Fresh yellowtail with jalapeno and wasabi yuzu sauce. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
Sushi Appetizer
$9.95
5 pieces of chef's choices. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
Soup and Salad
Miso Soup
$2.50
Soybean paste soup with soft tofu, scallion, and wakame seaweed.