 7:00pm
Saturday:
11:00am - 7:00pm
Sunday:
11:00am - 6:30pm
About Us
With over 1000 events served Silverspoon Catering by The Roberson’s is ready to cater your next special occasion. Whether you are hosting an intimate dinner party for ten in your home, a backyard graduation celebration, or a wedding reception for 200, our professionals can assist you with catering your entire event from setting up tables and linens to serving your full course meals. We are known for the quality and quantity of the foods we serve, and will always try to find something about you and your guests to make your service special to your needs. Call our locally owned and operated business today and let us make your event memorable. We can provide services within a 150-mile radius throughout the Metro Atlanta area.