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Silverado Steak House
9777 Las Vegas Blvd. S
Las Vegas, NV 89183
Uber
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Dinner Menu
Silverado Wine List
Dessert
Thanksgiving Menu
New Year's Eve
Christmas Eve & Day
Dinner Menu
Service Charge for Shared Meals $10
Appetizers
Crisp Golden Zucchini Sticks
$14.00
Fresh Panko Breaded & Golden Fried with Remoulade Dipping Sauce
House Smoked Baby Back Ribs
$14.00
Slowly Smoked over Hickory Wood with Jack Daniel's Whiskey B.B.Q Sauce for Dipping
Oysters on the Half Shell*
With Lemon, Horseradish & Cocktail Sauce
- Half-Dozen $17.00
- Dozen $28.00
Prime Rib Empañada
$18.00
Diced Prime Rib with Poblano Chiles & Grated Cheddar Cheese. Baked in a Flaky Pastry Case with Créme Rios
Seared Sea Scallops on Baby Spinach*
$24.00
Served on a Bed of Fresh Spinach Salad Tossed in Warm Bacon Dressing
Lobster Tacos
$24.00
Grilled Flour Tortillas with Butter Poached Lobster, Citrus Infused Cole Slaw & Sweet Chili Drizzle
Shrimp Cocktail
$26.00
With Cocktail Sauce & Marie Louise Sauce
Jumbo Lump Crab Cocktail
$29.00
Lump Crab Served with Sliced Hearts of Palm & Avocado with Mustard & Cocktail Sauce
Cold Seafood Platter*
Shrimp, Crab Claws, Lump Crab & Oysters on Ice with Marie Louise & Mustard Sauce
- For One $35.00
- For Two $61.00
Soups & Salads
Silverado French Onion Soup
$12.00Lobster Bisque with Cognac
$15.00Silverado Chopped Salad Bowl
$14.00
Chopped Romaine Lettuce with Diced Bacon, Cherry Tomatoes, Crumbled Blue Cheese, Chopped Red Onions & Toasted Pecans with Blue Cheese Dressing
Roasted Carrot & Feta Salad
$14.00
Mesclun Lettuce, Cinnamon Roasted Carrots, Toasted Chickpeas, Crumbled Feta Cheese, Chopped Rosemary & Parsley, Tossed with Lime Vinaigrette
Steak & Chops*
All Of Our Steaks Are Hand Selected & Custom Cut For Your Dining Pleasure. Includes Silverado Salad Tossed Tableside with Baked Potato, Mashed Potato or a Fresh Garden Vegetable
Double Cut Pork Chop
$42.00
With Bourbon Demi & Sweet Pepper & Apple Relish
Filet Mignon
Charbroiled. Oscar Style: Alaskan King Crab, Asparagus & Béarnaise Sauce
- 8oz $48.00
- 12oz $55.00
- Oscar Style Add
- $18.00
Bone-In Rib-Eye
$60.00
Dry-Aged Prime Beef, 16oz., Charbroiled
N'orleans Style Rib Eye
$61.00
16 oz. & 48-Hour Cajun Marinated Rib Eye Steak, Pan-Seared with Spiced Pan Reduction
New York Strip
$64.00
Dry-Aged Prime Beef, Our Finest Cut, 14oz., Charbroiled
T-Bone
$72.00
Dry-Aged Prime Beef, 24oz, Charbroiled
Silverado Lamb Chops
$79.00
Broiled Single-Bone Lamb Chops, Glazed with Honey Dijon Mustard & Toasted Bread Crumb with Port Wine Poached Shallots
Enhancement
For Your Added Enjoyment, Enhance Your Steak by Adding One of the Following:
Port Wine Demi, Mushroom, Béarnaise, Roasted Garlic or Bourbon Sauce
$5.00Au Poivre Green Peppercorn Sauce
$5.00Maytag Blue Cheese
$5.00Lobster Tail
- 8oz $39.00
Entrées
Includes Silverado Salad Tossed Tableside with Baked Potato, Mashed Potato or a Fresh Garden Vegetable
Pan Seared Free Range Chicken Breast
$36.00
With Pearl Onions, Mushroom Caps, Baby Carrots & Chicken Jus
Roast Prime Rib of Beef
In-House Dry-Aged & Slowly Roasted for Full Flavor
- 12oz $41.00
- 18oz $47.00
- Make It Cajun Style Add
- $5.00
Skirt Steak Argentina*
$42.00
Lightly Grilled Skirt Steak Topped with Chimichurri Sauce
Grilled Salmon*
$46.00
Line-Caught King Salmon with Julienne Vegetables & Lemon Butter Sauce
Blackened Ahi Steak*
$49.00
8oz., Creole Seasoned Ahi Tuna, Pan-Seared with Chili Lime Oil
Filet Trio*
$52.00
Three Filet Mignon Medallions Over Toasted Croutons with Béarnaise, Roasted Garlic & Mushroom Sauces
Thai Angry Shrimp
$56.00
Shrimp Sautéed with Spicy Thai Seasoning, Finished with Grand Marnier & Cream
Chilean Sea Bass
$71.00
Pan Seared with Lump Crab, Teardrop Tomatoes, Lemon & Roast Garlic Butter Sauce
Lobster Tails*
$88.00
Two 8oz Cold Water Tails
Sides
Asparagus
$8.00
With Hollandaise
Creamed or Sautéed Spinach
$8.00Sautéed Mushrooms & Onions
$8.00Brussel Sprouts
$8.00
With Toasted Pecans & Cranberries
Whisky Creamed Corn
$8.00
With Pendleton & Applewood Smoked Bacon
Glazed Baby Carrots
$8.00
With Brown Sugar & Honey
Lobster Mac & Cheese
$12.00
Butter Poached Lobster in Three Cheese, Saffron Cream Sauce with Fusilli Pasta
*Southern Nevada Health District Regulations governing the sanitation of food establishments 96.03.0800.2: "Thoroughly cooking foods of animal origin, such as eggs, fish, poultry or shellfish, reduces the risk of food bourne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked
indicates a spicy dish
Sparkling & White Wine
N.V. Domaine Chandon, Brut, Napa Valley, California
$12.00N.V. Mionetto Prestige Prosecco, Brut, Treviso, Italy
$8.002023 Sonoma Cutrer, Chardonnay, Russian River, California
$13.002023 Kendall Jackson "Vintner's Reserve" Chardonnay, California
$7.002022 Bernardus, Chardonnay, Monterey, California
$11.002023 Rodney Strong "Charlottes Home" Sauvignon Blanc, Sonoma County, California
$10.002023 Torre Rosazza, Pinot Grigio, Friuli, Italy
$9.002023 Santa Margherita, Pinot Grigio, Valdadige, Italy
$11.00N.V. Beringer, White Zinfandel, California
$6.002023 Chateau Ste. Michelle Riesling, Columbia Valley, Washington
$7.002023 DAOU Rosé, Paso Robles, California
$8.00Red Wine
2021 Beringer "Knights Valley", Cabernet Sauvignon, Napa, California
$13.002021 Prati by Louis M. Martini, Sonoma, California
$9.002021 Kendall Jackson "Vinter's Reserve" Merlot, Sonoma, California
$9.002021 Sequentis "Reserve" Merlot, Paso Robles, California
$15.002018 Rodney Strong "Symmetry" Meritage, Alexander Valley, California
$19.002022 Meiomi, Pinot Noir, California
$8.002022 Davis Bynum "Jane's Vineyard", Pinot Noir, Russian River, California
$11.002021 Villa Antinori, Toscana, Tuscany, Italy
$10.002021 Moss Roxx Ancient Vine "Reserve" Zinfandel, Lodi, California
$11.002023 Orin Swift Abstract, California
$15.002023 DAOU Pessimist, Paso Robles, California
$10.00Half Bottle Selections
2021 Schramsberg "Blanc de Blancs" Brut, North Coast, California
- Bottle $49.00
N.V. Veuve Cliquot-Ponsardin "Yellow Label" Champagne, Reims, France
- Bottle $65.00
2022 Honig, Sauvignon Blanc, Napa, California
- Bottle $23.00
2022 DAOU, Chardonnay, Paso Robles, California
- Bottle $22.00
2022 Duckhorn Chardonnay, Napa Valley, California
- Bottle $32.00
2023 Santa Margherita, Pinot Grigio, Valdadige, Italy
- Bottle $25.00
2019 Keenan, Cabernet Sauvignon, Napa, California
- Bottle $62.00
2020 Dry Creek Vineyard, Cabernet Sauvignon, Dry Creek Valley, California
- Bottle $29.00
2021 DAOU, "Reserve" Cabernet Sauvignon, Paso Robles, California
- Bottle $45.00
2019 Keenan, Merlot, Napa, California
- Bottle $42.00
2021 Duckhorn, Merlot, Napa Valley, California
- Bottle $51.00
2022 La Crema, Pinot Noir, Sonoma Coast, California
- Bottle $20.00
2022 Domaine Drouhin, Pinot Noir, Dundee Hills, Oregon
- Bottle $39.00
Large Format Selections
2022 DAOU, Cabernet Sauvignon, Paso Robles, California
- Bottle (1.5 Liter) $89.00
2021 Faust, Cabernet Sauvignon, Napa Valley, California
- Bottle (3 Liter) $479.00
2021 Frank Family Vineyards, Cabernet Sauvignon, Napa Valley, California
- Bottle (1.5 Liter) $129.00
2018 Duckhorn, Merlot, California
- Bottle (1.5 Liter) $179.00
2020 Decoy by Duckhorn, Cabernet Sauvignon, California
- Bottle (3 Liter) $145.00
2021 Justin, Cabernet, Paso Robles, California
- Bottle (1.5 Liter) $109.00
Champagne & Sparkling Wine
2013 Dom Perignon, Brut, Epernay, France
- Bottle $365.00
N.V. Moet Chandon "Imperial" Brut, Epernay, France
- Bottle $109.00
N.V. Veuve Cliquot-Ponsardin "Yellow Label" Brut, Reims, France
- Bottle $125.00
N.V. Domaine Chandon, Brut, Napa Valley, California
- Bottle $47.00
N.V. Korbel "Extra Dry" California
- Bottle $29.00
N.V. Mionetto Prestige Prosecco, Brut, Treviso Italy
- Bottle $30.00
N.V. J. Vineyards Brut Rosé, Russian River, California
- Bottle $69.00
N.V. Mumm Grand Cordon Rosé, France
- Bottle $75.00
Chardonnay
2023 Ferrari-Carano, Alexander Valley, California
- Bottle $33.00
2022 Louis Jadot Pouilly-Fuisse, Burgundy, France
- Bottle $51.00
2023 Kendall Jackson "Vintner's Reserve" California
- Bottle $25.00
2020 Chateau Ste. Michelle "Canoe Ridge Estate" Horse Heaven Hills, Washington
- Bottle $35.00
2022 Bernardus, Monterey, California
- Bottle $40.00
2022 Frank Family Vineyards, Carneros, California
- Bottle $49.00
2016 Davis Bynum "River West Vineyard" Russian River, California
- Bottle $35.00
2023 Sonoma Cutrer, Russian River, California
- Bottle $49.00
2022 Vintage Cowboy, Paso Robles, California
- Bottle $29.00
2022 Trefethen Family Vineyards, Oak Knoll District, California
- Bottle $39.00
2022 Jordan, Russian River Valley, California
- Bottle $51.00
2018 Tolosa, "No Oak" Central Coast, California
- Bottle $34.00
2020 Patz & Hall "Dutton Ranch" Sonoma County, California
- Bottle $59.00
2023 Rombauer Vineyards, Carneros, California
- Bottle $69.00
Sauvignon Blanc
2023 Orin Swift "Blank Stare" Russian River, California
- Bottle $59.00
2023 Kim Crawford, Marlborough, New Zealand
- Bottle $29.00
2023 Rodney Strong "Charlottes Home" Sonoma, California
- Bottle $37.00
2022 Frog's Leap, Rutherford, California
- Bottle $49.00
Pinot Gris/Grigio
2023 J. Vineyards, Russian River, California
- Bottle $29.00
2023 Santa Margherita, Valdadige, Italy
- Bottle $43.00
2023 Torre Rosazza, Friuli, Italy
- Bottle $37.00
Alternative White Wines
N.V. Beringer White Zinfandel, California
- Bottle $23.00
2021 Conundrum, White Blend, California
- Bottle $27.00
2022 Chateau Ste. Michelle Riesling, Columbia Valley, Washington
- Bottle $25.00
2023 DAOU, Rosé, Paso Robles, California
- Bottle $31.00
2016 Schloss Vollrads Spatlese Riesling, Rheingau, Germany
- Bottle $67.00
Cabernet Sauvignon
2021 Yellowstone "The Ranch Reserve" California
- Bottle $39.00
2021 Niner Wine Estates, Paso Robles, California
- Bottle $45.00
2019 Silver Oak, Alexander Valley, California
- Bottle $155.00
2020 Jordan, Alexander Valley, California
- Bottle $99.00
2019 Simi Winery, Sonoma County, California
- Bottle $37.00
2015 Chateau Greysac, Bordeaux, France
- Bottle $58.00
2021 Wente Vineyards "Southern Hills" Livermore Valley, California
- Bottle $35.00
2021 Stags Leap "Artemis" Napa, California
- Bottle $129.00
2021 Beringer "Knights Valley" Napa, California
- Bottle $49.00
2022 Kendall Jackson "Vintner's Reserve" Sonoma County, California
- Bottle $36.00
2021 Prati by Louis M. Martini, Sonoma, California
- Bottle $36.00
2022 Post & Beam by Far Niente, Napa Valley, California
- Bottle $63.00
Merlot
2021 Kendall Jackson "Vintner's Reserve" Sonoma, California
- Bottle $37.00
2021 Chateau Ste. Michelle, Columbia Valley, Washington
- Bottle $26.00
2022 Duckhorn, Napa, California
- Bottle $92.00
2021 Keenan, Napa, California
- Bottle $90.00
2019 Trefethen Family Vineyards, Oak Knoll District, California
- Bottle $49.00
2021 Sequentis "Reserve" Paso Robles, California
- Bottle $59.00
2022 DAOU "Reserve" Paso Robles, California
- Bottle $79.00
Red Blends
2023 DAOU Pessimist, Paso Robles, California
- Bottle $39.00
2014 Bernardus "Marinus" Carmel Valley, California
- Bottle $99.00
2022 Ferrari-Carano "Siena" Sonoma, California
- Bottle $39.00
2018 Cain "Five" Napa Valley, California
- Bottle $179.00
2021 Paraduxx Zinfandel Blend, Napa, California
- Bottle $69.00
2022 Orin Swift Abstract, California
- Bottle $59.00
2018 Rodney Strong "Symmetry" Meritage, Alexander Valley, California
- Bottle $75.00
Pinot Noir
2023 La Crema, Monterey, California
- Bottle $31.00
2022 Sonoma Cutrer, Russian River Valley, California
- Bottle $53.00
2021 Talbott "Sleepy Hollow Vineyard" Saint Lucia Highlands, California
- Bottle $65.00
2023 Davis Bynum "Jane's Vineyard" Russian River, California
- Bottle $39.00
2022 Benton Lane, Willamette Valley, Oregon
- Bottle $36.00
2017 Bernardus, Monterey County, California
- Bottle $45.00
2019 Husic Vineyards, Sonoma Coast, California
- Bottle $89.00
2022 Meiomi, California
- Bottle $29.00
Alternative Red Wines
2021 Pensfold Bin 389 Cabernet Shiraz, Barossa Valley, Australia
- Bottle $65.00
2021 Fess Parker Syrah, Santa Barbara, California
- Bottle $51.00
2021 Jacob's Creek "Reserve" Shiraz, Barossa, Australia
- Bottle $30.00
2021 Francis Ford Coppola "Director's Cut" Zinfandel, Dry Creek Valley, California
- Bottle $38.00
2018 Murphy-Goode "Liar's Dice" Zinfandel, Sonoma, California
- Bottle $34.00
2021 Moss Roxx Ancient Vine "Reserve" Zinfandel, Lodi, California
- Bottle $42.00
2022 Don Miguel Gascon "Reserva" Malbec, Mendoza, Argentina
- Bottle $38.00
2021 Villa Antinori, Toscana, Tuscany, Italy
- Bottle $39.00
2019 Pasqua Amarone Della Valpolicella, Veneto, Italy
- Bottle $92.00
2020 Paolo Scavino, Barolo, Piedmont, Italy
- Bottle $83.00
2019 Il Poggione Brunello di Montalcino, Tuscany, Italy
- Bottle $99.00
2020 Louis Bernard, Châteauneuf-du-Pape, Rhone Valley, France
- Bottle $89.00
Desserts
Crème Brulee
$9.00
Classic Egg Custard Topped with Caramelized Sugar with Fresh Seasonal Berries
Hot Copper Pot Dessert of the Night
$9.00
Your Server Will Tell You What The Chef Has Prepared
Silverado Cheesecake of the Night
$9.00
Chefs Selection with Whipped Cream & Seasonal Berries
Decadent Molten Chocolate Cake
$9.00- Add a Scoop of Vanilla Ice Cream
- $3.00
Rodeo Coffee
$8.00
Crown Royal Vanilla, Bailey's Irish Cream, Freshly Brewed Hot Coffee Topped with Whipped Cream & Caramel Sauce
Warm Almond Cake
$9.00
Warm Almond Sponge Cake with Blueberry Compote & Limoncello Gelato
Warm New Orleans Style Beignets
$9.00
with Raspberry Sauce, Warm Chocolate Sauce & Whipped Cream for Dipping
Ice Cream & Sorbets
$7.00
Cool & Refreshing. Ask Your Server for Our Flavors
Libations
$9.50
Lemon Chill
Absolut Citron, Red Bull, Splash of Sweet & Sour in a Gold Sugar Rimmed Glass and Topped with a Lemon Chip
Silverado Fizz
Bombay Sapphire Gin, Fresh Squeezed Lime Juice, Dash of Simple Syrup, Fresh Mint Leaves & Topped with Club Soda
1910 Rye Smash
1910 Pendleton Rye Whisky, Fresh Mint, Fresh Lemon, Simple Syrup, Splash of Water, Lemon Chip and a Cherry
Ciroc Cherry Blossom
Ciroc, Pomegranate Liqueur, Fresh Squeezed Lemon Juice, Simple Syrup & Topped with Domaine Chandon Brut and a Cherry
Espresso Martini
Absolut Vanilla Vodka, Shot of Chilled Espresso, Kahlua, White Créme de Cacao & 3 Espresso Beans Served Straight Up. One Bean Each for Happiness, Luck & Prosperity. Topped with a Caramel Cookie Nest
Dirty Up
Tito's Handmade Vodka, Olive Juice, Dry Vermouth Served Straight Up with Olives in a Blue Cheese & Olive Salted Rimmed Glass
Drinks Inspired by the South Point Hotel & Casino, Las Vegas 400
Blueberry Shine Mint Julep
City Lights Blueberry Shine Muddled with Fresh Mint & Simple Syrup. Served Over Ice & Garnished with Fresh Mint, Blueberries & an Edible Caramel Straw
Pole Position Margarita
Patron Silver Tequila, Pineapple Juice, Squeeze of Fresh Lime, Agave Nectar, Topped with Ginger Beer & a Blood Orange Chip
First Course
Choice of:
Autumn Portobellini
Portobellini Mushrooms Filled with Goat Cheese, Cranberries & Spinach Drizzled with Maple Butter Sauce
Harvest Charcuterie
Burrata Cheese, Sliced Prosciutto, Roasted Peppers & Olives with Crisp Rustic Bread
Chilled Shrimp Cocktail
with Louise Rose Sauce
Second Course
Choice of:
Harvest Corn and Potato Chowder
with Crème Fraîche
Mayflower Salad
Spinach and Butter Leaf Lettuce, Diced Apples & Pears with Toasted Pecans Tossed in Creamy Goat Cheese Dressing
Silverado Salad Bowl
with Champagne Dressing, Tossed Tableside
Third Course
Choice of:
Traditional Thanksgiving Feast
Freshly Carved Roast Turkey with Sage & Apple Dressing, Giblet Gravy, Maple-Glazed Yams, Yukon Gold Creamed Potatoes, Sautéed Green Beans & Baked Acorn Squash with Cranberry Relish
Cider-Braised Short Ribs
Slowly Braised in Apple Cider with Caramelized Onions and Fresh Herbs Served Over Yukon Gold Creamed Potatoes with Green Beans
Garlic Crusted Grouper
Pan-Fried Fillet with a Light Garlic Crust, Topped with Sautéed Rock Shrimp & Served Over a Poblano Pepper Cream Sauce with Roasted Baby Potatoes & Green Beans
First Course
choose one
"Smoking Cajun" Sea Scallops
Seared Sea Scallops Lightly Blackened. Served Over Zucchini Noodles with Blistered Tomatoes & Smoked Butter Sauce
Prime Rib Empanada
Diced Prime Rib with Poblano Chilies & Grated Cheddar Cheese, Baked in a Flaky Pastry Case Served with Crème Rios
Seafood Celebration
Cup of Lobster Bisque, a Lump Crab Taco & Grilled Shrimp on Crostini
Roasted Sweet Potatoes & Brussels Sprouts
Folded with Crisp Bacon, Dried Cherries, Toasted Pecans & Blue Cheese, Drizzled with Spiced Honey
Silverado Shrimp Cocktail
Chilled Poached Shrimp with Cocktail & Louise Rose Sauces
Second Course
choose one
Shrimp & Crab Bisque
Finished with Cognac & Cream
Pear & Winter Greens Salad
Sliced Poached Pears with Seasonal Lettuces, Crumbled Feta Cheese & Pine Nuts, Drizzled with Golden Balsamic Vinaigrette
The Wedge
Iceberg Lettuce, Tomatoes, Red Onion, Blue Cheese, Bacon, Chives & Blue Cheese Dressing
Third Course
Served with Your Choice of Creamed Yukon Gold or Chateau Potatoes & Broccolini. Choose one
Surf & Turf
6 oz. Broiled Filet of Beef Accompanied by Skewered Shrimp & Scallops with Chimichurri & Saffron Butter Sauces
Halibut Silverado
Fillet of Pacific Halibut Oven Baked in a Saffron & Lobster Cream Sauce. Topped with Lump Crab Meat, Teardrop Tomatoes & Asparagus Tips
Classical Chicken Corden Blue
Free Range Chicken Breast Folded with Prosciutto Ham & Swiss Cheese. Lightly Breaded, Pan Fried Golden Brown in Lemon Butter with Marsala Demi
Broiled Filet Mignon
8 oz. Nebraska Beef Tenderloin with Béarnaise
Broiled Bone-In Rib Chop
Broiled 16 oz. Rib Chop with Sautéed Mushrooms, Onions & Smoked Bourbon Barbeque Dipping Sauce
Fourth Course
choose one
A Silverado Favorite
Sugar Dusted Beignets, Vanilla Bean Ice Cream & Warm Melba Sauce
Black Forest Delight
Rich Chocolate Cake with Black Cherry Ice Cream Topped with Bing Cherries in Cherry Brandy Syrup, Whipped Cream & Shaved Chocolate
Fresh Berries Michele
Chambord Marinated Seasonal Berries Over Vanilla Bean Ice Cream with Whipped Cream & Chocolate Shavings
Godiva Chocolate & Banana Bread Pudding
Rich Chocolate Ganache & Bananas Baked in a Light Custard with a Cup of Warm Crème Anglaise
Bailey's Chocolate Mousse Cake
with Baileys Whipped Cream & Berries
First Course
Choose One
Bisque & Tacos
A Cup of Lobster Bisque with Two Crisp Won Ton Shells, One with Beef Tenderloin Sautéed in Smitane Sauce The Other with Chilled Crab Salad with Marie Rose Dressing
Spicy Duck Spring Rolls
Lightly Spiced Duck with Selected Vegetables, Rolled in Won Ton Skins and Crispy Fried Served with Asian Salad and Cumberland Dipping Sauce
Chilled Shrimp Cocktail
With Remoulade Sauce
Second Course
Choose One
Silverado Cream of Chicken Soup
Pear & Winter Greens Salad
Sliced Poached Pears with Seasonal Lettuces and Pine Nuts, Drizzled with Golden Balsamic Vinaigrette
Silverado Salad Bowl
With Champagne Dressing Tossed Tableside
Third Course
Choose One
Traditional Christmas Feast
Freshly Carved Roasted Turkey With Sage & Apple Dressing, Giblet Gravy, Maple Glazed Yams, Yukon Gold Creamed Potatoes, Sautéed Green Beans and Baked Acorn Squash with Cranberry Relish
Classic Steak Dianna
Pan Seared Medallions of Beef with Sautéed Mushrooms. Flamed in a Cognac Cream Sauce. Served With a Choice of Baked Potato, Roasted Chateau or Yukon Gold Whipped Potatoes and Green Beans
Halibut Nöel
Pan Seared Fillet Topped with Lump Crab Meat and Red &Yellow Teardrop Tomatoes, Served over a Watercress Cream Sauce. Served With a Choice of Baked Potato, Roasted Chateau or Yukon Gold Whipped Potatoes and Green Beans
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General Info
Payment Types
All Major Cards
Cuisine
Steakhouse
Meals
Dinner
Hours
Monday:
5:00pm - 10:00pm
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
5:00pm - 10:00pm
About Us
The Silverado Steak House offers the charm and service that discerning patrons have come to expect. Hand painted mural scenes and vintage photographs line the walls above plush high backed booths, providing an intimate meal in an elegant yet unpretentious setting. The menu, designed to offer the best in American steakhouse cuisine, centers on top-quality steaks and chops, fresh seafood and continental dishes. Perfect for finishing off an evening of play in the casino or watching an event in the Equestrian Center.
2021 Wine Spectator Award of Excellence Winner