A taste of our best breakfast goodies! Fluffy buttermilk pancakes, sausage, Applewood bacon, hashbrowns, scrambled eggs*, diced country ham and cheddar cheese
Traditional Eggs Benedict
$10.49
A breakfast tradition! Grilled English muffin, topped with poached eggs*, country ham and lemony hollandaise. With hashbrowns
Hand-Tossed Salads - Lunch
Garden Salad
$3.99
Field greens, carrots, red onions, tomatoes and cucumbers. Choose your Dressing: Balsamic Vinaigrette, Bleu Cheese, Honey Mustard, Italian, Lite Dressing, Oil & Vinegar, Ranch, Raspberry Vinaigrette, Sesame Dressing, Thousand Island
Classic Caesar
$3.99
Romaine lettuce, crisp croutons and Parmesan cheese
Comfort Food Classics - Dinner
Choose Soup Or Salad: Cup of Daily Soup, Garden Salad, Caesar Salad, Sesame Salad, Spinach
Prime Rib Stroganoff
$12.99
Slow-roasted prime rib tossed in a mushroom stroganoff sauce and topped with sour cream. Served with garlic herb bread and soup or salad
Timeless-recipe Pot Roast
$12.29
Our own slow-cooked, fork tender pot roast is served with vegetables from the Willamette Valley. Served with fresh red-skinned mashed potatoes topped with rich brown gravy
Flame-grilled Favorites - Dinner
USDA Top Sirloin Steak
$14.29
A Flavorful Cut of tender and juicy USDA Sirloin Steak; Choose your Side: Stuffed Hashbrowns, Red-Skinned Mashed Potatoes, Baked Potato (4-10pm)
Grilled Chicken Mozzarella Bruschetta
$12.59
Tender grilled chicken with a zesty tomato topping. Served with rice pilaf and Willamette Valley vegetables; Choose Soup Or Salad: Cup of Daily Soup, Garden Salad, Caesar Salad, Sesame Salad, Spinach
Appetizers
Mozzarella Cheese Sticks
$5.79
Crispy on the outside, melty on the inside. Served Italian-style with Marinara
Thick Cut Onion Rings
$4.49
Golden brown and piping hot. Served with two sauces - honey mustard & warm barbecue sauce