Blackened chicken, red onions, roasted red peppers, jack and cheddar cheeses, avocado, corn, tomato, and crispy tortilla strips with in-house roasted pepper ranch.
Texas Cobb
$12.00
Grilled chicken, avocado, bacon, hard-boiled eggs, red onion, tomatoes, and blue cheese, with house avocado ranch dressing.
Burgers & Sandwiches
All burgers made from 100 percent Akaushi ground beef. Served with choice of fries, sweet potato fries, or sweet coleslaw.
Smoked Brisket Dip
$12.00
Signature dish. Slow-smoked short rib, provolone cheese, caramelized onions, and poblano peppers and BBQ crema served on hoagie bread with homemade cabernet au jus for dipping.
Blackened Shrimp Po' Boy
$12.00
Bay shrimp served on hoagie bread with in-house remoulade.
Entrees
Brick Chicken
$16.00
Signature dish. Herb marinated chicken, crispy shallots and bacon sautéed spinach, roasted pepper couscous with goodies.
Grilled Salmon
$20.00
Signature dish. Fresh pacific salmon in caper brown butter served over lemon dill mashed potatoes and sautéed green bean almondine.
Shareables
Charred Corn Guacamole
$8.00
Signature dish. Freshmade and served with warm, homemade tortilla chips and house-made salsa.
Skillet Queso
$8.00
Topped with smoked brisket, sour cream, and pico de gallo served with choice of tortilla or wonton chips.
Flatbreads
Traditional hand-tossed.
Steak & Blue
$14.00
Tender grilled steak, San Marzano tomatoes, fontina, blue cheese, and balsamic grilled onions, drizzled with truffle oil.
Quattro Formaggi
$12.00
Signature dish. Mozzarella, provolone, parmigiana reggiano, and fontina cheeses.