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Siam Restaurant
1639 E 55th St
Chicago, IL 60615
Uber
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Main Menu
Appetizers
Siam Spring Rolls
$6.25
mixed vegetables wrapped in egg roll wrapper, deep-fried and served with our chef's special sauce.
Siam Salad Rolls
$5.50
mixed vegetables, tofu and rice noodles wrapped in soft rice paper. served with our chef's sweet & sour sauce and topped with ground peanuts.
Tod Mun
$8.25
fish cake made with red curry paste, green beans and lime leave than deep-fried. served with cucumber dipping sauce.
Toa-hoo Tod
$6.25
deep-fried tofu (bean curd), served with sweet & sour sauce.
Giew Tod
$6.50
deep-fried wonton stuffed with seasoned ground chicken. served with cucumber dipping sauce.
Salads And Soup
Papaya Salad
$9.50
green papaya mixed with tomatoes, green beans, fresh limejuice, dried shrimp, chilies, peanuts and palm sugar.
Larb Gai
$9.50
hand chopped chicken breast tossed with fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.
Tom Yum Soup
hot & sour soup with mushrooms, lemon grass and thai chili paste.
- Chicken, Tofu Or Veggies $9.50
- Shrimp Or Calamari $10.95
- Seafood Combo $12.50
Tom Kah Soup
hot & sour soup with coconut milk, mushrooms/lemon grass and thai chili paste.
- Chicken, Tofu Or Veggies $9.50
- Shrimp Or Calamari $10.95
- Seafood Combo $12.50
Wonton Soup
$9.50
wonton stuffed with seasoned ground chicken and seafood
Entrees
Chicken, Beef, Pork, Tofu Or Vegetarian - $9.95
Shrimp Or Calamari - $11.95
Seafood Combo - $13.95
Golden Cashew
sauteed with cashew nut, onions, carrots, water chestnut, celery, bell peppers and thai chili paste.
Holy Basil
sauteed with onions, bell peppers, mushroom and thai basil.
Emerald Garlic
marinated in fresh garlic and a touch of ground pepper sauteed in siam special sauce. served over steamed fresh broccoli.
Swimming Rama
sauteed spinach and topped with siam peanut sauce.
Ginger Garden
sauteed fresh garlic, onions, bell peppers and shiitake mushroom with siam special sauce.
Chef's Specials
Thai Catfish
$14.95
lightly breaded and pan-fried with fresh green beans served on bed of thick red curry sauce made with coconut milk & finely chopped lime leaf.
Salmon Curry
$14.95
fresh salmon cooked with red curry paste, coconut milk with bell pepper and sweet basil.
Ginger Salmon
$14.95
fresh salmon stir-fry with fresh ginger, bell pepper, onion cooked with siam special sauce.
Dungeness Crab Fried Rice
$14.95
stir-fry rice with crab meat, egg, cashew nut, mixed vegetables and curry powder.
Gai Yang Som Tum
$14.95
thai barbecue chicken marinated in our signature chef's sauce with refreshing papaya salad, serve with sticky rice.
Desserts
Rice Pudding
$4.95Homemade Ice Cream
$4.95Fresh Mango W/sweet Rice
$4.95Mango Ice Cream
$4.95Green Tea Ice Cream
$4.95
indicates a spicy dish