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Shiro of Japan - The Shops @ Atlas Park
80-40 Cooper Ave
Glendale, NY 11385
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Lunch Menu
Dinner Menu
Sushi Menu
Lunch Menu
Hibachi Express Lunch
express lunch available monday - friday, 12-2:30pm in carle place, 12-3pm in glendale. served with rice, vegetables and your choice of soup or salad. just hibachi, perfect to get you in and out on your lunch hour
The Cubicle
$8.95
choose 1, choice of chicken, steak or shrimp
The Work-A-Holic
$9.95
choose 2, choice of chicken, steak or shrimp
The Early Weekend
$10.95
chicken, steak & shrimp meal
- Add a Happy Hour Drink for
- $3.50
Weekend Lunch Menu
Hibachi Fried Rice
$3.95Hibachi Chicken
$15.95Hibachi Teriyaki Chicken
$16.50Hibachi Sirloin Steak
$16.95Hibachi Teriyaki Sirloin Steak
$17.50Hibachi Filet Mignon
$19.95Hibachi Shrimp
$17.50Hibachi Shrimp and Scallop for Two
$25.95Soup
Miso Soup
$2.25Onion Soup a La Shiro
$2.25Clear Soup
$2.75Seafood Clear Soup
$6.50Asari Miso Soup
$6.00
baby clam soup
Salad
Shiro Salad Bowl
$2.25Seaweed Salad
$4.75Garden Salad
$5.50
mesclun, red and yellow peppers, red onion, tomato, topped with fried crispy lees and ginger dressing
Salmon Skin Salad
$7.00
crispy salmon skin, red radish, tomato, endive, cucumber, yamagobo and mesclun, with jalapeño dressing
Soba Salad
$8.00
mesclun, cucumbers, crab sticks, soba, tomato, avacado, tempura bits, topped with seaweed
Spicy Calamari Salad (Ethnic Style)
$8.00
crispy calamari, watercress, scallinos, lemon grass, red and yellow peppers, cucumber, garlic tips, topped with fried crispy leeks
Spicy Tuna Salad
$9.50
chopped spicy tuna, endive and mesclun
Spicy Tuna Seaweed Salad
$11.95Noodles
Cold Soba or Udon
$7.95
cold soba or udon noodle served with a light refreshing sauce with a selection of seasonal vegetables
Nabeyaki Soba or Udon
$8.95
traditional japanese noodle soup with vegetable, egg and shrimp
Shrimp Tempura Soba or Udon
$10.95
japanese noodle soup with 2 pieces of shrimp tempura
Hibachi Appetizers
Hibachi Shrimp
$8.50Hibachi Scallops
$8.50Hibachi Calamari
$9.50
grilled calamari with herb butter and soy sauce
Pop Mussel
$10.50
steamed fresh clams with herb butter and white wine
Hibachi Fried Rice
$3.95Asparagus Sauteed
$7.50Hibachi Entrees - Dine-In Only
Hibachi Chicken
$12.95Teriyaki Chicken
$13.95Hibachi Steak
$15.95Teriyaki Steak
$16.95Filet Mignon
$18.95Hibachi Shrimp
$16.95Hibachi Chicken & Shrimp
$17.95Steak & Shrimp
$18.95Steak & Chicken
$19.95Filet Mignon & Shrimp
$20.95Triple Combo
$26.95
steak, chicken, 6pcs of shrimp
Hibachi Shrimp & Scallops for Two
$26.95Appetizers
Ceviche (Seafood Salad)
$11.00
tuna, octopus, salmon, ikura, wasabi tobiko, red and yellow peppers, red onion, watercress, cucumber, avocado, with plum dressing
Edamame
$4.50Shrimp Shumai
$4.50
steam or fried
Gyoza Dumpling
$6.00
pan fried
Agedashi Tofu
$6.50
deep fried tofu in light batter, japanese green pepper
Tempura Appetizers
$8.95
choice of 5 pieces of shrimp, 3 pieces of shrimp and 5 pieces of vegetables or 8 pieces assorted vegetables
New Zealand Mussels Dengaku
$8.00
served with sweet dengaku miso
Sashimi
$9.00
7 pieces sliced fresh fish
Crispy Calamari or Ika Geso
$10.00
fried tender squid or squid legs in lightly butter with tartar sauce
Tuna Tataki (Sauce Has Peanuts)
$10.50
seared tuna with spice coma, sautéed mango and topped with yoga, ginger, scallions and kawaire
Tuna Carpacio
$12.00
sliced fresh tuna marinated in extra virgin olive oil and citrus chive
Whitefish Carpacio (Shiro Signature Dish)
$12.00
sliced fresh whitefish drizzled with soy, yuzu sauce and hot truffle oil
Fish and Chips Shiro Style
$11.00
thinly sliced fresh tuna and fresh salmon marinated in a sweet miso yuzu sauce served over crispy lotus root and sweet potato chips
Kobe Beef Tataki
$20.00
grilled kobe beef with sesame sauce, ponzu and shallots
A Tasty Appetizers Sampler for 1
$12.00
an exotic creation that combines traditional japanese talent with today's freshest ingredients
Popcorn Shrimp
$9.95
fried shrimp in potato basket with spicy mayo and balsamic vinegar
Garlic Rice
$5.25Shumai Dumpling
$7.25
steamed or fried
Hibachi Entrees - Dine-In Only
Hibachi Fried Rice
$3.95Hibachi Chicken
$18.95Hibachi Teriyaki Chicken
$19.50Hibachi Sirloin Steak
$22.95Hibachi Teriyaki Sirloin Steak
$23.50Hibachi Shrimp
$24.95Hibachi Scallops
$26.95Hibachi Tuna Steak
$25.95Hibachi Long Island Duck
$26.25Hibachi Filet Mignon
$26.95Hibachi Chilean Sea Bass
$26.95Hibachi New Zealand Rack of Lamb
$29.95Hibachi Salmon
$23.95Hibachi Jumbo Shrimp
$25.95Hibachi Sirloin Steak
$31.95
12oz sirloin steak
Hibachi Beef Julienne
$28.95Vegetarian (Hibachi)
Vegetarian Delight
$17.95
broccoli, red onion, carrots, snow peas, asparagus, mushrooms finished with ponzu viniagrette sauce and teriyaki tofu. served with clear onion soup, salad with ginger dressing. hibachi noodles or bean sprouts, steamed rice and hot green tea
Hibachi Buddhas Delight
$17.95
combination of mushrooms, zucchini, onions, asparagus, broccoli, red pepper and tofu finished with teriyaki sauce on top. served with clear onion soup, salad with ginger dressing, hibachi noodles or bean sprouts, steamed rice and hot green tea
Triple Mushrooms Appetizer
$8.50
combination of shimeji mushrooms, king mushrooms and shitake mushrooms with soy sauce cooked till perfection
Kobe Beef Dinners
Kobe Sirloin
$55.95Kobe Filet Mignon
$60.95Kobe Sirloin Steak & Shrimp
$62.95Kobe Filet Mignon & Shrimp
$66.95Kobe Sirloin Steak & Lobster Tail
$69.95Kobe Filet Mignon & Lobster Tail
$74.95Dinner Entrees
Shrimp & Vegetable Tempura
$16.75
rolled in our very own light batter and flash fried to crisp golden brown
Lobster Tempura with Vegetable
$24.95
the finest canadian lobster tail plays a feature role in this mouthwatering japanese/american tempora favorite
Garlic Rice
$5.25
a healthy japanese-style vegetable rice paella, make a wonderful accompaniment with each of the entrées listed above
Combinations
Chicken and Shrimp
$27.95Sirloin Steak and Chicken
$27.95Shrimp and Scallops
$30.95Sirloin Steak & Shrimp
$30.95Sirloin Steak & Scallops
$30.95Sirloin Steak & Lobster Tail
$38.95Seafood Combination
$36.95
shrimp, scallops and lobster tail
Twin Lobster Tail
$43.95- Substitute Sirloin Steak for Filet Mignon Add
- $5.95
Triple Combo
$34.95
steak, chicken and shrimp
Children's Menu (Under 10)
Kid's Chicken
$12.50
served with shiro salad, vegetables, noodles or bean sprouts, steamed rice and green tea
Kid's Steak
$12.50
served with shiro salad, vegetables, noodles or bean sprouts, steamed rice and green tea
Kid's Shrimp
$12.50
served with shiro salad, vegetables, noodles or bean sprouts, steamed rice and green tea
Sushi A La Carte
Egg
$2.25
tamago
Mackeral
$2.50
saba
Crab Cake
$2.25
kani
Octopus
$2.50
tako
Shrimp
$2.50
ebi
Fluke
$3.00Squid
$2.50
ika
Squid Leg
$2.25
geso
Spanish Mackeral
$2.50
sawara
Surf Clam
$2.50
hokki
White Tuna
$3.00
shiro maguro
Flying Fish Roe
$2.50
tobiko
Tuna
$3.00
maguro
Salmon
$2.50
sake
Scallop
$3.00
hotate
Sweet Shrimp
$3.00
amaebi
Salmon Roe
$3.00
ikura
Beef Tartar
$2.50Eel
$3.00
unagi
Yellow Tail
$3.00
hamachi
Giant Clam
mirugai
- Seasonal
Sea Urchin
uni
- Seasonal
Fatty Tuna
toro
- Seasonal
Lobster Salad
$3.00Pickles
$2.25
oshinko
Sardine
$3.00
kohada
Sea Eel
$4.00
anago
Sushi A La Cart (Rolls)
Tuna Roll
$6.50
tekka
Fatty Tuna w/Scallions Roll
negitoro
- Seasonal
Salmon Skin Roll
$5.00
sake-kawa
California Roll
$5.25Eel w/Cucumber Roll
$6.50
unakyu
Vegetable Roll
$5.00
veggies
Yellow Tail w/Scallions Roll
$6.50
negi hamac
Spicy Tuna Roll
$6.75Spicy Salmon Roll
$6.75Jake
$6.50
chopped shrimp and crab w/mayo
Crunchy Yellow Tail Roll
$6.50Shrimp Tempura Roll
$8.95Dragon Roll
$9.50
eel and avocado on top
Shiro Roll
$8.50
tuna, salmon, yellow tail
Sushi / Sashimi Entrees
chef's Extraordinary Selections
$28.95
a masterly prepared presentation of fishes selected daily by our commanding sushi chefs, 10 pieces choice sushi and 1 roll
Sushi Regular
$18.95
8 pieces of sushi and 1 roll
Sushi Deluxe
$21.95
9 pieces of sushi and 1 tuna roll
Chirashi Sushi
$18.95
chef's choice, today's freshest sliced sashimi elegantly displayed over sushi rice
Sushi / Sashimi Combination
6 pieces of sushi, 12 pieces of sashimi and 1 California roll
- For 1 $23.95
Sushi / Sashimi Combination
12 pieces of sushi, 18 pieces of sashimi and 1 California roll
- For 2 $50.00
Sashimi Assorted
$21.95
20 pieces sliced freshest fish
Signature Rolls
Rainbow
$13.95
inside California, tuna, salmon, whitefish, avocado on top
Black Dragon Roll
$13.50
jake inside, avocado, eel outside top with sweet eel sauce
Red Dragon Roll
$12.50
shrimp and fried string beans inside, chopped spicy tuna outside
Chili Roll
$12.50
jake inside, fresh salmon outside with spicy sauce
Double Double Roll
$12.50
jake inside, shrimp outside with spicy mayo sauce
Taka Roll
$12.50
white fish, salmon, avocado inside, lettuce, moro miso (soybean paste), spicy miso sauce on top
Yellow Dragon Roll
$13.75
jake inside, eel mango, tobiko and eel sauce on top
Godzilla Roll
$13.95
spicy tuna, Spanish mackerel and spinach inside, yellow tail brulée seared on top
Black Chili Roll
$13.50
jake inside, topped with salmon, eel and avocado
Gamera Roll
$13.95
spicy tuna, crunchy, scallions inside, salmon on top
Millenium Roll
$14.75
jake inside, shrimp outside and baked jake
Miro Roll
$12.95
yellow tail, tuna, topped with spicy jake
Sunset Roll
$12.50
spicy tuna, cucumber and tobiko roe (no rice)
Spider Roll
$9.50
deep fried soft shell crab tempura
Browse Nearby
General Info
Hours
Monday:
12:00pm - 10:00pm
Tuesday:
12:00pm - 2:30pm
Wednesday:
12:00pm - 2:30pm
Thursday:
12:00pm - 10:00pm
Friday:
12:00pm - 11:00pm
Saturday:
12:00pm - 11:00pm
Sunday:
12:00pm - 9:00pm
About Us
Shiro of Japan of Carle Place and Glendale (The Shops at Atlas Park) New York, have the reputation for providing patrons with an exceptional and authentic Japanese dining experience at affordable prices. The restaurant has more than a thirty year tradition of setting dining trends and providing exceptional service.
Shiro of Japan was founded on the tradition of “true” Japanese hibachi steak house, a concept that introduced America to the cooking art form known as teppanyaki. In Japanese, teppan means an “iron plate” or a “steel sheet,” and yaki, “stir-fried food” or “stir-frying.” The teppanyaki and hibachi styles, come together to create a mouth-watering form of cuisine that continues to increase in popularity in the New York region and across the nation