fresh wings spun in your choice of house made sauces: ginger thai, chipotle honey, honey mustard or hot sauce.
World Famous Scotch Eggs
dont knock it until you try it! hard boiled eggs wrapped in a mild sausage, breaded & fried crisp served with a creamy mustard aioli.
The Dubliner Platter
scotch eggs, jumbo wings, asian shrimp & three cheese artichoke spinach dip served with fresh veggies & garlic rye bread.
Ale Steamed Mussels & Clams
chef gordos secret recipe with celery, orange & fresh garlic.
ale battered & panko crusted fried shrimp with ginger chili dipping sauce.
Three Cheese Artichoke Spinach Dip
with fresh dipping vegetables & garlic rye bread.
thick cut potatoes topped with bacon, fresh jalapenos, jack & cheddar cheese & sour cream.
Blue Cheese Lovers Nachos
our thick cut potatoes smothered with blue cheese crumbles, bacon, green olives & blue cheese fondue.
Irish Slider Trio
one corned beef slider with sauerkraut, swiss cheese & russian dressing, one irish beef & cheddar slider & one jameson meat loaf slider.
Ale Battered Crispy Chicken Strips
served with honey-mustard dipping sauce.
Soups And Salads
Your Choice Of House Made Dressings:
Blue Cheese, Ranch, Honey-beer Mustard, Russian, Balsamic, Or Cilantro-lime.
Irish Ale Cheese Soup
our signature soup is made with our blonde lager & imported irish cheese.
Irish Beef Barley Soup
Crispy Chipotle-honey Chicken Salad
topped with bacon, gorgonzola cheese & roma tomatoes.
crisp lettuce tossed with garlic croutons, fresh grated asiago cheese & our house made classic caesar dressing.
Blackened Salmon Caesar
our caesar salad with blackened fresh atlantic salmon.
Chili Rubbed Ahi Tuna
grilled rare & served on crisp lettuce with black beans, corn, green peppers, crisp tortilla strips & cilantro lime dressing.
roast turkey, ham, bacon, avocado, tomatoes, hard-boiled eggs & gorgonzola cheese on a bed of romaine & fresh spinach.
our house salad.
S.o.d. (salmon Of The Day)
ask about the chefs fresh atlantic salmon daily special.
Cheddar Stuffed Airline Chicken
bone-in airline chicken breast stuffed with cheddar cheese, topped with
jameson bbq sauce & skinny onion rings. served with sauteed vegetables.
White Marble Farms Pork Chop
charbroiled bone-in 10 oz. pork chop on mashed sweet potatoes with balsamic glazed onions.
served with sauteed vegetables.
pan seared garlic rubbed 10 oz. ribeye steak with gorgonzola-bacon butter over irish champ.
with sauteed vegetables.
All Sandwiches Served With Your Choice Of Irish Champ (mashed Potato), Pub Chips, Coleslaw, Mashed Sweet Potatoes, Steamed Red Potatoes, Or For $2.00 Extra, Soup Or Salad.
Half-pound Angus Burger
fresh charbroiled angus chuck, served with lettuce, tomato, onion & pickle spear.
1/2 lb. of fresh colorado buffalo served with lettuce, tomato, onion & pickle spear.
corned beef, turkey, bacon, sauerkraut, swiss cheese piled high on toasted rye with tomatoes, mayonnaise, & russian dressing.
our signature slow roasted brisket with sauerkraut, swiss cheese, & russian dressing served on toasted rye.
Grilled Basil Pesto Chicken
with provolone cheese, bacon & mushrooms on toasted hoagie roll.
avocado, sprouts, tomato, provolone cheese & mayo with our secret seasoning on a
whole wheat hoagie.
our signature brisket is slow cooked for ten hours, sliced country style, & served with ale braised carrots & cabbage, steamed red potatoes with dijon-horseradish sauce.
Irish Pot Roast
porter ale braised, served with a brown ale gravy irish champ & fresh vegetables.
Jameson Meat Loaf
made with ground colorado beef & pork, jameson bbq sauce & served
with irish champ, & sauteed vegetable medley.
Fish & Chips
ale battered with pub chips, coleslaw & house made tartar.
our pub pies are made fresh daily.
rich beef stew smothered with mashed potatoes & cheddar cheese.
Chicken & Broccoli
with a cheddar biscuit crust topped
with sour cream.
Irish Potato Pancakes, Or Aran Boct Ti, Has Been Around Almost As Long As The Potato Itself. Just Like Champ, Boxty Is A Part Of A Unique Tradition In Irish Food. Our Boxty Are Stuffed With Some Of The Freshest Irish Ingredients & Topped With Unique Sauces.
Irish Beef Boxty
our irish beef in a porter ale sauce topped with gorgonzola fondue.
artichoke hearts, roasted peppers & spinach, topped with sun dried tomato pesto cream.
shrimp, salmon, peppers, mushrooms topped with a creamy irish mist sauce.
All Of Our Desserts Are House Made From Scratch & Serve Two.
Originally constructed as a mercantile building in 1908, the first notable tenant was Johnson Bros. Motor Co. in 1913. Founded as a bicycle shop, Johnson Bros. became one of the first Xcelsior dealerships west of the Mississippi. Notably, around 1940 the Shamrock Café opened for business in the east side of the building. The age of the mahogany bar is not certain, however it was the original bar when the Shamrock Café opened and there is a picture of the café set in the bar top. Over the years the west side of the building housed numerous businesses including a cigar shop and pool hall. The Shamrock Café was owned and operated by the Calantino family. Over the sixty plus years of operation the Café evolved into the Irish Pub and eventually the Irish Brew Pub with the addition of the brewing component. The Pub was the meeting place in downtown Pueblo for many years and locals reminisce about past business deals, raucous St. Patrick’s Days and old romances. Some couples still frequent the establishment on the anniversary of the day they met.