apanese restaurant Shun opened near the University District in scenic Seattle, Washington in the spring of 2006. We use seasonal ingredients in our pursuit of quality, freshness, tastiness and uncompromising flavor to offer creative dishes that provide our customers with a fun dining experience. Starting with sushi and sashimi, we have chef specials and a la carte dishes with carefully selected ingredients, as well as a selection of sake and wine that you can only expect from us. We strive to be an authentic Japanese restaurant with a cozy atmosphere and all of us here at Shun eagerly await your visit!