ice cream filled toasted bread loaf, drizzled with honey & topped w/ fresh fruit
Fruit Tobanyaki
fresh fruit in a strawberry sauce over fire w/ a side of ice cream
Shige's Delight
deep fried banana w/ your choice of green tea or vanilla ice cream
Fresh Grilled Pineapple
served w/ a side of vanilla ice cream
Cheesecake
Tempura Ice Cream
green tea ice cream, wrapped in angel food cake and deep fried
Green Tea Ice Cream
Coffee Float
coffee w/ a scoop of vanilla ice cream
Soda Float
your choice of soda w/ a scoop of vanilla ice cream
Appetizer
Foie Gras Ala Japonais
$19.00
served with a yuzu ponzu dressing
Steamed Clams
$10.00
sake, yuzu, garlic, butter, parsley
Prawns Cocktail
$13.00
served with house special wasabi cocktail sauce
Ankimo
$9.00
served with ponzu dressing, topped with a drop of spicy diakon and scallions
Seared Ahi Sashimi.
$13.00
drizzled wasabi, crushed sesame seeds seared into top grade tuna with daikon ponzu sauce
Beef Carpaccio
$13.00
seared beef served with a thin sliced toasted baguette topped with onion jam and drzzled with jalapeno coulis
Salmon Carpaccio
$13.00
thin sliced salmon sashimi served with jalapeno and yuzu dressing
Chef Special Fresh Scallops
$12.00
fresh scallop sashimi
White Tuna W/ Truffle Oil
$15.00
sashimi style white tuna drizzled with truffle oil and sprinkles with sea salt
Soup
Choice of
French Onion
$8.00
Clam Miso
$8.00
Lobster Bisque
$8.00
Salad
Red Carpet Salad
$8.00
with fried panko breaded goat cheese, water cress, miso salad dressing
Shige House Salad
$6.00
Salad Trio
$11.00
seaweed salad, poki salad, tako salad
Entrees
Filet Mignon
8 Oz$29.00
Rib Eye Steak
10 Oz$24.00
New York Cut Steak
10 Oz$22.00
Filet Mingon with Foi Gras
prepared with huckleberry plum wine reduction
8 Oz$51.00
Kurobuta Pork Chop
$18.00
with creamy miso sauce with a caramelized pear reduction
Lemon Herb Golden Chicken
$18.00
Seafood Entrees
Pan Seared Chilean Sea Bass
$23.00
with shige's special shitaki mushroom sauce
Sauteed Tiger Prawns
$26.00
with spicy lemon garlic sauce served over udon noodles
Grilled Alaskan Salmon
$19.00
served with shige's special matsuzawa salsa
Chef Special Sashimi Platter
$24.00
Fresh Seafood Tower
$50.00
lobster tail, crab, oysters, prawns, green mussels with japanese wasabi cocktail sauce
Whole Maine Lobster ( Seasonal )
Market Price
Ozeki House Warm
Ozeki House Sake - Junmai
This well balanced traditional sake is full bodied with a light melon flavor. Served warm or cold it compliments sushi, sashimi, grilled meats, vegetables, and tempura
Small$4.25
Large$6.25
Cold Sake Bottles
Yamadanishiki "The Imperial" Junmai
Made from the famous Yamadanishiki rice, this lush, charming sake boasts light fruit and floral flavors with a hint of rice and a dry finish - full and round in the mouth, it is excellent with richly flavored dishes and fried foods
10 oz. Bottle$19.00
Taruzake "Cask Sake"
This sake is aged in cedar cask to produce a unique sake that is smooth and spicy
10oz Bottle$16.00
Karatamba "Dry Wave"Honjozo
this crips, dry, medium bodied sake has a light vanilla flavor and slight nuttiness. Karatamba is delicious with a wide variety of Japanese cuisine including spicy dishes
10 oz Bottle$21.00
Reishu "Chilled" Junmai
This refreshing sake is brewed specifically to be enjoyed cold. Is pleasant combination of full body flavor and a smooth finish make it an ideal match for sushi, grilled fish and salads
10 oz Bottle$13.00
Ozeki Dry - Junmai
This airy sake is light, dry and delicate on teh papate with a refreshing fruitiness - agreat match for salads, tofu and other light fare
6 oz Bottle$8.00
Samurai Sake
Named in honor of the legendary leader who brought the Samurai into the modern world, this pristine sake has a fine, clean texture and distinctive, creamy flavor with hints of minerals
10 oz Bottle$16.00
Platinum - Junmai Daiginjo
Ozeki Platinum is a new ultra-premium Junmai Daiginjo brewed in California. It has charming floral aromas, ripe fruit flavors and a rich texture witha clean finish. Enjoy this sake as an aperitif or with simple foods
10 oz Bottle$16.00
House Premium Cold Sake
6 oz$11.00
Unfiltered Sake
Nigori "Unfiltered"
Rich, creamy and sweet - this unfiltered sake is milky in color and preserves the essence of the rice. Served Chilled, this sake is an ideal aperitif and complements spicy dishes very well. It is also delicious as a sweet treat to finish off a meal
Small$9.00
Large$14.00
Sparkling Sake
Hana-Awaka "Sparkling Flower" Sparkling
This refreshing sake brings you taste buds alive with a cheerful balance of bursting sweetness, bright fruit flavors, and tangy bubbles. "Sparkling Flower" is a refreshing after work drink or the perfect match for weekend lunch
Shige Cuisine serves up Boise's finest Japanese cuisine with exciting dishes and unique ambiance. At Shige's, every dish is created using only the freshest, finest ingredients. We serve only the choicest meats and seafood, freshest rice, and vegetables that are fresh from market. Our authentic menu and atmosphere create a truly enjoyable dining experience.