Lentils and spinach rolled in filo dough and seasoned with garlic, ginger, and cardamom. Please order for a minimum of 15 people
vegetarian
Serves 1(per 2 pieces)$5.00
Kitfo
Lean beef with spiced butter and herbs wrapped in toasted injera (sourdough flatbread). Please order for a minimum of 15 people
Serves 2(per 6 pieces)$6.95
Starter Salad
Topped with walnuts, berries, and dried cranberries. Served with your choice of dressing. Please order for a minimum of 15 people
vegetarian
Serves 1$5.00
Ethiopian-Style Cheese
Buttermilk cheese blended with spinach, spices, and ghee (butter) and wrapped in toasted injera (sourdough flatbread). Please order for a minimum of 15 people
vegetarian
Serves 2(per 6 pieces)$5.50
Ethiopian-Style Hummus
Served with Ethiopian bread. Please order for a minimum of 15 people
vegetarian
gluten-free
Serves 2$5.50
Ahi Tuna Kitfo
Raw ahi tuna with spiced butter and herbs wrapped in toasted injera (sourdough flatbread). Please order for a minimum of 15 people
Serves 2(per 6 pieces)$9.50
Lunch Packages
Group Luncheon Drop-Off. $12.95 per person, serves 1; Includes your choices of three sides and two Italian entrees. Add drinks, and you're all set. Sorry, we don't offer desserts. Please order for a minimum of 15 people
Lean beef with spiced butter and herbs wrapped in toasted injera (served steak tartare style)
Ahi Tuna Kitfo
$9.50
Sushi grade, raw Ahi Tuna chopped and mixed with spices and herbed oil wrapped in toasted injera
Ethiopian Style Cheese
$5.50
House-made buttermilk cheese blended with spinach, spices and ghee wrapped in toasted injera
Sambusa (2 Pcs)
$5.00
Lentils and spinach seasoned with garlic, ginger, and cardamom rolled in filo dough (2 pieces)
Ethiopian Style Hummus
$5.50
Main Courses
All "Wot" dishes are served with vegetables and injera, a traditional flat bread made with 100% Teff grain
Kitfo
$16.95
The traditional Ethiopian version of steak tartare (raw) The leanest beef chopped and seasoned with clarified butter, cayenne, and cardamom and topped with Ethiopian cheese
Ahi Kitfo
$20.95
Sushi grade, raw Ahi Tuna chopped and seasoned with spice infused extra virgin olive oil
Doro Wot
$16.50
Organic chicken braised in caramelized onion chili sauce, and served with a hard boiled egg
Sega Wot
$14.75
Beef braised in a caramelized onion chili sauce, with ginger, and garlic
Assa Wot
$14.75
White fish braised in a caramelized onion chili sauce, with ginger, and garlic
Messer Wot
$9.75
Red lentil cooked in wot
vegetarian, vegan
Keek Alitcha
$8.75
Yellow split pea cooked in wot
vegan
Tibs
$15.95
Organic chicken breast or lamb sauteed with bell peppers, caramelized onions, ginger, garlic and jalapeno pepper
Zeel Zeel Tibs
$15.95
Grilled beef strings sauteed with bell peppers, caramelized onions, ginger, garlic and jalapeno pepper
White Fish Filet
$15.95
Cut in cubes and sauteed in white wine, lemon juice and capers
Vegetarian Combination
$15.95
Two of the vegan dishes listed above, bulgur wheat seasoned with herbs and vegetable
vegan
Meat Combination
$18.95
Two items from meat dishes above
Ahi Tuna Additional
$3.00
Sides
Spinach
$6.50
Sauteed with basil, garlic onion and ginger
Bulgar Wheat
$5.50
Cooked to perfection and seasoned with infused virgin olive oil
French String Beans
$6.50
Seasoned with herbs and olive oil
Extra Injera
$1.00
Desserts
Baklava
$4.50
Filo dough rolled with butter, walnuts, orange zest, cinnamon and nutmeg
Chocolate Cake
$5.75
Gluten free Teff, Quinoa, And Coconut flour, cane sugar, cocoa, chocolate, butter and sour cream
Taste the wonderful blend of authentic Ethiopian and Western flavors that are served at Sheba, an Ethiopian restaurant in Oakland, California. As the premier destination for delicious Ethiopian and Middle Eastern food, Sheba also features packaged vegan, gluten-free, and wheat-free foods prepared without preservatives and made from the freshest ingredients.