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Sigiri
91 1st Ave
New York, NY 10003
Uber
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Main Menu
Appetizers
Dhal Vade
lentil patties with sri lankan spices.
- 4 Pcs $5.25
Fish Cutlet
breded, deep fried fish and potato cutlet.
- 4 Pcs $5.75
Beef Cutlets
breded, deep fried fish and potato cutlet.
- 4 Pcs $6.00
Sri Lankan Vegetable Spring Rolls
fried crepes with potato, carrot, leek, and onion filling.
- 4 Pcs $6.50
Sri Lankan Fish Spring Rolls
breaded deep fried crepe with fish and potato filling.
- 4 Pcs $6.50
Gothamba Roti
doughy pancake filled with potato, carrot, beef & sri lankan spices.
- 2 Pcs(vege Or Beef ) $6.95
Appetizer Sampler
$11.50
2 dhal vade, 2 fish cutlets, 2 vegetable spring rolls & 2 fish spring rolls.
Soups
Chicken Mulligatawny
$6.50
a slow simmered broth with chicken, vegetables, sri lankan spices and coconut milk.
Sri Lankan Vegetable Soup
$5.50
an aromatic soup of lentil, vegetables, sri lankan spices and coconut milk.
Shrilankan Speciality Entrees
Chicken Biriyani
$14.95
an aromatic combination of saffron and herb flavored rice, chicken and vegetables.
Chicken Lamprais
$15.25
a dutch influenced special occasion dish of flavored rice served with chicken, fish cutlet, boiled egg, ash plantains & eggplant baked in a low oven after it is wrapped in a banana leaf to give this dish a unique flavor.
String Hopper Kotthu
$14.95
sring hoppers (rice noodle), stir fried with onion, tomato, cabbage and egg. choices: chicken, beef or vegetarian.
Kotthu Roti
$14.50
a sri lankan road-side specialty prepared from doughy pancakes shredded and stir fried with vegetables, onions and egg. choices: chicken beef or vegetarian.
Srilankan Curries
Made With A Special House Blend Of Traditional Sri Lankan Spices And Coconut Milk.
Chicken Curry
$10.50Beef Curry
$12.50Prawn Curry
$13.00Pork Black Curry
$12.00
pork in a broth (curry) with a blend of traditional sri lankan spices and herbs.
Dry Fish Curry/beduma
$14.00
sri lankan salted dry fish.
Dhal (lentil) Curry
$6.00
slow cooked lentils with sri lankan spices in a coconut milk sauce (curry).
Special Sri Lankan Vegetables
$9.50
please ask your server for our specials of the day.
Egg Plant Moju (pickle)
$9.95Devilled Specialities
Meat And Seafood Tossed With Sauteed Onions, Capsicums And Sri Lankan Herbs And Spices.
Chicken, Beef, Or Pork
$15.50Prawns
$16.95Cuttlefish
$15.95Fish
$16.50Vegetables
$14.50Tradional Bread And Rice Accompaniments
Traditionally Eaten With A Choice Of Curry. *coconut Sambol (pol Sambol) Fresh Grated Coconut, Chilies And Sri Lankan Spices. *onion Sambol (seeni Sambol) Sauteed Onions, Chilies And Sri Lankan Spices.
Pol Roti (coconut Roti)
$9.95
pan grilled flat bread with fresh grated coconut, onion and mild chili. includes: 4 roti with onion sambol*.
Aappa (aap-pa - Hoppers)
$11.95
wafer thin, bowl-shaped pancakes made from a fermented batter of rice flour and coconut milk includes: 3 plain hoppers and 1 egg hopper with a choice of sauteed onion sambol* or coconut sambol*.
Indi Aappa (indhi Aap-pa - String Hoppers)
$11.50
spaghetti-like strings of rice-flour dough squeezed through a sieve onto small woven trays, which are steamed to perfection. includes: 10 string hoppers
served with coconut gravy and a choice of sauteed onion sambol or coconut sambol*.
Pittu (pit-tu)
$11.50
pittu is a mixture of fresh rice meal, very lightly roasted and mixed with fresh grated coconut, and steamed in a bamboo mould. served with fresh coconut milk and onion sambol*.
Sri Lankan Rice Specialities
Fried Rice
your choice of:
- Chicken, Beef Or Pork $11.50
- Shrimp $13.50
- Vegetable $11.50
Mixed Fried Rice
$15.00
chicken, beef, pork, shrimp & vegetables.
Yellow Rice
$7.95
fragrant saffron rice with cashew nuts and raisins.
Whole Grain Sri Lankan Red Rice
$6.00White Basmati Rice
$4.00Desserts
Kiri-peni Curd & Treacle
$6.00
traditional sri lankan yogurt served with brown palm sugar syrup.
Watalappam
$6.00
a rich pudding of malay origin made of coconut milk, brown palm sugar, cashew nuts, eggs and various spices including cinnamon, cloves, cardamoms and nutmeg.
Sri Lankan Caramel Pudding (flan)
$5.50
sweet custard dessert steamed with caramel syrup.
Sweet Mango A La Mode
$5.50
mango in sugar syrup served with ice creme.
Banana Fritters
$6.00
deep fried crepes filled with sugar coated banana, served with ice cream.
Browse Nearby
General Info
Hours
Monday:
1:00pm - 6:00pm
Tuesday:
1:00pm - 6:00pm
Wednesday:
1:00pm - 6:00pm
Thursday:
1:00pm - 6:00pm
Friday:
1:00pm - 6:00pm
Saturday:
Closed
Sunday:
Closed
About Us
Sigiri Sri Lanka Restaurant in New York was founded by Tanya DeSilva and Mala Rajapakse. Two long time friends whose fondness for preparing Sri Lankan cuisine blossomed into the idea of opening up the restaurant. Sri Lankan food is inspired by several different ethnicities.Quite a few periods of colonization paved the way for the exotic cuisine, blending indigenous ingredients and cooking techniques with influences from Indian, Portuguese, Dutch, Malay and a host of other world food traditions. From the traditional Rice dishes, the staple food of Sri Lanka, to other specialties such as the famous Hoppers (bowl-shaped rice pancakes), Indi Appa, and Lamprais (a dish of Dutch origin) comprising of rice cooked in a meat stock and slowly baked in a banana leaf with a variety of meat and vegetable sides. You can taste them all at Sigiri.