Name: Siam Orchid Thai Cuisine
Address: 427 V St, Eureka, CA, 95501
Telephone: 707-407-3838
Price range: $

Lunch Specials

Substitute brown rice or steamed noodles please add $1. Vegetarian available. Choice of Tofu, Vegetables, Chicken, Pork or Beef $11. Shrimp, Calamari or Mussels $12. Combination seafood or Scallops $14. Add fried egg $2

Padd Kra-Prow

Minced meat with garlic chili sauce, basil, onion and bell peppers

Padd Plick-Khing

with curry paste, peanut sauce, bell peppers and green beans

Garlic Sauce

With garlic, white pepper and steamed vegetables

Sauteed Fresh Ginger

fresh ginger, onion, celery, mushrooms and black mushrooms

Sweet and Sour

pineapples, cucumber, bell peppers, tomatoes, yellow onion and carrot

gluten-free

Rama

Sautéed with peanut sauce. Served with steamed broccoli

gluten-free

Vegetable Delight

assorted vegetables stir-fried

Sauteed Broccoli

with oyster sauce

Padd Ma-Kuer

Stir-fried eggplant, bell peppers and basil

Green Curry

With coconut milk, bamboo shoot, bell peppers, green peas, green beans and basil

gluten-free

Red Curry

with coconut milk, bamboo shoot, bell peppers, basil and carrot

gluten-free

Yellow Curry

with coconut milk, potatoes, yellow onion and carrot

gluten-free

Padd Thai

Rice noodles with egg, tofu, bean sprouts, green onion and crush peanut

gluten-free

Padd See-Ew

Flat rice noodles stir-fried with soybean sauce, egg, broccoli, cabbage, bean sprouts and carrot

Padd Khee-Mao

Stir-fried spicy flat rice noodles with tomatoes, bell peppers, onion and basil

Radd Nar

Rice noodles smothered with soybean sauce gravy, carrot and broccoli

Fried Rice

with egg, green peas, yellow onion, scallion and tomatoes

Pineapple Fried Rice

$12.00

Chicken and shrimp with pineapples, cashews, egg, yellow onion and scallion

Crab Fried Rice

$12.00

with egg, onion and cilantro

Noodle Soup

with rice noodles, bean sprouts, green onion, cilantro and toasted garlic

indicates a spicy dish

Starters

Fresh Spring Rolls

Rice paper wrapped with lettuce, carrot, mint, cilantro and noodles. Served with peanut sauce

gluten-free

Chicken, Beef or Tofu $9.00

Shrimp $10.00

Imperial Rolls

$9.00

Wheat paper wrapped with grass noodles, pork and vegetables. Served with plum sauce

Fried Wonton

$9.00

Wonton wrapped with marinated ground pork, carrot, yellow onion and black mushroom. Deep fried. Served with plum sauce

Crab Rangoon

$9.00

Wonton wrapper with cream cheese, crab meat, scallion and carrot. Served with plum sauce

Satay (Chicken or Shrimp)

$11.00

Marinated in a mixture of Thai spice and coconut milk. Served with peanut sauce and cucumber salad

gluten-free

Angel Wings

$13.00

Chicken wings stuffed with ground pork, grass noodles and vegetables. Deep fried. Served with plum sauce

Fried Mushroom

$11.00

Mushroom stuffed with cream cheese, crab meat and vegetables. Served with plum sauce

Golden Shrimp or Calamari

$11.00

Fresh shrimp or Calamari, carrot and broccoli. Deep fried. Served with plum sauce

Moo Yang

$11.00

Grilled pork marinated in Thai-style sauce. Served with plum sauce

Maprow Goong

$11.00

Deep fried shrimp coated with flour and coconut. Served with plum sauce

Soup

Tom Yum Gai (Chicken)

With mushrooms, yellow onion and tomatoes in hot and sour soup. A touch of lemongrass, galangal root, kaffir lime leaf and cilantro

gluten-free

$12.00

Tom Yum Goong (Shrimp) $14.00

Tom Yum Ta-Lay (Mixed Seafood) $15.00

Tom Kha Gai (Chicken)

With coconut milk in hot and sour soup and mushroom. A touch of lemongrass, kaffir lime leaf, galangal root and cilantro

gluten-free

$12.00

Tom Kha Goong (Shrimp) $14.00

Tom Kha Ta-Lay (Mixed Seafood) $15.00

Won Ton Soup

$12.00

Won ton stuffed with pork and vegetables

Tom Jued Woon Sen

$12.00

Mung beans vermicelli with pork, shrimp, onion and cilantro

Mixed Vegetable Soup

$12.00

Choice of pork or chicken with light clear stock and assorted vegetables topped with toasted garlic

Siam Salad

Laab

$12.00

Choice of meat (tofu, minced chicken, pork or beef). Spicy salad with scallion, red onion, mint cilantro, dried chilies, rice powder, lettuce and lime dressing

gluten-free

Yum Neua (Beef Salad)

$12.00

Beef, cucumber, tomatoes, red and green onion, carrot, cilantro and lettuce. Tossed in spicy lime sauce

gluten-free

Siam Salad

$11.00

Chicken, lettuce, cucumber, tomatoes, onion, red cabbage, carrot and celery. Served with peanut sauce

gluten-free

Papaya Salad

$11.00

Shredded green papaya, carrot, green beans, tomatoes, lettuce, peanuts and shrimp. Tossed in spicy lime juice

Carrot Salad

$11.00

Shredded carrot with garlic, chili, green beans, tomatoes, lettuce, peanuts, lime juice and shrimp

gluten-free

Yum Woon Sen

$12.00

Shrimp and pork with mung bean noodles, tomatoes, carrot, cilantro, onion, chili sauce and lime juice

gluten-free

Crispy Rice Salad

$11.00

Marinate rice deep fried with ginger, onion, carrot, cilantro and cashews. Tossed in spicy lime sauce

Yum Ta-Lay

$15.00

Steamed scallops, calamari, shrimp, mussels, onion, cucumber, cilantro, carrot, lettuce and tomatoes with spicy lime sauce

A La Cartes

Chicken, Pork, Beef or Tofu $13; Seafood (Shrimp, Calamari or Mussels) $15; Combination seafood or Scallops $17

Cashew Nut

with cashews, celery, yellow onion, carrot, green onion and roasted chilies

Sauteed Broccoli

with garlic and oyster sauce

Plick Khing

with curry paste, peanut sauce, bell peppers, basil and green beans

Sauteed Fresh Ginger

with fresh ginger, onion, celery, mushrooms and black mushrooms

Sweet and Sour

with pineapples, cucumber, tomatoes, onion, carrot and bell peppers

gluten-free

Vegetable Delight

Stir fried assorted vegetables

Garlic Sauce

with garlic, white pepper and steamed vegetables

Padd Nam-Plick-Paow

sautéed in homemade chili sauce and mushrooms, onion and celery

Padd Ped

homemade curry paste sautéed with basil, bell peppers, bamboo shoots and green beans

Padd Ma-Kuer

stir-fried eggplants with bell peppers and basil

Padd Kra-Prow

(choice of minced meat) with garlic and chili sauce, bell peppers, onion and basil

Padd Woon Sen

stir-fried muni-bean vermicelli noodles with egg, tomatoes, bell peppers, celery and cabbage

Orchid Curries

Chicken, Pork, Beef or Tofu $13; Seafood (Shrimp, Calamari or Mussels) $15; Combination seafood or Scallops $17

Green Curry

with coconut milk, bamboo shoots, green peas, green beans, bell peppers and basil

gluten-free

Red Curry

with coconut milk, bamboo shoots, carrot, bell peppers and basil

gluten-free

Yellow Curry

with coconut milk, potatoes, carrot and yellow onion

gluten-free

Paneang Curry

with coconut milk, steamed vegetables and kaffir lime leaf

gluten-free

Pineapple Curry

with coconut milk, pineapples, basil and bell peppers in red curry sauce

gluten-free

Noodles and Fried Rice

Please inform our staff of any food allergies. Cilantro and bell peppers are used as garnish on some of our dishes

Padd Thai

With rice noodles, egg, tofu, bean sprouts, green onion and crushed peanut

gluten-free

Chicken, Pork, Beef or Tofu $13.00

Seafood (Shrimp, Calamari or Mussels) $15.00

Combination Seafood or Scallops $17.00

Fried Rice Substitute for Brown Rice Add

$1.00

Padd See-Ew

with flat rice noodles stir-fried with soybean sauce, egg, broccoli, cabbage, bean sprouts and carrot

Chicken, Pork, Beef or Tofu $13.00

Seafood (Shrimp, Calamari or Mussels) $15.00

Combination Seafood or Scallops $17.00

Fried Rice Substitute for Brown Rice Add

$1.00

Padd Khee-Mao

Stir-fried spicy flat rice noodles with tomatoes, onion, bell peppers and basil

Chicken, Pork, Beef or Tofu $13.00

Seafood (Shrimp, Calamari or Mussels) $15.00

Combination Seafood or Scallops $17.00

Fried Rice Substitute for Brown Rice Add

$1.00

Radd-Nar

rice noodles smothered with soybean sauce gravy, broccoli and carrot

Chicken, Pork, Beef or Tofu $13.00

Seafood (Shrimp, Calamari or Mussels) $15.00

Combination Seafood or Scallops $17.00

Fried Rice Substitute for Brown Rice Add

$1.00

Fried Rice

with rice, yellow onion, scallion, tomatoes, green peas and egg

Chicken, Pork, Beef or Tofu $13.00

Seafood (Shrimp, Calamari or Mussels) $15.00

Combination Seafood or Scallops $17.00

Fried Rice Substitute for Brown Rice Add

$1.00

Pineapple Fried Rice

$15.00

shrimp and chicken with pineapples, egg, yellow onion, scallion and cashews

Crab Fried Rice

$17.00

with crab meat, egg, onion and cilantro

Noodles Soup

with rice noodles, bean sprouts, green onion, cilantro and toasted garlic

Chicken, Pork, Beef or Tofu $13.00

Seafood (Shrimp, Calamari or Mussels) $15.00

Combination Seafood or Scallops $17.00

Fried Rice Substitute for Brown Rice Add

$1.00

Side

Jasmine Rice

(per person) $2.00

Brown Rice

(per person) $3.00

Sticky Rice

$3.00

Steamed Noodle

$3.00

Peanut Sauce

$6.00

Cucumber Salad

$5.00

Steamed Veggies

$6.00

Plum Sauce

$5.00

From the Sea

$17

Padd Pong Ka-Lee

Prawns or Scallops. Stir-fried with yellow curry powder, garlic, celery, mushrooms, bell peppers and onion

Basil Ta-Lay

Fish, scallops, shrimp, calamari and mussels with bell peppers, onion, basil and chili

Sweet and Sour Fish

Fried fish with vegetables in sweet and sour sauce

gluten-free

Combo Cashew Nuts

Fish, shrimp, calamari, mussels and scallops stir-fried with cashews, scallion, yellow onion, carrot, celery and roasted chilies

Pad Pla-Muk

Sautéed calamari, carrot, bell peppers, mushrooms and onion

Shrimp with Chili Paste

stir-fried shrimp with chili sauce, onion, celery, mushrooms and cashews in chili sauce

Pla-Lad-Plick

Deep fried fish topped with stir-fried bell peppers, onion, garlic and Thai chili sauce

Pla-Jeung

Steamed fish topped with fresh ginger, veggies and mixed garlic sauce

Pla Tod-Na-Moo

Deep fried fish topped with ground pork, ginger, onion, mushrooms and celery

Goong-Op-Won-Sen

Marinated shrimp and mung bean noodles with black pepper, ginger, black mushrooms, cilantro and our homemade sauce

Chef's Recommendation

BBQ Chicken

$15.00

Whole chicken marinated in Thai seasoning. Served with homemade sauce

gluten-free

Rama

Sautéed with peanut sauce. Served with steamed broccoli

gluten-free

Chicken, Pork, Beef or Tofu $13.00

Seafood $15.00

Combination Seafood $17.00

Pia-Yang

$17.00

Grilled fresh salmon covered with homemade sauce over sautéed vegetables. Served with peanut sauce and seafood sauce

Bamboo Shoot

$17.00

with Seafood sautéed with shrimp, scallops, bamboo shoot, onion and mushrooms

Sautéed Mussels

$15.00

with bell peppers and yellow onion in chef's favorite sauce

From The Garden

Starter

Fresh Rolls

Rice paper wrapped with lettuce, carrot, mint, cilantro and noodles. Served with peanut sauce

gluten-free

Crispy Rolls

Wheat paper wrapped with grass noodles and vegetables. Served with plum sauce

Fried Tofu

Deep fried tofu. Served with plum sauce sprinkled with crushed peanut

gluten-free

Tofu Satay

Marinated in a mixture of Thai spice and coconut milk. Served with peanut sauce and cucumber salad

gluten-free

Coconut Carrots

Deep fried carrots coated with flour and coconut. Served with plum sauce

Soup

$12

Tom Yum Pak

Hot and sour soup with a touch of lemongrass, galangal root, kaffir lime leaf, tofu and vegetables

gluten-free

Tom Kha Pak

Hot and sour coconut milk soup with a touch of lemongrass, galangal root, kaffir lime leaf, tofu and vegetables

gluten-free

Vegetable Soup

Clear stock with tofu, assorted vegetables topped with toasted garlic

Siam Vegetable Lovers

$13

Padd Ma-Kuer

stir-fried eggplant, tofu, bell peppers and basil

Vegetable Deluxe

Stir-fried mixed vegetable and tofu in garlic soy sauce

Padd Woon-Sen

Stir-fried mung bean noodles with egg, tofu, tomatoes, bell peppers, celery, onion and cabbage

Vegetable Fried Rice

with or without egg, assorted vegetables and tofu

Radd Nar

Pan fried flat rice noodles with soybean gravy, tofu, carrot and broccoli

Padd See-Ew

Pan fried flat rice noodles with soybean sauce, tofu, egg, broccoli, cabbage, bean sprouts and carrot

Padd Thai

Rice noodles with tofu, egg, vegetables and crushed peanut

gluten-free

Green Curry

with coconut milk, tofu, basil and mixed vegetables

gluten-free

Red Curry

with coconut milk, tofu, basil and mixed vegetables

gluten-free

Yellow Curry

with coconut milk, tofu, potatoes and vegetables

gluten-free

indicates a spicy dish